Evaluation of Lippia scaberrima essential oil and some pure terpenoid constituents as postharvest mycobiocides for avocado fruit

Evaluation of Lippia scaberrima essential oil and some pure terpenoid constituents as postharvest mycobiocides for avocado fruit

Regnier T.
postharvest biology and technology 2010 Vol. 57 pp. 176-182
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regnier2010evaluation

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