Pesticide residues are found in oilseeds and crude oils: they are mainly organophosphate insecticides (pirimiphos-methyl, dichlorvos, malathion) used in empty storage facilities and for application to stored cereal grains. Even if pests are found in stored oilseeds, French regulation does not permit use of these insecticides on stored oilseeds, as they have affinity for these lipophilic subtances. These residues arise from cross-contamination during mechanical contact with storage bins and grain handling equipment, and not from illegal use. This uptake of insecticide residues from their storage environment by oilseeds can lead to levels that exceed regulatory limits. An investigation of 11 grain storage companies allowed us to follow the course of 27 sunflower seeds batches, from reception at the storage facilities to outloading. Samples from each of these batches, made at outloading, were analysed content for insecticide residues. Traceability of sunflower seeds established by storers allowed us to identify the origine of observed cross-contamination cases. Substances discovered were dichlorvos, pirimiphos-methyl and malathion (and chlorpyriphos-methyl in a single case). Pirimiphos-methyl was most commonly detected, but most cases of non-accordance with regulatory levels were observed with dichlorvos and malathion. Main cross-contamination hazard resulted from treatment of cereals at outloading, just before sunflower seeds were outloaded, especially when these cereals treatments were frequent on that elevator. Other situations led to cross-contaminations, but generally of lower levels: outloading of sunflower seeds after outloading of cereal that was treated at the reception, several weeks or months before; sunflower seeds stored in bin that contained previously treated cereal; empty bins and handling equipment treated before receipt of sunflower seeds.