Keyword Connections

food processing and manufacture

Journals

271

1 Nutrients

2 Marine drugs

3 Heliyon

4 molecules

5 Frontiers in plant science

6 Frontiers in pharmacology

7 Polymers

8 PloS one

9 Food science & nutrition

10 PeerJ

11 BMC plant biology

12 bmc complementary and alternative medicine

13 International journal of molecular sciences

14 BioMed research international

15 Frontiers in public health

16 brain: broad research in artificial intelligence and neuroscience

17 arabian journal of chemistry

18 materials

19 matec web of conferences

20 guoji yanke zazhi

21 brazilian journal of medical and biological research

22 International journal of environmental research and public health

23 su Ürünleri dergisi

24 جامعه شناسی کاربردی

25 the international archives of the photogrammetry, remote sensing and spatial information sciences

26 international journal of environment and geoinformatics

27 sensors

28 journal of the serbian chemical society

29 química nova

30 Beilstein journal of organic chemistry

31 majallah-i ̒ulum-i bāghbānī

32 Turkish journal of pharmaceutical sciences

33 archives of biological sciences

34 jurnal teknologi dan industri pangan

35 journal of chemical health risks

36 revista brasileira de farmacognosia

37 food & nutrition research

38 brazilian journal of food technology

39 vestnik mgimo-universiteta

40 epj web of conferences

41 e3s web of conferences

42 Revista de saude publica

43 foods

44 evidence-based complementary and alternative medicine

45 hydrology and earth system sciences

46 ecology and society

47 Symmetry

48 catalysts

49 cell transplantation

50 Frontiers in bioengineering and biotechnology

51 shs web of conferences

52 annals of the university of oradea: fascicle of textiles, leatherwork

53 İletişim kuram ve araştırma dergisi

54 pamukkale university journal of engineering sciences

55 adli tıp bülteni

56 düzce Üniversitesi bilim ve teknoloji dergisi

57 turkish journal of public health

58 journal of biomedicine and biotechnology

59 tarih kültür ve sanat araştırmaları dergisi

60 dokuz eylül Üniversitesi sosyal bilimler enstitüsü dergisi

61 turkish journal of agriculture: food science and technology

62 Frontiers in immunology

63 mycology

64 remote sensing

65 archives of foundry engineering

66 cihannüma: tarih ve coğrafya araştırmaları dergisi

67 senex: yaşlılık Çalışmaları dergisi

68 case reports in gastrointestinal medicine

69 case reports in obstetrics and gynecology

70 records of natural products

71 the scientific world journal

72 pesquisa agropecuaria brasileira

73 Nutrition journal

74 journal of cheminformatics

75 antarctic record

76 international journal of industrial chemistry

77 journal of spectroscopy

78 vestnik mgtu

79 jurnal pengolahan hasil perikanan indonesia

80 advanced biomedical research

81 grasas y aceites

82 revista facultad nacional de agronomía medellín

83 ciência rural

84 international journal of women's health

85 therapeutics and clinical risk management

86 Frontiers in endocrinology

87 lipids in health and disease

88 atmospheric chemistry and physics

89 journal of ecological engineering

90 baltic journal of economic studies

91 annals of the university of oradea: economic science

92 technological and economic development of economy

93 mathematical problems in engineering

94 advances in mechanical engineering

95 promet (zagreb)

96 acta graphica

97 food technology and biotechnology

98 pediatric urology case reports

99 bio-based and applied economics

100 jurnal penelitian sosial dan ekonomi kehutanan

101 journal of the saudi society of agricultural sciences

102 biotechnologie, agronomie, société et environnement

103 arid zone journal of engineering, technology and environment

104 journal of excipients and food chemicals

105 gıda

106 indian journal of endocrinology and metabolism

107 journal of education, health and sport

108 semina: ciências agrárias

109 minerals

110 animals

111 indian journal of medical research

112 acta commercii

113 international journal of business and social research

114 international journal of infectious diseases

115 ra ximhai

116 journal of healthcare leadership

117 anali pravnog fakulteta u beogradu

118 bìznes inform

119 the turkish online journal of distance education

120 journal of coastal life medicine

121 the lancet global health

122 Frontiers in nutrition

123 agricultural and food science

124 clinical phytoscience

125 agricultural economics & development

126 forests

127 revista brasileira de zootecnia

128 italian journal of food safety

129 business: theory and practice

130 rae: revista de administração de empresas

131 cumhuriyet İlahiyat dergisi

132 journal of agribusiness and rural development

133 planta daninha

134 modernizaciâ, innovaciâ, razvitie

135 Anais da Academia Brasileira de Ciencias

136 boletín de la sociedad española de cerámica y vidrio

137 مجله دانشکده پزشکی اصفهان

138 obrazovanie i nauka

139 cumhuriyet science journal

140 memórias do instituto oswaldo cruz

141 international journal of languages' education and teaching

142 international online journal of education and teaching

143 süleyman demirel Üniversitesi fen bilimleri enstitüsü dergisi

144 nano convergence

145 chronicles of young scientists

146 asian-australasian journal of animal sciences

147 frontiers in sustainable food systems

148 Tropical medicine and health

149 journal of oral microbiology

150 brazilian journal of poultry science

151 Pathogens (Basel, Switzerland)

152 journal of ethnic foods

153 efsa journal

154 journal of agricultural machinery

155 būm/shināsī-i kishāvarzī

156 journal of neurosciences in rural practice

157 remark: revista brasileira de marketing

158 geospatial health

159 brazilian journal of operations & production management

160 processes

161 international journal of qualitative methods

162 journal of human sport and exercise

163 food science and technology

164 pizhūhishhā-yi zirā̒ī-i Īrān

165 Кардиоваскулярная терапия и профилактика

166 المجلة العربية لضمان جودة التعليم الجامعي

167 são paulo medical journal

168 molecular therapy: oncolytics

169 gepros: gestão da produção, operações e sistemas

170 chemical industry and chemical engineering quarterly

171 indonesian journal of pharmacy

172 linguistica

173 vestnik voronežskogo gosudarstvennogo universiteta inženernyh tehnologij

174 biologics : targets & therapy

175 international journal for research in vocational education and training

176 foods and raw materials

177 tropical and subtropical agroecosystems

178 journal of management economics literature islamic and political sciences: jomelips

179 otkrytoe obrazovanie (moskva)

180 designs

181 oceanologia

182 international journal of computational intelligence systems

183 journal of biochemistry education

184 teoriâ i praktika pererabotki mâsa

185 acta scientiarum: technology

186 polish journal of food and nutrition sciences

187 cyta - journal of food

188 latin american journal of aquatic research

189 meat and muscle biology

190 veterinarski glasnik

191 BMC nutrition

192 ribogospodarsʹka nauka ukraïni

193 operations research and decisions

194 osterreichische zeitschrift fur geschichtswissenschaften

195 psychiatry and clinical psychopharmacology

196 revista paulista de pediatria

197 yafteh

198 majallah-i ̒ilmī-i dānishgāh-i ̒ulūm-i pizishkī-i simnān

199 advanced pharmaceutical bulletin

200 hospital pharmacology

201 journal of food quality

202 npj science of food

203 dicle medical journal

204 polar research

205 mapan: jurnal matematika dan pembelajaran

206 brazilian journal of oceanography

207 Çukurova Üniversitesi İktisadi ve İdari bilimler fakültesi dergisi

208 cumhuriyet dental journal

209 turkish history education journal

210 tavukçuluk araştırma dergisi

211 haseki tıp bülteni

212 türk osteoporoz dergisi

213 ana dili eğitimi dergisi

214 croatian journal of food science and technology

215 jurnal gizi indonesia: the indonesian journal of nutrition

216 mayo clinic proceedings: innovations, quality & outcomes

217 majallah-i dānishgāh-i ̒ulūm-i pizishkī-i bābul

218 organic communications

219 designed monomers and polymers

220 sanat tarihi dergisi

221 uluslararası tarım ve yaban hayatı bilimleri dergisi

222 marife dini araştırmalar dergisi

223 mundo agrario

224 separations

225 ijiscs (international journal of information system and computer science)

226 food and agricultural immunology

227 journal of computer and education research

228 journal of urological surgery

229 karadeniz fen bilimleri dergisi

230 Зерновое хозяйство России

231 medya ve din araştırmaları dergisi

232 zernovì produkti ì kombìkorma

233 jurnal teknik industri

234 anadolu tarım bilimleri dergisi

235 stiinta agricola

236 ‫مدیریت بازرگانی

237 computers

238 archives of academic emergency medicine

239 vìsnik dnìpropetrovsʹkogo unìversitetu: serìâ bìologìâ, ekologìâ

240 journal of community health research

241 emergency care journal

242 južnoslovenski filolog

243 Экономика Налоги Право

244 economic and social changes: facts, trends, forecast

245 ijccs (indonesian journal of computing and cybernetics systems)

246 journal of thyroid research

247 nfs journal

248 bulletin of university of agricultural sciences and veterinary medicine cluj-napoca: veterinary medicine

249 vitae

250 biotechnologia acta

251 pensamento plural

252 bionatura

253 mìkrobìologìâ ì bìotehnologìâ

254 the astrophysical journal

255 international journal of food studies

256 mustafa kemal Üniversitesi tıp dergisi

257 Когниция, коммуникация, дискурс

258 sains tanah: journal of soil science and agroclimatology

259 universitas scientiarum

260 jurnal edukasi

261 jurnal sain peternakan indonesia

262 turkish journal of forestry

263 İstanbul medical journal

264 the turkish online journal of design, art and communication

265 principia: an international journal of epistemology

266 Revista de la Facultad de Ciencias Agrarias

267 Acervo

268 Теория и практика переработки мяса

269 Applied Food Research

270 Shipin gongye ke-ji

271 Fermentation

Research Groups

0

No Research Group Connected

Bibliographies

332

1 Bazı Dondurma Karışımlarının Isıl İletkenliklerinin Sıcaklıkla Değişiminin Belirlenmesi

2 Pizza ve Milföy Hamurlarının Özgül Isılarının Belirlenmesi

3 Radyo Frekans Sistemi ve Gıda Sanayiindeki Uygulamaları

4 Proteince Zenginleştirilmiş İzmir Gevreğinin Kuruma Davranışının İncelenmesi

5 Deve Dikeni Tohumlarında (Silybum Marianum L.) Bulunan Silimarin Bileşenlerinin Ultrason Destekli Ekstraksiyonu (İngilizce)

6 Yeşil Zeytinlerin Kurumasında Sıcaklığın Etkisinin İncelenmesi

7 Tavuk Etiyle Zenginleştirilmiş Baget Ekmeği Dilimlerinin İnce Tabaka Kurutulması ve Matematiksel Modellemesi (İngilizce)

8 Milföy Hamurunun Isıl Yayınım Katsayısının Sıcaklıkla Değişiminin Belirlenmesi

9 Bitkisel Ürünlerin Atıklarından Antioksidan Maddelerin Ultrason Destekli Ekstraksiyonu

10 Maraş Usulü Dondurma Karışımının Elektriksel ve Reolojik Özellikleri

11 A novel pharmaceutical excipient: Coprecipitation of calcium and magnesium silicate using brine-seawater in date palm cellulose as an absorbing host

12 Influence of immediate release tablet formulation on dissolution profile of paracetamol

13 Orally-disintegrating Tablets in Fixed-dose Combination Containing Ambroxol Hydrochloride and Salbutamol Sulphate Prepared by Direct Compression: Formulation Design, Development and In Vitro Evaluation

14 Exploring the potential of polacrilin potassium as a novel superdisintegrant in microcrystalline cellulose based pellets prepared by extrusion-spheronization

15 A novel pharmaceutical excipient: Coprecipitation of calcium and magnesium silicate using brine-seawater in date palm cellulose as an absorbing host

16 Enhancement of Loperamide Dissolution Rate by Liquisolid Compact Technique

17 ROLE OF CHITOSAN, CARBOXY METHYL CELLULOS, POLYVINYL PYRROLIDONE, KYRON T134 AND PRIMOGEL TO DESIGN THE MOUTH DISINTEGRATING TELMISARTAN TABLET WITH EXTENDED RELEASE PROFILE

18 A Comparative Study of Different Proportions of Superdisintegrants: Formulation and Evaluation of Orally Disintegrating Tablets of Salbutamol Sulphate

19 Modern Biotechnology of Phellinus baumii – From Fermentation to Proteomics

20 Entomopathogenic nematodes for the control of phorid and sciarid flies in mushroom crops

21 To Study the Influence of Different Substrate on Shiitake Mushroom Fruiting (the First Production Report in IRAN)

22 Evaluation of Plant and Fungal Extracts for Their Potential Antigingivitis and Anticaries Activity

23 Study the possibility of use of extracts of the mushroom Boletus edulis in the production of functional dairy products

24 Pleurotus eryngii Ameliorates Lipopolysaccharide-Induced Lung Inflammation in Mice

25 Effects of Different Agricultural Wastes on Some Growth Factors, Yield and Crude Polysaccharide Content of Fruit of “Reishi” A Medicinal Mushroom

26 Purification and characterisation of a sulphur rich melanin from edible mushroom Termitomyces albuminosus Heim

27 Impact of intangible assets on the economic effectiveness as illustrated by national enterprises in the manufacturing mushroom compost

28 Natural Dyes Product Design Using Green Quality Function Deployment II Method To Support Batik Sustainable Production

29 Kinetics of transit and degradation of the fiber from guinea grass silages enriched with waste from soybean pre-cleaning

30 A Competitive Design and Material Consideration for Fabrication of Polymer Electrolyte Membrane Fuel Cell Bipolar Plates

31 DESAIN DIDAKTIS BERBASIS MODEL INKUIRI UNTUK MENGEMBANGKAN KEMAMPUAN PEMECAHAN MASALAH MATEMATIS

32 Sesquiterpenes from the essential oil of Laurencia dendroidea (Ceramiales, Rhodophyta): isolation, biological activities and distribution among seaweeds

33 İnek Sütlerinin Hareketli Aeromonas Türleri Yönünden İncelenmesi

34 Turizmde Rekabet: Seyahat ve Turizm (T&T) Rekabet Edebilirlik Raporunda Türkiye'nin ve Avrupa'nın Değerlendirilmesi

35 İzmir balık hali çalışanlarının mesleki sağlık ve iş kazaları üzerine bir ön çalışma

36 Current Situation and Hygiene Practices In Seafood Processing Plants in Aegean and Marmara Regions.

37 Su Ürünleri İşleyen ve Satan Yerlerde Çalışanların Sanitasyon Konusunda Bilgi Düzeyleri.

38 Tip II diyabetli periodontitis hastalarında periodontal tedavinin ağız kokusuna etkisi

39 Hazır Giyim Üretiminde Kullanılan Dikiş Türlerinin Aerobik Mezofilik Bakteri Büyümesine Etkisi

40 Ankara’da Tüketime Sunulan Pastörize Sütlerin Hijyen İndeksi bazı Mikroorganizmalar Yönünden İncelenmesi

41 Isparta İlinde Ambalajsız Dondurmaların Kalite Düzeylerinin Belirlenmesi

42 Mikrokalorimetrinin Hububat Teknolojisinde Kullanım İmkanları II. Differential Scanning Calorimetry (DSC)’nin Hububat Teknolojisinde Kullanımı

43 Ekmeklik Buğdayların Kalitelerinin Belirlenmesinde Miksograf Kullanımı Üzerine Araştırmalar

44 Hanefî Mezhebinin Kurucu İmamlarından Züfer b. Hüzeyl’in İstihsana Yaklaşımı

45 A Rare Case of Hepatitis Delta Co-Infection with Hbsag Seroconversion

46 Yabancı Dil Kaygısı: Marmara Üniversitesi Yabancı Diller Yüksekokulu Hazırlık Sınıfı Öğrencileri Üzerinde Bir İnceleme

47 Complex Regional Pain Syndrome in a Child: A Case Report

48 Kuru Üzüm ve Şarap Sirkelerinin Bileşimleri ve Kontrol Yöntemleri Üzerinde Araştırma

49 Civciv Cinsiyetini Kuluçkadan Çıkmadan Önce veya Günlük Yaşta Belirleme Yöntemleri

50 Biscuit making potentials of flours from wheat and plantain at different stages of ripeness

51 Increasing the biological value of the curd product

52 Comparison of dietary profile of a rural south Indian population with the current dietary recommendations for prevention of non-communicable diseases (CURES 147)

53 Association between food and nutrition insecurity with cardiometabolic risk factors in childhood and adolescence: a systematic review

54 Hubungan antara jenis asupan karbohidrat dan lemak dengan kadar small dense low density lipoprotein pada pasien penyakit jantung koroner

55 Changes in dietary habits after migration and consequences for health: a focus on South Asians in Europe

56 A Clinician's Guide to Healthy Eating for Cardiovascular Disease Prevention

57 THE OUTPATIENT REGISTRY PROFILE UTILIZATION FOR OBESITY PATIENTS SURVEYING WITH THE AIM OF FOOD RELATED AND EXERCISE RELATED CARDIOVASCULAR RISK ASSESSEMENT

58 The Association between Carbohydrate Intake and Metabolic Syndrome

59 COMPARISON OF PHYSICOCHEMICAL PROPERTIES AND GENERAL ACCEPTANCE OF FLAVORED DRINKING YOGURT CONTAINING DATE AND FIG SYRUPS

60 Influência da concentração e da proporção fruto: xarope na desidratação osmótica de bananas processadas Influence of concentration and proportion fruit: syrup in the osmotic dehydration of processed bananas

61 Antioxidant Activity of a Mediterranean Food Product: “Fig Syrup”

62 Optimization of flavored drinking yoghurt formula containing fig syrup and Bacillus coagulans and evaluation of some physicochemical characteristics and its overall acceptability

63 Aspectos parasitários observados no local inoculado com esporozoitos de Plasmodium Gallinaceum

64 Properties and Fermentation Activity of Industrial Yeasts Saccharomyces cerevisiae, S. uvarum, Candida utilis and Kluyveromyces marxianus Exposed to AFB1, OTA and ZEA

65 Fatty Acid and Proximate Composition of Bee Bread

66 GAP pre-polymer, as an energetic binder and high performance additive for propellants and explosives: A review

67 Evaluation of Antioxidant, Cholinesterase Inhibitory and Antimicrobial Properties of Mentha longifolia subsp. noeana and Its Secondary Metabolites

68 Synthesis of self-curable polysulfone containing pendant benzoxazine units via CuAAC click chemistry

69 Flavononol Glycosides of Reseda arabica (Resedaceae)

70 THE EVALUATION OF NATURE EDUCATION TRAINING

71 Yeni Ad, Yeni Sayı, Yeni Web Sayfası ve Zengin İçerik

72 PRELIMINARY RESULTS OF THE COMPARISON OF SATELLITE IMAGERS USING TUZ GÖLÜ AS A REFERENCE STANDARD

73 Buğdayın Bulgura İşlenmesi Sırasında Nişastada Meydana Gelen Fizikokimyasal Değişmeler

74 TÜRK KESTANE ARI POLENİNİN DNA OKSİDASYON SİSTEMİ ÜZERİNDEKİ ANTİOKSİDAN ETKİSİ VE FENOLİK BİLEŞİKLERİ

75 A Historical Wooden Bridge: Kiremitli Bridge At Eğridere Village Near Çaykara / Tarihî Ahşap Bir Köprü: Çaykara - Eğridere Köyü Kiremitli Köprü

76 Düzce İlinde Arıcılığın Yapısı ve Arıcılık Faaliyetleri Üzerine Bir Araştırma

77 <b>Ahşap Kurutmada Çevre Dostu bir Teknoloji : Yüksek Frekans</b> / High-Frequency-Vacuum Wood Drying Technology

78 ÇEŞİTLİ TALAŞLARDA ÜRETİLEN PLEUROTUS OSTREATUS VE PLEUROTUS CITRINOPILEATUS MANTARLARININ TOPLAM FENOLİK, FLAVONOİD VE TANEN İÇERİKLERİ VE ANTİOKSİDAN ÖZELLİKLERİ

79 Samsun İli Salıpazarı İlçesi Arıcılığının ve Arıcı-Birlik İlişkilerinin İncelenmesi

80 Organik Kestane Kabağı Yetiştiriciliğinde Farklı Budama Uygulamalarının Verim ve Kalite Üzerine Etkisi

81 Model of the process with piecewise-constant extremals to minimize losses of vitamins during the melting of melons and gourds

82 Preservation of differentiation and clonogenic potential of human hematopoietic stem and progenitor cells during lyophilization and ambient storage.

83 From optimization of synbiotic microparticles prepared by spray-drying to development of new functional carrot juice

84 Cenizas del tamo de arroz como substituto del feldespato en la fabricación de cerámica blanca

85 In Vitro Fermentative Production of Plant Lignans from Cereal Products in Relationship with Constituents of Non-Starch Polysaccharides

86 Technology and uncertainty in the practice of irrigation in the province of Córdoba Tecnología e incertidumbre en la práctica del riego en la provincia de Córdoba

87 Nutritional Composition of Five Varieties of Pap Commonly Consumed in Maroua (Far-North, Cameroon)

88 Novel debittering process of green table olives: application of β-glucosidase bound onto superparamagnetic nanoparticles

89 Enzymatic Conversion of Sugar Beet Pulp: A Comparison of Simultaneous Saccharification and Fermentation and Separate Hydrolysis and Fermentation for Lactic Acid Production

90 Enzymatic Extraction of Hydroxycinnamic Acids from Coffee Pulp

91 PEMBUATAN PEPTON DARI BUNGKIL KEDELAI DAN KHAMIR DENGAN ENZIM PAPAIN UNTUK MEDIA PERTUMBUHAN BAKTERI [Peptone Production From Soybean Press Cake and Yeast By Papain Enzyme For The Bacterial Growth Media]

92 Production of farmstead lactose-free Pecorino di Osilo and ricotta cheeses from sheep’s milk

93 KINETIKA FERMENTASI SELULOSA MURNI OLEH Trichoderma reesi QM 9414 MENJADI GLUKOSA DAN PENERAPANNYA PADA JERAMI PADI BEBAS LIGNIN [Kinetics of Pure Cellulose Fermentation by Trichoderma Reesei QM 9414 to Glucose and Its Application of on Lignin Free Rice Straw]

94 A research on Loss of Coagulation Properties of Some Commercial Cheese Enzyme Stored in the Refrigirator and Ambiently (In front of the window) (in Turkish)

95 The Tyrosinase Produced by Lentinula boryana (Berk. & Mont.) Pegler Suffers Substrate Inhibition by L-DOPA

96 BIOCHEMICAL TRANSFORMATION OF NATURAL LIPIDS: A REVIEW

97 Counseling about gestational weight gain and healthy lifestyle during pregnancy: Canadian maternity care providers' self-evaluation

98 IMPLEMENTATION OF TOPSIS METHOD SELECTION OF STUDENT ACHIEVEMENT LANE STMIK PRINGSEWU

99 Integrative Approach to Teaching of the Circuit Design of Analog Electron Devices in the NI ELVIS Platform

100 Rapid and Rigorous Qualitative Data Analysis

101 Numerical Analysis and Experimental Studies on the Residual Stress of W/2024Al Composites