Screening for in vitro antioxidant properties and fatty acid profiles of five Centaurea L. species from Turkey flora

Screening for in vitro antioxidant properties and fatty acid profiles of five Centaurea L. species from Turkey flora

Aktumsek A.
food and chemical toxicology 2011 Vol. 49 pp. 2914-2920
270
aktumsek2011screeningfood

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3191
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10.1016/j.fct.2011.08.016
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