Keyword Connections

vegetable oil

Journals

5

1 Food chemistry

2 International journal of molecular sciences

3 international journal of systematic and evolutionary microbiology

4 Foods (Basel, Switzerland)

5 Journal of natural products

Research Groups

0

No Research Group Connected

Bibliographies

36

1 Quantification of aflatoxin B in vegetable oils using low temperature clean-up followed by immuno-magnetic solid phase extraction.

2 Effect of Presence and Concentration of Plasticizers, Vegetable Oils, and Surfactants on the Properties of Sodium-Alginate-Based Edible Coatings.

3 Simplicispira soli sp. nov., a betaproteobacterium isolated from stream bank soil.

4 Fatty Acid Composition, Phytochemistry, Antioxidant Activity on Seed Coat and Kernel of from Main Geographic Production Areas.

5 Benwamycins A-G, Trialkyl-Substituted Benzene Derivatives from a Soil-Derived .

6 evaluation of the use of a vegetable oil in distribution transformers evaluación del uso de un aceite vegetal en transformadores de distribución

7 lignolytic enzymes produced by trametes villosa ccb176 under different culture conditions enzimas ligninóliticas produzidas por trametes villosa ccb176 em diferentes condições de cultivo

8 effect of the amount and type of dietary fat on cardiometabolic risk factors and risk of developing type 2 diabetes, cardiovascular diseases, and cancer: a systematic review

9 adsorption of dietary oils onto lignin for promising pharmaceutical and nutritional applications

10 Sustainable, Renewable and Environmental-Friendly Insulation Systems for High Voltages Applications

11 The role of pole and molecular geometry of fatty acids in vegetable oils droplet on ignition and boiling characteristics

12 Tariff Impact on the Domestic Price of Vegetable Oil in Iran and the Associated Issues

13 Screening method for argan oil adulteration with vegetable oils: An online hplc assay with postcolumn detection utilizing chemometric multidata analysis

14 Comparison of hydrogenated vegetable oil and biodiesel effects on combustion, unregulated and regulated gaseous pollutants and DPF regeneration procedure in a Euro6 car.

15 Potential immunomodulatory and antioxidant effects of walnut Juglans regia vegetable oil against lead-mediated hepatic damage and their interaction with lipase activity in rats

16 Microwave and Electrical Oven Heating are Having Different Effects on Antioxidant/oxidative Stress Parameters of Vegetable Oils: Potential impact on human health

17 Performance Evaluation of Vegetable Oil-Based Nano-Cutting Fluids in Environmentally Friendly Machining of Inconel-800 Alloy.

18 A rapid method for the determination of mycotoxins in edible vegetable oils by ultra-high performance liquid chromatography-tandem mass spectrometry.

19 Corrigendum to “Chemometric studies of the effects of milk fat replacement with different proportions of vegetable oils in the formulation of fat-filled milk powders: Implications for quality assurance” (Food Chemistry (2019) 295 (198–205), (S0308814619309276), (10.1016/j.foodchem.2019.05.120))

20 Requirement for Successful Production and Delivery of the Refined Vegetable Oils

21 Production of biodiesel from vegetable oils

22 Report on vegetable oilseeds production and vegetable oil production in The Republic of South Africa

23 Design and Integration for Biodiesel Production from Vegetable Oil via Transesterification Reaction

24 Estabilidade oxidativa de óleos vegetais utilizados em frituras de mandioca palito congelada Oxidative stability of vegetable oils used in frozen cassava chips frying

25 Lipid peroxidation in rat liver using different vegetable oils

26 ldh- ɣ-fe2o3-mos2 composite for vegetable oil and pb2+ removal from water

27 association between hepatic cholesterol and oleic acid in the liver of rats treated with partially hydrogenated vegetable oil

28 gasoils de substitution à partir d'esters d'huiles végétales: une opportunité pour certains pays ? replacement gas oils from vegetable oil esters: an opportunity for some countries ?

29 degumming of vegetable oil by a new microbial lipase

30 heterogeneous kinetics of vegetable oil transesterification at high temperature

31 comparison of biodiesel productivities of different vegetable oils by acidic catalysis

32 emulsion of systems containing egg yolk, polysaccharides and vegetable oil emulsão de sistemas contendo gema de ovo, polissacarídeos e óleo vegetal

33 solid biofuel utilization in vegetable oil production

34 transesterificação de óleos vegetais: caracterização por cromatografia em camada delgada e densidade transesterification of vegetable oils: characterization by thin-layer cromatography and density

35 quality determination of vegetable oils used as an addition to fermented meat products with different starter cultures

36 performance and emission characteristics of ci engine fuelled with non edible vegetable oil and diesel blends