Research Article

EFFECT OF GERMINATION CONDITIONS ON PROXIMATE CHEMICAL COMPOSITION OF SOME PAKISTANI BROWN AND POLISHED RICE VARIETIES

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Amir Hayat , Taaj Muhammad Jahangir , Malik Alamgir

J Ong Chem Res, 2014, 1 (3), 98-106, doi: , ISSN 2651-4338

Abstract

Five Pakistani rice varieties namely Basmati Super, Basmati 385, Basmati 2000, Irri-6 and Irri-9 were analyzed for proximate chemical composition such as moisture, total crude protein, crude fiber, crude fat, ash and carbohydrates when the rice varieties are in brown and polished forms and then these varieties were subjected to undergo germination process and analyzed the proximate chemical composition at different intervals of germination. First, all the varieties were kept in the same environmental conditions for control analysis and there was no significant difference found in moisture in these varieties whereas there was a significant difference in protein percentage, fiber percentage, fat percentage ash content percentage, and carbohydrates percentage among the all varieties.

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Bibliographic Information

Amir Hayat, Taaj Muhammad Jahangir, Malik Alamgir, (2014). EFFECT OF GERMINATION CONDITIONS ON PROXIMATE CHEMICAL COMPOSITION OF SOME PAKISTANI BROWN AND POLISHED RICE VARIETIES, Journal of Ongoing Chemical Research, 1(3): 98-106

Bibtex Citation


                        
            @article{amir_hayat2014jocr,

                author       = {Amir Hayat and Taaj Muhammad Jahangir and Malik Alamgir},

                title        = {EFFECT OF GERMINATION CONDITIONS ON PROXIMATE CHEMICAL COMPOSITION OF SOME PAKISTANI BROWN AND POLISHED RICE VARIETIES},

                journal      = {Journal of Ongoing Chemical Research},

                year         = {2014},

                volume       = {1},

                number       = {3},

                pages        = {98-106},

                doi          = {},

                url          = {https://scimatic.org/show_manuscript/116}

              }

APA Citation

Hayat, A., Jahangir, T.M., Alamgir, M., (2014). EFFECT OF GERMINATION CONDITIONS ON PROXIMATE CHEMICAL COMPOSITION OF SOME PAKISTANI BROWN AND POLISHED RICE VARIETIES. Journal of Ongoing Chemical Research, 1(3), 98-106. https://doi.org/

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EFFECT OF GERMINATION CONDITIONS ON PROXIMATE CHEMICAL COMPOSITION OF SOME PAKISTANI BROWN AND POLISHED RICE VARIETIES

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EFFECT OF GERMINATION CONDITIONS ON PROXIMATE CHEMICAL COMPOSITION OF SOME PAKISTANI BROWN AND POLISHED RICE VARIETIES

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