foods and raw materials

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Publications

4

Details

Abbreviated Name: foods and raw materials
ISSN: —

Publications/Year

Top Clicked Bibliographies from Search

3

COMPARISON OF PHYSICOCHEMICAL PROPERTIES AND GENERAL ACCEPTANCE OF FLAVORED DRINKING YOGURT CONTAINING DATE AND FIG SYRUPS

2017 334 clicks

2

Comparison of physicochemical properties and general acceptance of flavored drinking yogurt containing date and fig syrups

2017 328 clicks

4

STUDY OF ORGANOLEPTIC, PHYSICAL-CHEMICAL AND TECHNOLOGICAL PROPERTIES OF THE PLANT ANALOGUES OF PHARMACEUTICAL GELATIN PRODUCTION FOR SOFT CAPSULES

2015 313 clicks

1

THE DEVELOPMENT OF AN INTEGRATED MANAGEMENT SYSTEM TO ENSURE THE QUALITY STABILITY AND FOOD SAFETY

2015 254 clicks