Keyword Connections

food security

Journals

32

1 Scientific reports

2 Heliyon

3 PloS one

4 Food chemistry

5 food research international (ottawa, ont)

6 Data in brief

7 The Science of the total environment

8 BMC public health

9 International journal of environmental research and public health

10 Foods (Basel, Switzerland)

11 waste management (new york, ny)

12 Environmental monitoring and assessment

13 The Plant journal : for cell and molecular biology

14 translational behavioral medicine

15 BMJ

16 saudi journal of biological sciences

17 public health nutrition

18 molecular plant pathology

19 journal of information systems engineering and business intelligence

20 Global change biology

21 health promotion and chronic disease prevention in canada : research, policy and practice

22 Disasters

23 jamba (potchefstroom, south africa)

24 health promotion journal of australia : official journal of australian association of health promotion professionals

25 Animals : an open access journal from MDPI

26 Frontiers in nutrition

27 maternal & child nutrition

28 ecology of food and nutrition

29 journal of nutrition education and behavior

30 Trends in plant science

31 Trends in parasitology

32 trends in horticulture

Research Groups

0

No Research Group Connected

Bibliographies

186

1 System Dynamics Simulation Model to Increase Paddy Production for Food Security

2 A novel launch of public- scientist- partnership (psp) project as engine for conserving natural resource and creating economic prosperity

3 Invited review: Intergovernmental Panel on Climate Change, agriculture, and food-A case of shifting cultivation and history.

4 Impact of climate change on primary agriculture, water sources and food security in Western Cape, South Africa.

5 Challenges faced by rural people in mitigating the effects of climate change in the Mazungunye communal lands, Zimbabwe.

6 Survey-based data on food security, nutrition and agricultural production shocks among rural farming households in northern Uganda.

7 Status report - FoodReach Toronto: lowering food costs for social agencies and community groups.

8 Genetic Selection for Thermotolerance in Ruminants.

9 Building capacity through urban agriculture: report on the askîy project.

10 A mixed-methods evaluation of community-based healthy kitchens as social enterprises for refugee women.

11 Perception of Organic Food Consumption in Romania.

12 Effect of Antioxidants and Apoptosis Inhibitors on Cryopreservation of Murine Germ Cells Enriched for Spermatogonial Stem Cells.

13 Food waste posing a serious threat to sustainability in the Kingdom of Saudi Arabia - A systematic review.

14 Photosynthesis in the fleeting shadows: An overlooked opportunity for increasing crop productivity?

15 Exploring the association of urban or rural county status and environmental, nutrition- and lifestyle-related resources with the efficacy of SNAP-Ed (Supplemental Nutrition Assistance Program-Education) to improve food security.

16 Examining plant uptake and translocation of emerging contaminants using machine learning: Implications to food security.

17 How are Victorian Local Government's Responding to Climate Change and Food Insecurity?

18 Food security and women's roles in Moroccan Berber (Amazigh) society today.

19 Gender roles, food system biodiversity, and food security in Indigenous Peoples' communities.

20 Contribution of the production for self-consumption to food availability and food security in households of the rural area of a Brazilian city.

21 Multiple Approaches Detect the Presence of Fungi in Human Breastmilk Samples from Healthy Mothers.

22 Factors influencing household food security among smallholder farmers in the Mudzi district of Zimbabwe

23 The impact of adoption of conservation agriculture on smallholder farmers’ food security in semi-arid zones of southern Africa

24 Agroforestry: An Appropriate and Sustainable Response to a Changing Climate in Southern Africa?

25 The impact of integrated agricultural research for development on food security among smallholder farmers of southern Africa

26 are the changes in china’s grain production sustainable: extensive and intensive development by the lmdi approach

27 role of agro-industrial sphere in food supply security of the republic of kazakhstan

28 trends and prospects for food security at the international level

29 bioactive potential of the wild mushroom astraeus hygrometricus in south-west india

30 genetically modified crops: risks and promise

31 rocket science: the effect of spaceflight on germination physiology, ageing, and transcriptome of <i>eruca sativa</i> seeds

32 do grain reserves necessarily contribute to prices stability and food security in sudan? an assessment

33 avaliação de políticas públicas de segurança alimentar e combate à fome no período 1995-2002. 3 - o programa nacional de controle da deficiência de vitamina a evaluation of public policies to promote food security and the fight against hunger, 1995-2002. 3 - the brazilian national program to control vitamin a deficiency

34 agricultura orgânica em áreas urbanas e periurbanas com base na agroecologia challenges of organic agriculture in urban and suburban areas

35 place and role of food security in formation of economic security

36 impact of the national food supplementary program for children on household food security and maternal weight status in iran

37 food security in romania

38 household perceptions about the impacts of climate change on food security in the mountainous region of nepal

39 can arable land alone ensure food security? the concept of arable land equivalent unit and its implications in zhoushan city, china

40 combining satellite data and models to assess vulnerability to climate change and its impact on food security in morocco

41 a qualitative study of the impact of hiv/aids on agricultural households in southeastern uganda

42 effects of climate change on the yield and cropping area of major food crops: a case of bangladesh

43 formulating future just policies: applying the delhi sustainable development law principles

44 managing nutrient for both food security and environmental sustainability in china: an experiment for the world

45 agricultural biogas plants as a chance for the development of the agri-food sector

46 the role of strong-tie social networks in mediating food security of fish resources by a traditional riverine community in the brazilian amazon

47 urban food systems as vehicles for sustainability transitions

48 assessing vulnerability to climate change in dryland livelihood systems: conceptual challenges and interdisciplinary solutions

49 prediksi ketersediaan beras di masyarakat dengan menggunakan logika fuzzy dan jaringan syaraf tiruan dalam upaya meningkatkan ketahanan pangan

50 تأثیر اثر کاربرد برگی اسید سالیسیلیک بر وزن خشک، شاخص برداشت، عملکرد و اجزای عملکرد لوبیا چشم‌بلبلی (vigna unguiculata l.) تحت تنش کم‌آبی

51 millets for food security in the context of climate change: a review

52 ПРОДОВОЛЬСТВИЕ КАК ЧАСТЬ НАЦИОНАЛЬНОЙ БЕЗОПАСНОСТИ В xxi ВЕКЕ: НОВЫЕ РЕШЕНИЯ СТАРЫХ ПРОБЛЕМ

53 pengembangan agrowisata berbasis ketahanan pangan melalui strategi komunikasi pemasaran di desa serang purbalingga

54 achieving food security and high production of bioenergy crops through intercropping with efficient resource use in china

55 effect of policy interventions on food security in tigray, northern ethiopia

56 droughts in asian least developed countries: vulnerability and sustainability

57 food security, nutrition and sustainability at restaurant university

58 who wants a fat child?: care for obese children in weight obsessed societies

59 indigenous food systems and climate change: impacts of climatic shifts on the production and processing of native and traditional crops in the bolivian andes

60 food-carbon trade-offs between agriculture and reforestation land uses under alternate market-based policies

61 (in) segurança alimentar em familias de pré-escolares de uma zona rural do ceará (in) seguridad alimenticia en familias de preescolares de una zona rural del ceará food (in)security in families of preschool children in a rural zone of ceará

62 the potential impact of climate change on soil properties and processes and corresponding influence on food security

63 la relación entre el derecho a la alimentación y el comercio de productos agrícolas. reflexiones a partir de la crisis alimentaria

64 adaptation strategies of food security for climate change

65 the impact of climate, co2 and population on regional food and water resources in the 2050s

66 grand challenges in the research on soil processes

67 robustness, vulnerability, and adaptive capacity in small-scale social-ecological systems: the pumpa irrigation system in nepal

68 the mycotox charter: increasing awareness of, and concerted action for, minimizing mycotoxin exposure worldwide

69 segurança alimentar e uso de alimentos regionais: validação de um álbum seriado

70 how sustainable are engineered rivers in arid lands?

71 Assessing gender disparities in farmers' access and use of climate-smart agriculture in Southern Tanzania.

72 The next Green Revolution: integrating crop architectype and physiotype.

73 A climate impact attribution of historical rice yields in Sri Lanka using three crop models.

74 Ionome profiling discriminate genotype-dependent responses to drought in durum wheat.

75 Prevalence of and Contributors to Food Insecurity among College Athletes: A Scoping Review.

76 Adaptation, mitigation and food security: Multi-criteria ranking system for climate-smart agriculture technologies illustrated for rainfed rice in Laos

77 Sustainable agriculture and food security in Africa: The role of innovative technologies and international organizations

78 The farm income and food security implications of adopting fertilizer micro-dosing and tied-ridge technologies under semi-arid environments in central Tanzania

79 Exploring the profitability of improved storage technologies and their potential impacts on food security and income of smallholder farm households in Tanzania

80 The level of household food security of urban farming and non-farming households in the informal settlement area of the Cape Town Metropole in South Africa

81 National and provincial officials' knowledge on phytosanitary matters for food security in South Africa

82 Scaling up innovations in smallholder agriculture: Lessons from the Canadian international food security research fund

83 The potential of the underutilized pulse bambara groundnut (Vigna subterranea (L.) Verdc.) for nutritional food security

84 Climate variability, vulnerability and effectiveness of farm-level adaptation options: The challenges and implications for food security in Southwestern Cameroon

85 Enhancing food security in arid areas of Pakistan through newly developed drought tolerant and short duration mustard (Brassica juncea L.) Canola

86 Borana women’s indigenous social network-marro in building household food security: Case study from Ethiopia

87 Association of food security and other socio-economic factors with dietary diversity and nutritional statuses of children aged 6-59 months in rural Bangladesh.

88 Seed life span and food security.

89 Nutrition and food security impacts of quality seeds of biofortified orange-fleshed sweetpotato: Quasi-experimental evidence from Tanzania

90 Seed life span and food security

91 "We women know more about the seeds": Ethnic minority food security and the gendered implications of hybrid rice in Upland Northern Vietnam

92 On developing a scale to measure chronic household seed insecurity in semi-arid Kenya and the implications for food security policy

93 Introduction: Commoning the seeds: The future of agrobiodiversity and food security

94 Productivity and food security effects of using of certified seed potato: The case of Kenya's potato farmers

95 Participatory potato seed production: A breakthrough for food security and income generation in the central highlands of Ethiopia

96 Forage seed production and trade as a pathway out of poverty in the smallholder sector: lessons from the Zimbabwe Crop Livestock Integration for Food Security (ZimCLIFS) project

97 Non-protein amino acids in Australian acacia seed: Implications for food security and recommended processing methods to reduce djenkolic acid

98 The Potential for Utilizing the Seed Crop Amaranth (Amaranthus spp.) in East Africa as an Alternative Crop to Support Food Security and Climate Change Mitigation

99 Sowing the seed of food security

100 Open access seeds and breeds: The role of the commons in protecting farmer's and livestock keeper's rights and food security

101 Geopolitical Maize: Peasant Seeds, Everyday Practices, and Food Security in Mexico