7 a jasmonate-inducible defense trait transferred from wild into cultivated tomato establishes increased whitefly resistance and reduced viral disease incidence

8 nematocid effects of watercress (nasturtium officinale r. br.)

9 effect of short term nacl stress on cultivars of s. lycopersicum: a comparative biochemical approach

10 etude du comportement des cultures de tomate (lycopersicon esculentum mill.) et de piment (capsicum annuum l.) conduites en lignes simples et lignes jumelées sous serre

11 pepino mosaic virus: a serious threat to tomato plants worldwide

12 survey of the routes and incidence of viral infection of tomato and paprika growing in greenhouses in cherwon province, korea during 2015-2017

13 assessment of natural variation in the first pore domain of the tomato hkt1;2 transporter and characterization of mutated versions of slhkt1;2 expressed in xenopus laevis oocytes and via complementation of the salt sensitive athkt1;1 mutant

14 Overexpression of gene promotes chilling tolerance of tomato by improving photosynthetic enzyme activity, reducing oxidative damage, and stabilizing cell membrane structure.

15 brassinosteroid ameliorates zinc oxide nanoparticles-induced oxidative stress by improving antioxidant potential and redox homeostasis in tomato seedling

16 persistence of metalaxyl residues on tomato fruit using high performance liquid chromatography and quechers methodology

17 assessment of different promoters (camv35s, e8, 2a11) in transient expression of hepaptitis b surface antigene (hbsag) in tomato plant

18 tomato productivity and quality in aquaponics: comparison of three hydroponic methods

19 avaliação de linhagens, híbridos f1 e cultivares de pimentão quanto à resistência a meloidogyne spp. evaluation of resistance of lines, hybrids f1 and cultivars of sweet pepper to meloidogyne spp.

20 impact of the symbivit preparation on quantitative and qualitative indicators of tomato (lycopersicon esculentum mill.)

21 enhanced tomato disease resistance primed by arbuscular mycorrhizal fungus

22 effets de certains fongicides de synthèse et biologiques sur la croissance mycélienne et l'agressivité de fusarium oxysporum f.sp. radicis-lycopersici

23 estimation of the status of supply of tomatoes grown in the lublin region in certain macro- and microelements

24 cyclic nucleotide gated channel gene family in tomato: genome-wide identification and functional analyses in disease resistance

25 tandem duplication events in the expansion of the small heat shock protein gene family in solanum lycopersicum (cv. heinz 1706)

26 Mapping Quantitative Trait Loci (QTL) for Resistance to Late Blight in Tomato

27 Safe Methods of Combating P Omidor Moth in Greenhouse Conditions

28 Review on the Effect of Climate Change on Tomato (Solanum Lycopersicon) Production in Africa and Mitigation Strategies

29 The SlGRAS9-SlMYC1 regulatory module controls glandular trichome formation and modulates resilience to pest in tomato.

30 Differences in 1-methylcyclopropene sorption dynamics in fresh-cut apple, avocado and tomato fruits

31 PP2C phosphatase Pic1 negatively regulates phosphorylation status of Pti1b kinase, a regulator of flagellin-triggered immunity in tomato.

32 Transcriptional dynamics driving MAMP-triggered immunity and pathogen effector-mediated immunosuppression in Arabidopsis leaves following infection with Pseudomonas syringae pv tomato DC3000

33 Inside and Beyond Color: Comparative Overview of Functional Quality of Tomato and Watermelon Fruits.

34 Sensory and functional quality characterization of protected designation of origin 'Piennolo del Vesuvio' cherry tomato landraces from Campania-Italy.

35 Inhibition of Alternaria stem canker on tomato by essential oils from species.

36 Yield parameters and antioxidant compounds of tomato fruit: the role of plant defence inducers with or without Cucumber mosaic virus infection.

37 In Silico Prediction of Cell Wall Remodeling Genes in Tomato, Banana, Melon and Grape

38 Can Deep Learning Identify Tomato Leaf Disease?

39 In Silico Prediction of Cell Wall Remodeling Genes in Tomato, Banana, Melon and Grape

40 TPS Genes Silencing Alters Constitutive Indirect and Direct Defense in Tomato

41 Sintomatología depresiva en el post parto y factores psicosociales asociados

42 Endophytic bacteria of desert cactus (Euphorbia trigonas Mill) confer drought tolerance and induce growth promotion in tomato (Solanum lycopersicum L.).

43 Effects of Anaerobically Digested Slurry on Meloidogyne incognita and Pratylenchus penetrans in Tomato and Radish Production

44 Cost-benefit analysis of tomato in soilless culture systems with saline water under greenhouse conditions.

45 Working Memory, Language Skills, and Autism Symptomatology

46 Transcriptomic Responses to Water Deficit and Nematode Infection in Mycorrhizal Tomato Roots.

47 Scanometric Detection of Tomato Leaf Curl New Delhi Viral DNA Using Mono- and Bifunctional AuNP-Conjugated Oligonucleotide Probes.

48 Green manures and poultry feather effects on soil characteristics, growth, yield, and mineral contents of tomato

49 The South America Tomato Leafminer, Tuta absoluta (Lepidoptera: Gelechiidae), Spreads Its Wings in Eastern Africa: Distribution and Socioeconomic Impacts.

50 Middle east regional agricultural program - Survey on postharvest losses of tomato fruit (Lycopersicon esculentum) and table grapes (Vitis vinifera)

51 Prevalence and gender differences in symptomatology of posttraumatic stress disorder and depression among Iraqi Yazidis displaced into Turkey.

52 Role of Ih in differentiating the dynamics of the gastric and pyloric neurons in the stomatogastric ganglion of the lobster, Homarus americanus.

53 Effects of Ultrasound on Spoilage Microorganisms, Quality, and Antioxidant Capacity of Postharvest Cherry Tomatoes.

54 Reuse potential of vegetable wastes (broccoli, green bean and tomato) for the recovery of antioxidant phenolic acids and flavonoids

55 Pesticide usage and occupational hazards among farmers working in small-scale tomato farms in Cameroon

56 Comprehensive transcriptome analysis and functional characterization of PR-5 for its involvement in tomato Sw-7 resistance to tomato spotted wilt tospovirus

57 Comparative Analyses of Tomato yellow leaf curl virus C4 Protein-Interacting Host Proteins in Healthy and Infected Tomato Tissues

58 Enhancing the Health-Promoting Effects of Tomato Fruit for Biofortified Food

59 [Dialectical Behavioral Therapy for Male Adolescents with Borderline Symptomatology].

60 Comparative Physiological and Biochemical Changes in Tomato ( L.) Under Salt Stress and Recovery: Role of Antioxidant Defense and Glyoxalase Systems.

61 Quantitative transfer and sanitizer inactivation of Salmonella during simulated commercial dicing and conveying of tomatoes

62 Effect of a Bacterial Grass Culture on the Plant Growth and Disease Control in Tomato

63 Stomatognathic system screening in preschoolers and its importance for the elaboration of an intervention program in health

64 Impacto de la superación pedagógica en los docentes de la Carrera de Estomatología

65 Ultrasound assisted extraction of lycopene from tomato processing wastes.

66 The Control of Broomrape (Orobanche aegyptiaca) in Tomato (Lycopersicum esculentum Mill) Farms

67 Genetic defense analysis of tomatoes in response to early blight disease, Alternaria alternata.

68 The efficiency of online cognitive-behavioral therapy for postpartum depressive symptomatology: a systematic review and meta-analysis.

69 Depressed and swiping my problems for later: The moderation effect between procrastination and depressive symptomatology on internet addiction

70 Symptomatology differences of major depression in psychiatric versus general hospitals: A machine learning approach

71 Market, policies and local governance as drivers of environmental public benefits: The case of the localised processed tomato in northern Italy

72 Desempenho de híbridos de tomate de crescimento indeterminado em função de sistemas de condução de plantas Performance of tomato hybrids of indeterminate growth depending on training systems

73 Alcohol use disorder and cannabis use disorder symptomatology in adolescents are differentially related to dysfunction in brain regions supporting face processing

74 Multifaceted regulatory function of tomato SlTAF1 in the response to salinity stress.

75 Development and validation of two robust simple chromatographic methods for estimation of tomatoes specific pesticides’ residues for safety monitoring prior to food processing line and evaluation of local samples

76 Control of gray mold on tomato plants by spraying piper nigrum and urtica dioica extracts under greenhouse condition

77 Citizen science charts two major "stomatotypes" in the oral microbiome of adolescents and reveals links with habits and drinking water composition.

78 Chronic corticosterone aggravates behavioral and neuronal symptomatology in a mouse model of alpha-synuclein pathology.

79 Performance and Hydroponic Tomato Crop Quality Characteristics in a Novel Greenhouse Using Dye-Sensitized Solar Cell Technology for Covering Material

80 Does Potassium and Calcium Affect the Antioxidative System ofTomato Plant Under Salt Effect?

81 Cellular automaton model for social forces interaction in building evacuation for sustainable society

82 Modelling fruit and vegetable production: the case of tomatoes

83 Effect of Salicylic Acid on Prevention of Chilling Injury of Cherry Tomato (Lycopersicun esculentum cv. Messina(

84 Roles of RIN and ethylene in tomato fruit ripening and ripening-associated traits.

85 Effects of ultraviolet-c treatment on growth and mycotoxin production by Alternaria strains isolated from tomato fruits

86 Production of marker-free tomato plants expressing the supersweet protein thaumatin II gene under the control of predominantly fruit-specific promoters

87 SlMYB75, an MYB-type transcription factor, promotes anthocyanin accumulation and enhances volatile aroma production in tomato fruits

88 Advances in Omics Approaches for Abiotic Stress Tolerance in Tomato.

89 Tomato's Green Gold: Bioeconomy Potential of Residual Tomato Leaf Biomass as a Novel Source for the Secondary Metabolite Rutin.

90 Use of Natural Diversity and Biotechnology to Increase the Quality and Nutritional Content of Tomato and Grape

91 SlMYC2 are required for methyl jasmonate-induced tomato fruit resistance to Botrytis cinerea.

92 Valorization of Tomato Processing Residues Through the Production of Active Bio-Composites for Packaging Applications

93 Evaluation of Endophytic Microbial Consortium for the Management of Bacterial Wilt of Tomato Caused by Ralstonia solanacearum

94 Plant-derived Antibacterial Metabolites Suppressing Tomato Bacterial Wilt Caused by Ralstonia solanacearum

95 Use of tomato crop residues into soil for control of bacterial wilt caused by Ralstonia solanacearum

96 The potential of endomycorrhizal fungi in controlling tomato bacterial wilt Ralstonia solanacearum under glasshouse condition

97 Ribosomal-sequence-directed selection for endophytic streptomycete strains antagonistic to Ralstonia solanacearum to control tomato bacterial wilt

98 EVALUATION OF IMMUNOASSAYS FOR DETECTION OF RALSTONIA SOLANACEARUM, CAUSAL AGENT OF BACTERIAL WILT OF TOMATO AND EGGPLANT IN THE PHILIPPINES

99 HIGH LEVEL OF RESISTANCE TO BACTERIAL WILT (RALSTONIA SOLANACEARUM) OBTAINED IN LARGE-FRUITED TOMATO BREEDING LINES DERIVED FROM HAWAII 7997

100 Isolation of bacteriophages and determination of their efficiency in controlling Ralstonia solanacearum causing bacterial wilt of tomato

101 Tomato root transformation followed by inoculation with Ralstonia solanacearum for straightforward genetic analysis of bacterial wilt disease

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