9 MONITORING AND PREDICTING LAND USE-LAND COVER (LULC) CHANGES WITHIN AND AROUND KRAU WILDLIFE RESERVE (KWR) PROTECTED AREA IN MALAYSIA USING MULTI-TEMPORAL LANDSAT DATA

10 Antimicrobial activity of the essential oil of Centaurea aladagensis

11 Analysis of the Essential Oils of Some Centaurea Species (Asteraceae) Growing Wild in Algeria and Greece and Investigation of their Antimicrobial Activities

12 Antimicrobial agents from plants: antibacterial activity of plant volatile oils

13 Antimicrobial Activity of Centaurea. Species

14 Natural antimicrobials for food preservation

15 Antimicrobial activity and chemical composition of endemic Centaurea cariensis subsp. niveo-tomentosa

16 Composition and antimicrobial activity of essential oils from Centaurea sessilis and Centaurea armena

17 Chemical composition and antimicrobial activity of essential oils from Centaurea appendicigera and Centaurea helenioides

18 Chemical composition, antimicrobial and antioxidant activities of Centaurea ensiformis Hub.-Mor. (Asteraceae), a species endemic to Mugla (Turkey)

19 Antimicrobial activity of six constituents of essential oil from Salvia

20 Antimicrobial and antioxidative activities of the essential oils and methanol extracts of Salvia cryptantha (Montbret et Aucher ex Benth.) and Salvia multicaulis (Vahl)

21 Use of a spectrophotometric bioassay for determination of microbial sensitivity to manuka honey

22 Composition and antimicrobial properties of essential oils of four Mediterranean Lamiaceae

23 Antimicrobial activity of the essential oils of Thymus vulgaris L. measured using a bioimpedometric method

24 Chemical composition, antimicrobial, antioxidant and antitumor activity of Thymus serpyllum L., Thymus algeriensis Boiss. and Reut and Thymus vulgaris L. essential oils

25 Chemical composition and antimicrobial activity of essential oil of thyme (Thymus vulgaris) from Eastern Morocco

26 Composition and antimicrobial activity of essential oils from aromatic plants used in Brazil

27 In-vitro antimicrobial activity and chemical composition of Sardinian thymus essential oils

28 Extracellular directed ag NPs formation and investigation of their antimicrobial and cytotoxic properties.

29 Silver nanopaticles synthesized using the seed extract of L. and their antimicrobial mechanism and anticancer properties.

30 Green synthesis of silver-nanoparticles from leaves aqueous extract and its mosquito larvicidal and anti-microbial activity on human pathogens.

31 Synthesis of anisotropic silver nanoparticles using silk fibroin: characterization and antimicrobial properties

32 Synthesis and characterization of stable silver nanoparticles, Ag-NPs: Discussion on the applications of Ag-NPs as antimicrobial agents

33 Parallel identification of novel antimicrobial peptide sequences from multiple anuran species by targeted DNA sequencing.

34 Antimicrobial activities of green synthesized gums-stabilized nanoparticles loaded with flavonoids.

35 Antimicrobial activity of Mexican oregano (Lippia berlandieri), thyme (Thymus vulgaris), and mustard (Brassica nigra) essential oils in gaseous phase

36 Retro analog concept: comparative study on physico-chemical and biological properties of selected antimicrobial peptides

37 Synthesis, spectroscopic characterization, crystal structure and Hirshfeld surface analysis of Co(III), Ni(II) and VO(IV) metal complexes with a novel Schiff base ligand and their antimicrobial activities

38 Evaluation of Factors Affecting Antimicrobial Activity of Bacteriocin from Microencapsulated in Alginate-Gelatin Capsules and Its Application on Pork Meat as a Bio-Preservative.

39 Dietary supplementation of chestnut and quebracho tannins mix: Effect on caecal microbial communities and live performance of growing rabbits.

40 Essential oils compounds as antimicrobial and antibiofilm agents against strains present in the meat industry

41 Advancements in mitigating interference in quantitative polymerase chain reaction (qPCR) for microbial water quality monitoring.

42 Wet contact time directly impacts antimicrobial efficacy of Environmental Protection Agency–registered disinfectants

43 Comparative analysis of expression of microbial sensing molecules in mucosal tissues with periodontal disease.

44 Microwave assisted synthesis of (E)-1-(2-((1-benzyl-1H-1,2,3-triazol-4-yl)methoxy)phenyl)-3-(9-ethyl-9H-carbazol-3-yl)prop-2-en-1-ones and their antimicrobial activity

45 Solvent-free microwave assisted synthesis of (E)-1-{3-[2-(9-Ethyl-9H-carbazol-3-yl)vinyl]benzofuran-2-yl}-2,2-dimethylpropan-1-ones and their antimicrobial activity

46 Effect of airborne ultrasonic technology on microbial inactivation and quality of dried food ingredients

47 An overall perspective for the energetic valorization of household food waste using microbial fuel cell technology of its extract, coupled with anaerobic digestion of the solid residue

48 In vitro antimicrobial effects of Hypoxis hemerocallidea against six pathogens with dermatological relevance and its phytochemical characterization and cytotoxicity evaluation.

49 Evaluation of antioxidant and antimicrobial activity of phenolic lipids produced by the transesterification of 4-hydroxyphenylacetic acid and triglycerides

50 Determination of the yield, saponin content and profile, antimicrobial and antioxidant activities of three Gypsophila species

51 Chemical composition, antioxidant, antimicrobial and antibiofilm activities of Vitex gardneriana schauer leaves's essential oil

52 Flavonoids analysis and antioxidant, antimicrobial, and anti-inflammatory activities of crude and purified extracts from Veronicastrum latifolium

53 Antioxidant activity and evidence for synergism of Cannabis sativa (L.)essential oil with antimicrobial standards

54 Nature and mechanisms of aluminium toxicity, tolerance and amelioration in symbiotic legumes and rhizobia.

55 Synthesis and characterization of organic agar-based membranes for microbial fuel cells

56 Composition and In Vitro Effects of Cultivars of L. Hops on Cholinesterase Activity and Microbial Growth.

57 Memory enhancing, anticholinesterase and antimicrobial activities of β-phenylnitroethane and essential oil of Dennettia tripetala Baker f

58 Antimicrobial effects of microwave-induced plasma torch (MiniMIP) treatment on Candida albicans biofilms.

59 Two new flavones glycosides with antimicrobial activities from Gürke (Lamiaceae).

60 A novel method for synthesis and their antimicrobial activity of 1H-tetrazole based flavones and flavanone derivatives under ultrasonic and microwave irradiation methods

61 Effect of drying and interfacial membrane composition on the antimicrobial activity of emulsified citral.

62 Identification and antimicrobial activity evaluation of three peptides from laba garlic and the related mechanism.

63 Blockade Effects of Anti-Interferon- (IFN-) Autoantibodies on IFN--Regulated Antimicrobial Immunity.

64 Changes in the Activity of Ovine Blood-derived Macrophages Stimulated with Antimicrobial Peptide Extract (AMP) or Platelet-rich Plasma (PRP).

65 Chemical constituents of Spach aerial parts and their antimicrobial, antioxidant and antityrosinase activities.

66 Chemical constituents of Genista numidica Spach aerial parts and their antimicrobial, antioxidant and antityrosinase activities

67 Bioinspired synthesis and characterization of gold nano-particles from medicinally important Periploca hydaspidis and their in vitro antioxidant and antimicrobial activity.

68 Exploiting chitosan and gold nanoparticles for antimycobacterial activity of in silico identified antimicrobial motif of human neutrophil peptide-1

69 Antimicrobial activity of some endemic plants growing in the Eastern Black Sea Region, Turkey.

70 Nanoscale Tungsten-Microbial Interface of the Metal Immobilizing Thermoacidophilic Archaeon Cultivated With Tungsten Polyoxometalate.

71 Effects of Pecan Nut (Carya illinoiensis) and Roselle Flower (Hibiscus sabdariffa) as Antioxidant and Antimicrobial Agents for Sardines (Sardina pilchardus)

72 Effects of pecan nut (Carya illinoiensis) and roselle flower (Hibiscus sabdariffa) as antioxidant and antimicrobial agents for sardines (Sardina pilchardus)

73 Surface Functionalization of Cotton Fabric with Fluorescent Dendrimers, Spectral Characterization, Cytotoxicity, Antimicrobial and Antitumor Activity

74 Antimicrobial Activity of Chestnut Extracts for Potential Use in Managing Soilborne Plant Pathogens.

75 Hiseq Base Molecular Characterization of Soil Microbial Community, Diversity Structure, and Predictive Functional Profiling in Continuous Cucumber Planted Soil Affected by Diverse Cropping Systems in an Intensive Greenhouse Region of Northern China.

76 Continuous flow electrosorption-microbial fuel cell system for efficient removal of oxytetracycline without external electrical supply.

77 Study of biodegradation of xenobiotic polymers with change of microbial population

78 Biodegradation of Methyl tert-butyl Ether by microbial consortium

79 Synthesis, spectroscopic, thermal and antimicrobial studies of neodymium(III) and samarium(III) complexes derived from tetradentate ligands containing N and S donor atoms.

80 Structural determinants conferring unusual long life in human serum to rattlesnake-derived antimicrobial peptide Ctn[15-34].

81 Antioxidant and antimicrobial activities in the different extracts of Caspian saffron, Crocus caspius Fisch & C. A. Mey. ex Hohen.

82 Antimicrobial and antioxidant efficiency of nano emulsion-based edible coating containing ginger (Zingiber officinale) essential oil and its effect on safety and quality attributes of chicken breast fillets

83 Investigating the potential of under-utilised plants from the Asteraceae family as a source of natural antimicrobial and antioxidant extracts.

84 Preliminary phytochemical screening, antioxidant and antimicrobial activities of the aqueous, methanol, acetone, and hexane fractions of centaurea cyanoides wahlenb

85 In vitro antioxidant and antimicrobial activities of the five different solvent extracts of Centaurea pulcherrima var. Freynii from Turkey

86 In vitro evaluation of phenolics content, antioxidant and antimicrobial activities of three Centaurea L. species from Iran

87 Antioxidant, Anti-Inflammatory, Acetylcholinesterase Inhibitory and Antimicrobial Activities of Turkish Endemic Centaurea antiochia var. Praealta

88 In vitro evaluation of antioxidant and antimicrobial activities of some Centaurea L. species

89 Antimicrobial and antioxidant activities of some species of centaurea collected from Turkey

90 Gender-Bashing in Adolescents: Structural Relations with Heterosexual Matrix, Racism/Xenophobia and Attitudes Toward Bullying.

91 InverPep: A database of invertebrate antimicrobial peptides.

92 Upgrading the phenolic content, antioxidant and antimicrobial activities of garden cress seeds using solid state fermentation by Trichoderma reesei.

93 Enrichment of Phenolic Compounds from Olive Mill Wastewater and In Vitro Evaluation of Their Antimicrobial Activities

94 Antimicrobial activity of green silver nanoparticles from endophytic fungi isolated from Calotropis procera (Ait) latex.

95 Antimicrobial and Cytotoxic Activities of Secondary Metabolites from the Soft Coral Derived Fungus Aspergillus sp.

96 Quantification of microbial degradation activities in biological activated carbon filters by reverse stable isotope labelling.

97 Synthesis of new thiazolyl-pyrazolyl-1,2,3-triazole derivatives as potential antimicrobial agents.

98 Synthesis, Characterization, Antimicrobial Activity and Anticancer of some new pyrazolo[1,5-a]pyrimidines and pyrazolo[5,1-c]1,2,4-triazines.

99 Design, synthesis, and antimicrobial evaluation of 1,4-dihydroindeno[1,2-]pyrazole tethered carbohydrazide hybrids: exploring their ADMET, ergosterol inhibition and ROS inducing potential.

100 Synthesis and antimicrobial study of 1,4-dihydropyrano[2,3-c]pyrazole derivatives in the presence of amino-functionalized silica-coated cobalt oxide nanostructures as catalyst

101 Microbial metagenomes and metatranscriptomes during a coastal phytoplankton bloom.

Keyword Connections

Journals

Research Groups

Bibliographies