1 Ameliorated light conditions increase the P uptake capability of soybean in a relay-strip intercropping system by altering root morphology and physiology in the areas with low solar radiation.

2 Performance on a Progressive-Ratio Schedule of Food Reinforcement during Concurrent Access to a Sucrose Solution or Tap Water.

3 Reduced acceptance of saccharin solutions by rats previously consuming more highly palatable solutions.

4 Attenuation of the association between sugar-sweetened beverages and diabetes risk by adiposity adjustment: a secondary analysis of national health survey data.

5 separation of bacteria, protozoa and carbon nanotubes by density gradient centrifugation

6 central oxytocin and food intake: focus on macronutrient-driven reward

7 ethanol exposure interacts with training conditions to influence behavioral adaptation to a negative instrumental contingency

8 a modified controlled cortical impact technique to model mild traumatic brain injury mechanics in mice.

9 exercise preserves lean mass and performance during severe energy deficit: the role of exercise volume and dietary protein content

10 a simple method for squeezing juice from rice stems and its use in the high-throughput analysis of sugar content in rice stems

11 correlation of atp citrate lyase and acetyl coa levels with trichothecene production in fusarium graminearum

12 studies regarding the crioprotective proprieties of the vitrification media, with glycerol, sucrose and ficoll 70 used in embryo cryopreservation

13 effect of sucrose and growth regulator’s level on ginger micropropagation

14 the production of sorbitol by permeabilized and immobilized cells of z. mobilis in sucrose

15 sugar consumption produces effects similar to early life stress exposure on hippocampal markers of neurogenesis and stress response

16 daya hambat xylitol dan nistation terhadap pertumbuhan candida albicans (in vitro) (inhibition effect of xylitol and nistatin combination on candida albicans growth (in vitro))

17 studies regarding the crioprotective proprieties of the vitrification media, with ethylene glycol, sucrose, ficoll 70 and galactose used in mammalian embryo cryopreservation

18 cold induced changes on sugar contents and respiratory enzyme activities in coffee genotypes alterações dos teores de açúcares e da atividade de enzimas do metabolismo respiratório em genótipos de café submetidos ao frio

19 Conformational Itinerary of Sucrose During Hydrolysis by Retaining Amylosucrase.

20 Interaction of 4-ethylphenol, pH, sucrose and ethanol on the growth and fermentation capacity of the industrial strain of Saccharomyces cerevisiae PE-2.

21 Development of an Efficient Regeneration and Transformation Method for Nicothiana tabacum L. through the Optimization of Growth Regulators and Sucrose Concentration

22 The role of pith, tube, and stalk density in determining sugarcane sucrose content and stalk weight.

23 Quantitative genetics of sugarcane : III. Potential for sucrose selection in Saccharum spontaneum.

24 RB99395: Sugarcane cultivar with high sucrose content

25 OPTIMIZATION OF LOZENGES FORMULA OF SENGGUGU ROOT BARK (Clerodendrum serratum L. Moon) EXTRACTS FOR MUCUS DILUENT (MUCOLITIC) IN COMBINATION WITH MANNITOL-LACTOSE-SUCROSE FILLERS

26 Sucrose isomers as alternative sweeteners: properties, production, and applications.

27 Sucrose, Its Proprieties and the New Sweeteners

28 Enzymatic conversion of sucrose to glucose and its anomerization by quantitative NMR spectroscopy: Application of a simple consecutive reaction rates approach

29 Effective production of lactosucrose using β-fructofuranosidase and glucose oxidase co-immobilized by sol-gel encapsulation.

30 Correction to: Sucrose isomers as alternative sweeteners: properties, production, and applications.

31 Relation of Total Sugars, Sucrose, Fructose, and Added Sugars With the Risk of Cardiovascular Disease: A Systematic Review and Dose-Response Meta-analysis of Prospective Cohort Studies.

32 Sucrose plays key role in amelioration of arsenic induced phytotoxicity through modulating phosphate and silicon transporters, physiological and biochemical responses in C<inf>3</inf> (Oryza sativa L.) and C<inf>4</inf> (Zea mays L.)

33 Isolation and Analysis of Bacterial Ribosomes Through Sucrose Gradient Ultracentrifugation.

34 Effects of sucrose, boric acid, pH, and incubation time on in vitro germination of pollen and tube growth of Chinese fir (Cunnighamial lanceolata L.)

35 In vitro Teasle Gourd Pollen Germination and Pollen Tube Development as Affected by Sucrose, Boric Acid, and Inorganic Salts

36 In Vitro Germination of Eucalyptus pollen: Response to variation in boric acid and sucrose

37 Sacarose e pH na germinação in vitro de grãos de pólen de citros Sucrose and pH on in vitro pollen germination of citros

38 Melatonin prevents early pituitary dysfunction induced by sucrose-rich diets.

39 Ethylene plays an important role in the softening and sucrose metabolism of blueberries postharvest

40 Effect of cutting and storage temperature on sucrose and organic acids metabolism in postharvest melon fruit

41 Efficacy of Isomaltulose Compared to Sucrose in Modulating Endothelial Function in Overweight Adults.

42 Growth and viability of Streptococcus mutans in sucrose with different concentrations of Stevia rebaudiana Bertoni.

43 The combination of green tea extract and eriodictyol inhibited high-fat/high-sucrose diet-induced cholesterol upregulation is accompanied by suppression of cholesterol synthesis enzymes

44 Conversion of Sucrose into Lactic Acid over Functionalized Sn-Beta Zeolite Catalyst by 3-Aminopropyltrimethoxysilane.

45 Synthesis and properties of carbon microspheres based on tannin–sucrose mixtures treated in hydrothermal conditions

46 Sucrose replacement: A sensory profile and time-intensity analysis of a tamarind functional beverage with artificial and natural non-nutritive sweeteners.

47 sucrose degradation in sink and source poplar leaves treated with sulfite

48 intravenous iron sucrose therapy for moderate to severe anaemia in pregnancy

49 an approach to obtain the heat transfer coefficient of aqueous sucrose solutions in agitated boiling vessels

50 efficacy and safety of intravenous iron sucrose in treating adults with iron deficiency anemia

51 substitution of lead salts for aluminium salts in the determination of sucrose content in molasses

52 effect of acacia gum, nacl, and sucrose on physical properties of lotus stem starch

53 comparison of short-term efficacy of iron sucrose with those of ferric chloride in hemodialysis patients: an open-label study

54 activation of dopamine receptors in the nucleus accumbens promotes sucrose-reinforced cued approach behavior

55 sucrose hydrolysis by invertase using a membrane reactor: effect of membrane cut-off on enzyme performance

56 effect of incorporating alum in cane juice clarification efficiency and sucrose losses

57 combination therapy with losartan and pioglitazone additively reduces renal oxidative and nitrative stress induced by chronic high fat, sucrose, and sodium intake

58 effect of sucrose and potassium nitrate on biomass and saponin content of talinum paniculatum gaertn. hairy root in balloon-type bubble bioreactor

59 evaluation of water, sucrose and minerals effective diffusivities during osmotic treatment of pork in sugar beet molasses

60 administration of a decoction of sucrose- and polysaccharide-rich radix astragali (huang qi) ameliorated insulin resistance and fatty liver but affected beta-cell function in type 2 diabetic rats

61 social defeat-induced anhedonia: effects on operant sucrose-seeking behavior

62 pollen morphology and sucrose giving on stigma relation with incopability of sweetpotato [ipomoea batatas (l.) l.]

63 book reviewtitle: fructose, high fructose corn syrup, sucrose and healtheditor james m.rippepublisher: humana press, new yorkisbn: 978-1-4899-8076-2doi: 10.100/978-1-4899-8077-9

64 Consumption of sucrose-sweetened soft drinks increases plasma levels of uric acid in overweight and obese subjects: a 6-month randomised controlled trial.

65 Sucrose-sweetened beverages increase fat storage in the liver, muscle, and visceral fat depot: a 6-mo randomized intervention study.

66 Development of Photomyxotrophic Culture Protocol of Lemongrass Through Sucrose Concentration Increase and Light Intensity Decrease

67 Rhabdomyolysis After Intravenous Iron Sucrose Infusion During Pregnancy.

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