1 Composition of the Essential Oils of Xanthium strumarium L. and Cetaurea solstitialis L. from Iran

2 Evaluation of the anti-ulcerogenic effect of sesquiterpene lactones from Centaurea solstitialis L. ssp. solstitialis by using various in vivo and biochemical techniques

3 Antioxidant potentials and anticholinesterase activities of methanolic and aqueous extracts of three endemic Centaurea L. species

4 Assessment of the antioxidant potential and fatty acid composition of four Centaurea L. taxa from Turkey

5 Salvia officinalis L.(tibbi adacayi) uzerinde bir calisma

6 Topical anti-inflammatory activity of Salvia officinalis L. leaves: the relevance of ursolic acid

7 Supercritical CO2 extraction of Salvia officinalis L.

8 Evaluation of bioactive properties and phenolic compounds in different extracts prepared from Salvia officinalis L.

9 Antibacterial activity of the essential oils of Salvia officinalis L. and Salvia triloba L. cultivated in South Brazil

10 Tunisian Salvia officinalis L. and Schinus molle L. essential oils: Their chemical compositions and their preservative effects against Salmonella inoculated in minced beef meat

11 Antimicrobial activity of the essential oils of Thymus vulgaris L. measured using a bioimpedometric method

12 Chemical composition, antimicrobial, antioxidant and antitumor activity of Thymus serpyllum L., Thymus algeriensis Boiss. and Reut and Thymus vulgaris L. essential oils

13 Composition of the essential oil of an Italian Thymus vulgaris L. ecotype

14 Aroma profile of Thymus vulgaris L. growing wild in Turkey

15 Seasonal variation of Thymus hyemalis Lange and Spanish Thymus vulgaris L. essential oils composition

16 GC/MS evaluation of thyme (Thymus vulgaris L.) oil composition and variations during the vegetative cycle

17 Silver nanopaticles synthesized using the seed extract of L. and their antimicrobial mechanism and anticancer properties.

18 An APETALA1 ortholog affects plant architecture and seed yield component in oilseed rape (Brassica napus L.).

19 Characteristic of folic acid monomer and distribution af both fermented broccoli (Brassica oleracea L.) and spinach (Amaranthus sp.) for forticant of natural nano folate

20 Stalk length affects the mineral distribution and floret quality of broccoli (Brassica oleracea L. var. italica) heads during storage

21 Effect of nitrogen doses and inter crops on growth and yield of broccoli (Brassica oleracea L. var. italica)

22 Macroalgae to nanoparticles: Study of Ulva lactuca L. role in biosynthesis of gold and silver nanoparticles and of their cytotoxicity on colon cancer cell lines

23 Phytochemical Characterization of L. Under Differential Dried-Conditions and Associated Nephrotoxicity Screening of Main Compound With Organ-on-a-Chip.

24 Interactive effect of potassium and flyash: a soil conditioner on metal accumulation, physiological and biochemical traits of mustard (Brassica juncea L.).

25 Response of metal-oxides-nanoparticles on silique characters in mustard (Brassica nigra L.) varieties

26 Cyanobacterial Catalase Activity Prevents Oxidative Stress Induced by Pseudomonas fluorescens DUS1-27 from Inhibiting Brassica napus L. (canola) Growth.

27 Genetic dissection of the maize (Zea mays L.) MAMP response

28 Phytochemistry and Antioxidant Activity of Aerial Parts of Phagnalon sordidum L.

29 Differential activity of the antioxidant defence system and alterations in the accumulation of osmolyte and reactive oxygen species under drought stress and recovery in rice (Oryza sativa L.) tillering

30 Phytochemical profile, mineral content, and antioxidant activity of Olea europaea L. cv. Cornezuelo table olives. Influence of in vitro simulated gastrointestinal digestion

31 Composition and In Vitro Effects of Cultivars of L. Hops on Cholinesterase Activity and Microbial Growth.

32 A trace alkaloid, oleraisoindole A from L. and its anticholinesterase effect.

33 A complete survey of glycoalkaloids using LC-FTICR-MS and IRMPD in a commercial variety and a local landrace of eggplant (Solanum melongena L.) and their anticholinesterase and antioxidant activities

34 Antidiabetic, anticholinesterase and antioxidant activity vs. Terpenoids and phenolic compounds in selected new cultivars and hybrids of artichoke cynara scolymus L.

35 Composition and cardioprotective effects of Primula veris L. solid herbal extract in experimental chronic heart failure.

36 New cytotoxic flavonoids from aerial parts of Platycladus orientalis L.

37 Isolation and structure determination of a new flavone glycoside from seed residues of seabuckthorn (Hippophae rhamnoides L.)

38 New pentacyclic triterpene ester and flavone glycoside from the biologically active extract of Carduus pycnocephalus L.

39 Monochromatic lights-induced trends in antioxidant and antidiabetic polyphenol accumulation in in vitro callus cultures of Lepidium sativum L.

40 Human mitochondrial carnitine acylcarnitine carrier: Molecular target of dietary bioactive polyphenols from sweet cherry (Prunus avium L.).

41 Microencapsulation of sacha inchi oil (Plukenetia volubilis L.) using complex coacervation: Formation and structural characterization.

42 Sustainable production of biomass and industrially important secondary metabolites in cell cultures of selfheal (Prunella vulgaris L.) elicited by silver and gold nanoparticles

43 Phytochemical and pharmacological evaluation of ethanolic extract of Lepisanthes rubiginosa L. leaves

44 UJI AKTIVITAS ANTIINFLAMASI KOMBINASI DEKOKTA AKAR BELUNTAS (Pluchea indica L.) DAN INFUSA DAUN JAMBU BIJI (Psidium guajava L.) TERHADAP TIKUS PUTIH (Rattus norvegicus) YANG DIINDUKSI KARAGENAN

45 Beneficial influences of dietary Aspergillus awamori fermented soybean meal on oxidative homoeostasis and inflammatory response in turbot (Scophthalmus maximus L.).

46 Differential activity of the antioxidant defence system and alterations in the accumulation of osmolyte and reactive oxygen species under drought stress and recovery in rice (Oryza sativa L.) tillering

47 Cytotoxic and antioxidant properties of essential oil of Centaurea behen L. in vitro.

48 Chemical study, antioxidant, anti-hypertensive, and cytotoxic/cytoprotective activities of Centaurea cyanus L. petals aqueous extract.

49 Biological Activities of Sesquiterpene Lactones Isolated from the Genus Centaurea L. (Asteraceae).

50 Phytochemical and Cytogenetic Characterization of Centaurea solstitialis L. (Asteraceae) from Croatia.

51 In vitro evaluation of phenolics content, antioxidant and antimicrobial activities of three Centaurea L. species from Iran

52 Cornflower (centaurea cyanus l.) honey quality parameters: Chromatographic fingerprints, chemical biomarkers, antioxidant capacity and others

53 A flavonoid with high antioxidant effect from Centaurea acaulis L.

54 In vitro evaluation of antioxidant and antimicrobial activities of some Centaurea L. species

55 Antioxidant potentials and anticholinesterase activities of methanolic and aqueous extracts of three endemic Centaurea L. species

56 Assessment of the antioxidant potential and fatty acid composition of four Centaurea L. taxa from Turkey

57 Antioxidant activity and isolation of luteoline from Centaurea behen L. grown in Iran

58 Screening for in vitro antioxidant properties and fatty acid profiles of five Centaurea L. species from Turkey flora

59 Development of species specific putative miRNA and its target prediction tool in wheat (Triticum aestivum L.).

60 Significant inhibition of photosynthesis and respiration in leaves of Cucumis sativus L. by oxybenzone, an active ingredient in sunscreen.

61 Phenolic and Antioxidant Analysis of Olive Leaves Extracts (<i>Olea europaea</i> L.) Obtained by High Voltage Electrical Discharges (HVED)

62 Phytochemical profile, mineral content, and antioxidant activity of Olea europaea L. cv. Cornezuelo table olives. Influence of in vitro simulated gastrointestinal digestion

63 Effects of olive leaf extract (Olea europea L.) on growth performance, blood metabolites and antioxidant activities in broiler chickens under heat stress

64 Genotype-related differences in the phenolic compound profile and antioxidant activity of extracts from olive (Olea europaea L.) leaves

65 Discussion of "low-Impact Development Effects on Aquifer Recharge Using Coupled Surface and Groundwater Models" by Eva W. Mooers, Rob C. Jamieson, Jenny L. Hayward, John Drage, and Craig B. Lake

66 Closure to "low-Impact Development Effects on Aquifer Recharge Using Coupled Surface and Groundwater Models" by Eva W. Mooers, Rob C. Jamieson, Jenny L. Hayward, John Drage, and Craig B. Lake

67 ETHNOBOTANICAL USES OF LANTANA TRIFOLIA L. AND SIDA CUNEIFOLIA ROXB. IN MUKUNGWE AND WABINYONYI SUB-COUNTIES OF CENTRAL UGANDA

68 Phytochemical constituents and ethnopharmacological properties of Ageratum conyzoides L.

69 From medicinal plant to noxious weed: Bryonia alba L. (Cucurbitaceae) in northern and eastern Europe.

70 Ethnobotany of Aloe L. (Asphodelaceae) in Tanzania

71 Morphological and molecular evaluation of the Far East fruit genetic resources of Lonicera caerulea L.—vegetation, ethnobotany, use and conservation

72 Purification and biochemical characterization of polyphenol oxidase from soursop (Annona muricata L.) and its inactivation by microwave and ultrasound treatments.

73 Impact of infrared and dry air roasting on the oxidative stability, fatty acid composition, Maillard reaction products and other chemical properties of black cumin (Nigella sativa L.) seed oil

74 Influence of Selected Abiotic Factors on Triterpenoid Biosynthesis and Saponin Secretion in Marigold (Calendula officinalis L.) in Vitro Hairy Root Cultures

75 Flavonoids from Vitex trifolia L. inhibit cell cycle progression at G2/M phase and induce apoptosis in mammalian cancer cells.

76 Investigation of Phenolic Compounds and Antioxidant Activity of Mentha spicata L. subsp. spicata and M. longifolia (L.) L. subsp. typhoides (Briq.) Harley Decoction and Infusion

77 Geleneksel Olarak Yara Tedavisinde Kullanılan Kudret Narı (Momordica charantia L.) Zeytinyağı Maseratı Kullanılarak Krem Formunun Geliştirilmesi ve İn Vitro Yara İyi Edici Etkisinin Araştırılması

78 Türkiye'de Geranium Macrorrhizum L. (Geraniaceae) Metanol Ekstresinin Biyolojik ve Antimikrobiyal Aktivitesinin Belirlenmesi

79 Comparative Anatomical Studies on Three Tanacetum L. Taxa (Asteraceae) Growing in Turkey

80 Farklı ışık yayan diyotlar (LED) altında tıbbi sucul bitki Lysimachia nummularia L.'nın boğum eksplantlarından çoklu sürgün rejenerasyonu

81 In silico analysis of drought responsive transposons and transcription factors in Solanum tuberosum L.

82 Güzel Avrat Otu ( Atropa belladonna L. ) Genel özellikleri

83 Ayçiçeği (Helianthus annuus L.,) Bitkisinin Önemi ve Üretimine Genel Bir Bakış

84 A NEW RECORD FOR TURKEY’S MYCOBIOTA FROM AN INTERESTING HABITAT IN THE MUGLA PROVINCE: Hortiboletus bubalinus (OOLBEKK. & DUIN) L. ALBERT & DIMA

85 COMPONENTS AND ANTIMICROBIAL ACTIVITY OF ESSENTIAL OIL OF AERIAL PARTS OF SAGE (Salvia officinalis L.)

86 Antimicrobial and Urease Inhibition Activity of Volatile Oil Obtained from Aerial Parts of Thyme (Thymus vulgaris L.)

87 Geleneksel Olarak Yara Tedavisinde Kullanılan Kudret Narı (Momordica charantia L.) Zeytinyağı Maseratı Kullanılarak Krem Formunun Geliştirilmesi ve İn Vitro Yara İyi Edici Etkisinin Araştırılması

88 Türkiye'de Geranium Macrorrhizum L. (Geraniaceae) Metanol Ekstresinin Biyolojik ve Antimikrobiyal Aktivitesinin Belirlenmesi

89 Comparative Anatomical Studies on Three Tanacetum L. Taxa (Asteraceae) Growing in Turkey

90 Farklı ışık yayan diyotlar (LED) altında tıbbi sucul bitki Lysimachia nummularia L.'nın boğum eksplantlarından çoklu sürgün rejenerasyonu

91 In silico analysis of drought responsive transposons and transcription factors in Solanum tuberosum L.

92 Geleneksel Olarak Yara Tedavisinde Kullanılan Kudret Narı (Momordica charantia L.) Zeytinyağı Maseratı Kullanılarak Krem Formunun Geliştirilmesi ve İn Vitro Yara İyi Edici Etkisinin Araştırılması

93 Türkiye'de Geranium Macrorrhizum L. (Geraniaceae) Metanol Ekstresinin Biyolojik ve Antimikrobiyal Aktivitesinin Belirlenmesi

94 Comparative Anatomical Studies on Three Tanacetum L. Taxa (Asteraceae) Growing in Turkey

95 Farklı ışık yayan diyotlar (LED) altında tıbbi sucul bitki Lysimachia nummularia L.'nın boğum eksplantlarından çoklu sürgün rejenerasyonu

96 In silico analysis of drought responsive transposons and transcription factors in Solanum tuberosum L.

97 Field Pea (Pisum sativum L.) Variety Development for Moisture Deficit Areas of Eastern Amhara, Ethiopia

98 Nigella sativa L. (Black Cumin): A Promising Natural Remedy for Wide Range of Illnesses

99 Allelopathic Effects of Aqueous Extracts of Sorghum (Sorghum bicolor L. Moench) on the Early Seedling Growth of Sesame (Sesamum indicum L.) Varieties and Selected Weeds

100 Different Rates of Chicken Manure and NPK 15-15-15 Enhanced Performance of Sunflower (Helianthus annuus L.) on Ferruginous Soil

101 Evaluating Performance of Sesame (Sesamum indicum L.) Genotypes in Different Growing Seasons in Northern Ethiopia

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