12 Carboxyl methylcellulose (CMC) containing moringa plant extracts as new postharvest organic edible coating for Avocado (Persea americana Mill.) fruit

13 Maintaining postharvest quality of cold stored ‘Hass’ avocados by altering the fatty acids content and composition with the use of natural volatile compounds – methyl jasmonate and methyl salicylate

14 Effect of pepper tree () essential oil-loaded chitosan bio-nanocomposites on postharvest control of and quality evaluations in avocado () cv. Hass.

15 Possible contribution of impact injury at harvest to anthracnose expression in ripening avocado: A review

16 Effects of chitosan treatment on avocado postharvest diseases and expression of phenylalanine ammonia-lyase, chitinase and lipoxygenase genes

17 Effect of harvest date and ripening degree on quality and shelf life of Hass avocado in Mexico

18 Evaluation of Lippia scaberrima essential oil and some pure terpenoid constituents as postharvest mycobiocides for avocado fruit

19 Benzimidazobenzothiazole-Based Bipolar Hosts to Harvest Nearly All of the Excitons from Blue Delayed Fluorescence and Phosphorescent Organic Light-Emitting Diodes.

20 Electrospun Hybrid Perovskite Fibers-Flexible Networks of One-Dimensional Semiconductors for Light-Harvesting Applications.

21 Thianthrene and acridan-substituted benzophenone or diphenylsulfone: Effect of triplet harvesting via TADF and phosphorescence on efficiency of all-organic OLEDS

22 Synergistic Effects of Ascorbic Acid and Plant-Derived Ceramide to Enhance Storability and Boost Antioxidant Systems of Postharvest Strawberries.

23 The effect of harvest time and varieties on total phenolics, antioxidant activity and phenolic compounds of olive fruit and leaves

24 Stability and Bifurcation of a Prey-Predator-Scavenger Model in the Existence of Toxicant and Harvesting

25 Storage practices and their bearing on smallholder farmers: Postharvest analysis in Uganda

26 Valorization of untreated rice bran towards bioflocculant using a lignocellulose-degrading strain and its use in microalgal biomass harvest

27 Autologous buccal mucosa harvest under local anesthesia: Feasibility, safety, and acceptance for substitution urethroplasty.

28 Catechin and caffeine contents in green tea at different harvest periods and their metabolism in miniature swine.

29 Mesoclimate regulation induced by landscape restoration and water harvesting in agroecosystems of the horn of Africa

30 Membrane photo-bioreactor coupled with heterogeneous Fenton fluidized bed for high salinity wastewater treatment: Pollutant removal, photosynthetic bacteria harvest and membrane anti-fouling analysis.

31 Average bit error probability analysis for cooperative DF relaying in wireless energy harvesting networks

32 Mitigating Aflatoxin Contamination in Groundnut through A Combination of Genetic Resistance and Post-Harvest Management Practices.

33 Production from both wild harvest and cultivation: The cross-border Swertia chirayita (Gentianaceae) trade.

34 Influência da calagem, da época de colheita e da secagem na incidência de fungos e aflatoxinas em grãos de amendoim armazenados Storage peanut kernels fungal contamination and aflatoxin as affected by liming, harvest time and drying

35 On-Farm Demonstrations with a Set of Good Agricultural Practices (GAPs) Proved Cost-Effective in Reducing Pre-Harvest Aflatoxin Contamination in Groundnut

36 Simultaneous wireless strain sensing and energy harvesting from multiple piezo-patches for structural health monitoring applications

37 Response of thermoelectric generators to Bi<inf>2</inf>Te<inf>3</inf> and Zn<inf>4</inf>Sb<inf>3</inf> energy harvester materials under variant solar radiation

38 A High-Voltage Energy-Harvesting Interface for Irregular Kinetic Energy Harvesting in IoT Systems with 1365% Improvement Using All-NMOS Power Switches and Ultra-low Quiescent Current Controller.

39 PLUG-N-HARVEST Architecture for Secure and Intelligent Management of Near-Zero Energy Buildings.

40 Interactions with combined chemical cues inform harvester ant foragers' decisions to leave the nest in search of food.

41 Harvesting of blooming microalgae using green synthetized magnetic maghemite (γ-Fe<inf>2</inf>O<inf>3</inf>) nanoparticles for biofuel production

42 A novel method for the fabrication of silver nanowires-based highly electro-conductive membrane with antifouling property for efficient microalgae harvesting

43 Comparative transcriptome analysis reveals fruit discoloration mechanisms in postharvest strawberries in response to high ambient temperature.

44 Agronomic characteristics and nutritive value of pigeon pea [Cajanus cajan (L.) Millsp.] harvested at different stages of maturity

45 Loss of ALBINO3b insertase results in a truncated light-harvesting antenna in diatoms.

46 A Tri-band Staircase Antenna for RF Energy Harvesting

47 Preharvest application of methyl jasmonate increases crop yield, fruit quality and bioactive compounds in pomegranate 'Mollar de Elche' at harvest and during postharvest storage.

48 Impact of preharvest and postharvest alginate treatments enriched with vanillin on postharvest decay, biochemical properties, quality and sensory attributes of table grapes.

49 Effect of acetic acid repeated treatments on post-harvest quality of "Taloppo" table grape.

50 Development of an indirect competitive enzyme-linked immunosorbent assay applied to the Botrytis cinerea quantification in tissues of postharvest fruits.

51 Hexanal formulation reduces rachis browning and postharvest losses in table grapes cv. ‘Flame Seedless’

52 Quantifying postharvest losses of 'Crimson Seedless' table grapes along the supply chain

53 Heat acclimation reduces postharvest loss of table grapes during cold storage - analysis of possible mechanisms involved through a proteomic approach

54 Postharvest losses in table grapes occuring in packinghouses and a distribution center

55 Non-chemical strategies to control postharvest losses and extend the shelf life of table grape fruits

56 Investigation of salicylic acid application to reduce postharvest losses in stored 'bidaneh ghermez' table grapes

57 Middle east regional agricultural program - Survey on postharvest losses of tomato fruit (Lycopersicon esculentum) and table grapes (Vitis vinifera)

58 Avaliação de quitosana, aplicada em pós-colheita, na proteção de uva 'Itália' contra Botrytis cinerea Evaluation of chitosan on postharvest protection of ‘Itália’ grapes against Botrytis cinerea

59 Different Postharvest Responses of Fresh-Cut Sweet Peppers Related to Quality and Antioxidant and Phenylalanine Ammonia Lyase Activities during Exposure to Light-Emitting Diode Treatments.

60 Effect of clones, year of harvest and geographical origin of fruits on quality and chemical composition of Argan oil.

61 Effects of Ultrasound on Spoilage Microorganisms, Quality, and Antioxidant Capacity of Postharvest Cherry Tomatoes.

62 Maintaining Antioxidant Potential of Fresh Fruits and Vegetables After Harvest

63 Emergence of balanced harvesting in an agent-based model of an open-access small-scale fishery.

64 At Work in the Woods: Occupational Hazards of Harvesting Non-Timber Forest Products in the Pacific Northwest

65 Maximization of wireless sensor network lifetime using solar energy harvesting for smart agriculture monitoring

66 Corrigendum to “Modeling and onboard test of an electromagnetic energy harvester for railway cars”. (Applied Energy (2019) 250 (568–581), (S0306261919308438), (10.1016/j.apenergy.2019.04.182))

67 Correction to "Flexible and Robust Piezoelectric Polymer Nanocomposites Based Energy Harvesters".

68 Flexible piezoelectric ultrasonic energy harvester array for bio-implantable wireless generator.

69 DCM boost converter in CPM operation for tuning piezoelectric energy harvesters

70 Energy harvesting from fluid flow using piezoelectrics: A critical review

71 Microfabrication and Integration of a Sol-Gel PZT Folded Spring Energy Harvester

72 Analytical simulation of the cantilever-type energy harvester

73 History below the waterline: Enslaved salvage divers harvesting seaports' hinter-seas in the early modern atlantic

74 Importance of redefinition of corn stover harvest time to enhancing non-food bio-ethanol production

75 Genome Sequence, Assembly and Characterization of Two Metschnikowia fructicola Strains Used as Biocontrol Agents of Postharvest Diseases

76 Erratum: Post-harvest regulated deficit irrigation in Chardonnay did not reduce yield but at long-term, it could affect berry composition (Agronomy (2019) 9 (328) DOI: 10.3390/agronomy9060328)

77 “The biological yield and harvest index of cereals as agronomic and plant breeding criteria” by C.M. Donald and J. Hamblin, Advances in Agronomy (1976) 28:361-405

78 Chemical and biological evaluation of essential oil from Saussurea costus (Falc.) Lipsch. from Garhwal Himalaya collected at different harvesting periods

79 Piezoelectric and electromagnetic hybrid energy harvesting with low-frequency vibrations of an aerodynamic profile under the air effect

80 The effects of structural and aerodynamic nonlinearities on the energy harvesting from airfoil stall-induced oscillations

81 Indigenous Subarctic Food Systems in Transition: Amino Acid Composition (Including Tryptophan) in Wild-Harvested and Processed Meats.

82 Modulation of surface physics and chemistry in triboelectric energy harvesting technologies

83 Application of guar gum-based edible coatings supplemented with spice extracts to extend post-harvest shelf life of lemon (Citrus limon)

84 Antioxidant and phytochemical activities of Amaranthus caudatus L. harvested from different soils at various growth stages.

85 Postharvest characteristics of two cultivars of cauliflower

86 A novel phytoremediation method assisted by magnetized water to decontaminate soil Cd based on harvesting senescent and dead leaves of Festuca arundinacea

87 Solar harvesting based on perfect absorbing all-dielectric nanoresonators on a mirror.

88 Expanding the Light-Harvesting of CsPbI2Br to Near-Infrared by Integrating with Organic Bulk-Heterojunction for Efficient and Stable Solar Cells.

89 A modified method for a customized harvest of fibula free flap in maxillofacial reconstruction.

90 Erratum: Dual serial vortex-induced energy harvesting system for enhanced energy harvesting (AIP Advances (2018) 8 (075221) DOI: 10.1063/1.5038884)

91 Optimal Transmit Power Allocation for an Energy-Harvesting Sensor in Wireless Cyber-Physical Systems.

92 Integration of Aqueous Two-Phase Extraction as Cell Harvest and Capture Operation in the Manufacturing Process of Monoclonal Antibodies.

93 Hybrid Energy Harvesters: Toward Sustainable Energy Harvesting.

94 High-Temperature Refractory Metasurfaces for Solar Thermophotovoltaic Energy Harvesting.

95 Potential nutritive value of field binweed (Convolvulus arvensis L) hay harvested at three different maturity stages

96 Determination of potential nutritive value of trigonella kotschi fenzl hay harvested at three different maturity stages

97 Evolution of volatile compounds in 'Cuoredolce®' and 'Rugby' mini- watermelons (Citrullus lanatus (Thunb.) Matsumura & Nakai) in relation to the ripening degree at harvest.

98 Interactions among Fungal Community, Mycotoxins, and Components of Harvested Wheat under Simulated Storage Conditions.

99 An autonomous low-power management system for energy harvesting from a miniaturized spherical piezoelectric transducer.

100 Advances and Opportunities in Passive Wake-Up Radios with Wireless Energy Harvesting for the Internet of Things Applications.

101 Energy-efficiency performance analysis and maximization using wireless energy harvesting in wireless sensor networks

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