1 Improved cold tolerance in switchgrass by a novel CCCH-type zinc finger transcription factor gene, , associated with ICE1-CBF-COR regulon and ABA-responsive genes.

2 study of the stability in real time of cryopreserved strain banks

3 effect of curd freezing and packaging methods on the organic acid contents of goat cheeses during storage

4 allopregnanolone in the bed nucleus of the stria terminalis modulates contextual fear in rats

5 ablation of mouse adult neurogenesis alters olfactory bulb structure and olfactory fear conditioning

6 role of the hippocampus in contextual memory after classical aversive conditioning in pigeons (c. livia)

7 mental imagery affects subsequent automatic defense responses

8 freezing characteristics and texture variation after freezing and thawing of four fruit types

9 the influence of the temperature and of the freezing time on broiler chicken meat color

10 effects of auditory rhythm and music on gait disturbances in parkinson’s disease

11 effect of freezing on spermatozoa from tigaie rams belonging to the mountain ecotype

12 microbiological study of breast milk with special reference to its storage in milk bank.

13 Ageing-freezing/thaw process affects blooming time and myoglobin forms of lamb meat during retail display

14 Trust women to choose: a response to John a Robertson's 'Egg freezing and Egg banking: empowerment and alienation in assisted reproduction'.

15 Freezing Seeds and Making Futures: Endangerment, Hope, Security, and Time in Agrobiodiversity Conservation Practices

16 [Temporal dynamics and influencing factors of soil microbes in Larix gmelinii forest soil during spring freezing-thawing period].

17 The CuePed Trial: How Does Environmental Complexity Impact Cue Effectiveness? A Comparison of Tonic and Phasic Visual Cueing in Simple and Complex Environments in a Parkinson's Disease Population with Freezing of Gait.

18 Poly(vinyl alcohol) films for topical delivery of S-nitrosoglutathione: effect of freezing-thawing on the diffusion properties.

19 Effect of freezing and food additives on the rheological properties of egg yolk

20 Ageing-freezing/thaw process affects blooming time and myoglobin forms of lamb meat during retail display.

21 The effect of freezing time on the quality of normal and pale, soft and exudative (PSE)-like pork.

22 Impacts of aging/freezing sequence on microstructure, protein degradation and physico-chemical properties of beef muscles.

23 Changes in microstructure, quality and water distribution of porcine longissimus muscles subjected to ultrasound-assisted immersion freezing during frozen storage.

24 RESEARCH OF MOISTURE MIGRATION DURING PARTIAL FREEZING OF GROUND BEEF

25 On the origin of thaw loss: Relationship between freezing rate and protein denaturation.

26 Effect of fast freezing then thaw-aging on meat quality attributes of lamb M. longissimus lumborum.

27 Heat transfer analyses using computational fluid dynamics in the air blast freezing of guava pulp in large containers

28 Study protocol for a single-blind randomised controlled trial to evaluate the clinical effects of an Integrated Qigong exercise intervention on freezing of gait in Parkinson's disease.

29 Plasma membrane proteome analyses of Arabidopsis thaliana suspension-cultured cells during cold or ABA treatment: Relationship with freezing tolerance and growth phase.

30 Freezing of collective memory: The trial of Harold Pinter

31 A New Generation of Open Zinc Freezing Point Cells at TUBITAK UME

32 Optimization of protectant, salinity and freezing condition for freeze-drying preservation of Edwardsiella tarda

33 Directional freezing of ovarian tissue and freeze-drying of stem cells for fertility preservation

34 The influence of freezing rates on bovine pericardium tissue Freeze-drying

35 Effect of Different Cooling Rates on Embryo Survivability and Pregnancy Rates in Freezing Sheep Embryos

36 Reproductive technology and the life course: current debates and research in social egg freezing.

37 Effect of freezing and cool storage on carotenoid content and quality of zeaxanthin-biofortified and standard yellow sweet-corn (Zzea mays L.)

38 AFM nanoindentation reveals decrease of elastic modulus of lipid bilayers near freezing point of water

39 Precise control of versatile microstructure and properties of graphene aerogel via freezing manipulation.

40 Freezing front velocity estimation using image processing techniques

41 Insights into surface crack propagation of cement mortar with different cement fineness subjected to freezing/thawing

42 Theoretical and numerical studies of crack initiation and propagation in rock masses under freezing pressure and far-field stress

43 Interactions between Nanoparticles and Polymers in the Diffusion Boundary Layer during Freezing Colloidal Suspensions.

44 Effect of 'in air' freezing on post-thaw recovery of Callithrix jacchus mesenchymal stromal cells and properties of 3D collagen-hydroxyapatite-scaffolds.

45 Plasma membrane aquaporins PIPs act in concert to regulate cold acclimation and freezing tolerance responses in Arabidopsis thaliana.

46 Plasma membrane proteome analyses of Arabidopsis thaliana suspension-cultured cells during cold or ABA treatment: Relationship with freezing tolerance and growth phase

47 A fuzzy logic system for the home assessment of freezing of gait in subjects with Parkinsons disease

48 Prefrontal cortex projections to the nucleus reuniens suppress freezing following two-way signaled avoidance training.

49 Effects of Immersion Freezing on Ice Crystal Formation and the Protein Properties of Snakehead ().

50 Experimental study of the internal flow in freezing water droplets on a cold surface

51 Modelling the dynamics of the flow within freezing water droplets

52 Effect of double freezing fish semen on sperm motility and fertility

53 identification of soil freezing and thawing states using sar polarimetry at c-band

54 criopreservação de sêmen humano: comparação entre métodos de congelação e tipos de envase cryopreservation of human semen: comparison between methods of freezing and types of storage

55 effect of oleic-linoleic acid and ?-sitosterol to freezing extender of bulls and stallions semen

56 freezing and confiscating the proceeds of crime in the european union

57 parameters that affect electricity consumption in fish freezing. case study

58 the effects of augmented reality visual cues on turning in place in parkinson's disease patients with freezing of gait

59 impact of freezing delay time on tissue samples for metabolomic studies

60 size dependence of volume and surface nucleation rates for homogeneous freezing of supercooled water droplets

61 research into action of surface soil moistening, drying or freezing on electrical characteristics of grounding device

62 time-dependent freezing rate parcel model

63 theoretical and numerical studies of crack initiation and propagation in rock masses under freezing pressure and far-field stress

64 solution of the problem of pipes freezing with account for external heat exchange

65 genomic regions associated with tolerance to freezing stress and snow mold in winter wheat

66 comparação de metodologias para a determinação do ph e do ponto de congelamento do leite bovino cru sob diferentes características de conservação comparison of methodologies for the determination of ph and freezing point in raw bovine milk under different conservation characteristics

67 early freezing of gait: atypical versus typical parkinson disorders

68 different extenders on sperm motility and plasmatic membrane integrity after ovine semen freezing and thawing diferentes diluentes sobre a motilidade e integridade de membrana plasmática após o congelamento e descongelamento de sêmen ovino

69 quantifying meltwater refreezing along a transect of sites on the greenland ice sheet

70 efeito de diferentes diluidores sobre a viabilidade espermática pós-descongelação de sêmen eqüino effect of differents freezing extenders on post thaw equine spermatozoa viability

71 development of new method and protocol for cryopreservation related to embryo and oocytes freezing in terms of fertilization rate: a comparative study including review of literature

72 predictors of freezing of gait in parkinson’s disease

73 effect of baking and steaming on physicochemical and thermal properties of sweet potato puree preserved by freezing and freeze-drying

74 abnormalities of the first three steps of gait initiation in patients with parkinson's disease with freezing of gait

75 summer freezing resistance: a critical filter for plant community assemblies in mediterranean high mountains

76 analyse of relationships between freezing point and selected indicators of udder health state among cow, goat and sheep milk

77 a comprehensive laboratory study on the immersion freezing behavior of illite nx particles: a comparison of 17 ice nucleation measurement techniques

78 trench foot or non-freezing cold injury as a painful vaso-neuropathy: clinical and skin biopsy assessments

79 criopreservação de medula óssea e células pluripotentes periféricas utilizando um congelador programável: experiência em 86 congelamentos cryopreservation of bone marrow and peripheral blood stem cells using a controlled rate freezing system. experience on 86 procedures

80 bacteriological evaluation of bone grafts stored by cryogenic freezing at –24°c from a canine (canis familiaris) bone bank

81 [Bacterial Blocking and Repair of Intestinal Defects With Well-Alighed Lamellar MXene/Polyvinyl Alcohol Hydrogels Prepared by Bidirectional Freezing Method].

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