Calcium, magnesium, phosphorus and vitamin D fortification of complementary foods

Abrams SA;Atkinson SA;;
the journal of nutrition 2003 Vol. 133 pp. -
327
sa2003thecalcium,

Abstract

Provision of the bone minerals and vitamin D as fortificants in food or as dietary supplements designed for older infants and toddlers in Latin America is likely to be beneficial and safe. Currently available data are inadequate to establish the precise amounts of these nutrients that would be requi …

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