7 esferas (beads) de alginato como agente encapsulante de óleo de croton zehntneri pax et hoffm alg/ca beads as an encapsulation agent of croton zehntneri pax et hoffm essential oil

8 theoretical investigation of inclusion complex formation of gold (iii) – dimethyldithiocarbamate anticancer agents with cucurbit[n = 5,6]urils

9 new directions for the treatment of adrenal insufficiency.

10 dual coating of liposomes as encapsulating matrix of antimicrobial peptides: development and characterization

11 controlled release of retinol in cationic co-polymeric nanoparticles for topical application

12 viability of encapsulated lactobacillus sp. mar 8

13 enhanced dispersibility of carbon black particles by pva encapsulation using combined heating method

14 food macromolecule based nanodelivery systems for enhancing the bioavailability of polyphenols

15 inorganic hybrid materials with encapsulated polyoxometalates

16 preparation of polydivinylbenzene/natural rubber capsule encapsulating octadecane: influence of natural rubber molecular weight and content

17 how linguistic chickens help spot spoken-eggs: phonological constraints on speech identification

18 The Blood–Brain Barrier Cell-Targeted Gene Delivery System to Enhance Nerve Growth Factor Protein Secretion in the Brain

19 Gelatin-Graphene Oxide Nanocomposite Hydrogels for Kluyveromyces lactis Encapsulation: Potential Applications in Probiotics and Bioreactor Packings

20 Eukaryotic Cell Toxicity and HSA Binding of [Ru(Mephen)(bb)] and the Effect of Encapsulation in Cucurbit[10]uril.

21 Preferential molecular encapsulation of an ICT fluorescence probe in the supramolecular cage of cucurbit[7]uril and β-cyclodextrin: an experimental and theoretical approach.

22 Encapsulation Influence on EPR Parameters of Spin-Labels: 2,2,6,6-Tetramethyl-4-methoxypiperidine-1-oxyl in Cucurbit[8]uril.

23 Microencapsulation of cocoa liquor nanoemulsion with whey protein using spray drying to protection of volatile compounds and antioxidant capacity.

24 Microencapsulation of sacha inchi oil (Plukenetia volubilis L.) using complex coacervation: Formation and structural characterization.

25 Microencapsulation of Polymethoxyflavones in Citrus Oil Emulsion-based Delivery Systems (P17-004-19).

26 Development of a continuous reactor for emulsion-based microencapsulation of hexyl acetate with a polyuria shell.

27 Microencapsulation of Rhizobium leguminosarum bv. trifolii with guar gum: Preliminary approach using spray drying.

28 Beta-Glucan as Wall Material in Encapsulation of Elderberry (Sambucus nigra) Extract.

29 A Dynamic Hydrogen-Bonded Azo-Macrocycle for Precisely Photo-Controlled Molecular Encapsulation and Release.

30 Thin film Encapsulations of Flexible Organic Light Emitting Diodes

31 Application of different biopolymers for nanoencapsulation of antioxidants via electrohydrodynamic processes

32 Curcumin encapsulation in multilayer oil in water emulsion: Synthesis using ultrasonication and studies on stability, antioxidant and release activity.

33 Encapsulation of Isoniazid-conjugated Phthalocyanine-In-Cyclodextrin-In-Liposomes Using Heating Method.

34 MICROENCAPSULATION OF CHESTNUT SEEDCOAT’S WATER EXTRACT BY SPRAY DRYING

35 Encapsulation of Gold Nanorods with Porphyrins for the Potential Treatment of Cancer and Bacterial Diseases: A Critical Review

36 MICROENCAPSULATION OF CHESTNUT SEEDCOAT’S WATER EXTRACT BY SPRAY DRYING

37 Microencapsulation of green tea polyphenols by ionic gelation and spray chilling methods.

38 Effect of microencapsulation on viability in the gastrointestinal tract and level of some blood biochemical factors in wistar rats.

39 Microencapsulation by complex coacervation as a tool to protect bioactive compounds and to reduce astringency and strong flavor of vegetable extracts

40 Gelatin and high methyl pectin coacervates crosslinked with tannic acid: The characterization, rheological properties, and application for peppermint oil microencapsulation

41 Microencapsulation of pepsin in the spray-dried WPI (whey protein isolates) matrices for controlled release

42 Microencapsulation of Citrus Grandis peel oil using interfacial precipitation chemistry technique for repellent application

43 Microencapsulation of sacha inchi oil (Plukenetia volubilis L.) using complex coacervation: Formation and structural characterization

44 Facile and efficient isocyanate microencapsulation via SDBS/PVP synergetic emulsion

45 Symbiotic microencapsulation of Lactococcus lactis subsp. lactis R7 using whey and inulin by spray drying

46 Optimization of limonene microencapsulation based on native and fibril soy protein isolate by VIKOR method

47 Microencapsulation performance of Fe-peptide complexes and stability monitoring

48 Use of enzymatically modified starch in the microencapsulation of ascorbic acid: Microcapsule characterization, release behavior and in vitro digestion

49 Myofibrillar protein with κ- or λ-carrageenans as novel shell materials for microencapsulation of tuna oil through complex coacervation

50 MICROENCAPSULATION OF CALCIUM LACTOBIONATE FOR PROTECTION FROM MICROORGANISMS IN A SOLID PHASE FOOD

51 Microencapsulation of gallic acid by spray drying with aloe vera mucilage (aloe barbadensis miller) as wall material

52 Development of 2D-Mt/SA/AgNPs microencapsulation phase change materials for solar energy storage with enhancement of thermal conductivity and latent heat capacity

53 Alginate-microencapsulation of Lactobacillus casei and Bifidobacterium bifidum: Performances of encapsulated microorganisms and bead-validation in lamb rennet

54 Efficient microencapsulation of Syringa essential oil; the valuable potential on quality maintenance and storage behavior of peach

55 Comparative study of plant protein extracts as wall materials for the improvement of the oxidative stability of sunflower oil by microencapsulation

56 Buriti oil microencapsulation in chickpea protein-pectin matrix as affected by spray drying parameters

57 Spray-drying microencapsulation of nisin by complexation with exopolysaccharides produced by probiotic Bacillus tequilensis-GM and Leuconostoc citreum-BMS

58 Probing the Functionality of Bioactives from Eggplant Peel Extracts Through Extraction and Microencapsulation in Different Polymers and Whey Protein Hydrolysates

59 Effects of MoS<inf>2</inf> microencapsulation on the tribological properties of a composite material in a water-lubricated condition

60 Collagen microencapsulation recapitulates mesenchymal condensation and potentiates chondrogenesis of human mesenchymal stem cells – A matrix-driven in vitro model of early skeletogenesis

61 Microencapsulation of Stearic Acid into Strontium Titanate Shell by Sol-Gel Approach for Thermal Energy Storage

62 The Effects of Microencapsulation on Pancreatic Islet Osmotically Induced Volumetric Response

63 REVISIÓN: MICROENCAPSULACIÓN DE ALIMENTOS FOOD MICROENCAPSULATION: A REVIEW

64 Microencapsulation of probiotics using sodium alginate

65 Ultrasonic modification of pectin for enhanced 2-furfurylthiol encapsulation: process optimization and mechanisms.

66 Effect of encapsulation on electronic transport properties of nanoscale Cu(111) films

67 DNA-templated synthesis of biomimetic cell wall for nanoencapsulation and protection of mammalian cells.

68 ARTIFICIAL CELL evolves into nanomedicine, biotherapeutics, blood substitutes, drug delivery, enzyme/gene therapy, cancer therapy, cell/stem cell therapy, nanoparticles, liposomes, bioencapsulation, replicating synthetic cells, cell encapsulation/scaffold, biosorbent/immunosorbent haemoperfusion/plasmapheresis, regenerative medicine, encapsulated microbe, nanobiotechnology, nanotechnology

69 Encapsulation of sulfamethazine by native and randomly methylated β-cyclodextrins: The role of the dipole properties of guests.

70 Crack Extension and Possibility of Debonding in Encapsulation-Based Self-Healing Materials.

71 Microencapsulation: A Brief History and Introduction

72 Single Cell Encapsulation via Pickering Emulsion for Biopesticide Applications

73 Fabrication of stable zein nanoparticles coated with soluble soybean polysaccharide for encapsulation of quercetin

74 In situ encapsulation of Co/Co<inf>3</inf>O<inf>4</inf> nanoparticles in nitrogen-doped hierarchically ordered porous carbon as high performance anode for lithium-ion batteries

75 Encapsulation of Lactobacillus casei ATCC 393 in alginate capsules for probiotic fermented milk production

76 High internal phase emulsions stabilized with amyloid fibrils and their polysaccharide complexes for encapsulation and protection of β-carotene.

77 AlO, Al doped ZnO and SnO encapsulation of randomly oriented ZnO nanowire networks for high performance and stable electrical devices.

78 Encapsulation of glucose oxidase in Fe(III)/tannic acid nanocomposites for effective tumor ablation via Fenton reaction.

79 Genetic and epigenetic stability of recovered mint apices after several steps of a cryopreservation protocol by encapsulation-dehydration. A new approach for epigenetic analysis.

80 Stability and functionality of xanthan gum–shellac nanoparticles for the encapsulation of cinnamon bark extract

81 Three-Dimensional Encapsulation of Saccharomyces cerevisiae in Silicate Matrices Creates Distinct Metabolic States as Revealed by Gene Chip Analysis.

82 Anti-oxidant activity reinforced reduced graphene oxide/alginate microgels: Mesenchymal stem cell encapsulation and regeneration of infarcted hearts.

83 Encapsulation of Bunium persicum essential oil using chitosan nanopolymer: Preparation, characterization, antifungal assessment, and thermal stability.

84 Stabilization of a saffron extract through its encapsulation within electrospun/electrosprayed zein structures

85 Maillard conjugate-based delivery systems for the encapsulation, protection, and controlled release of nutraceuticals and food bioactive ingredients: A review

86 Chokeberry polyphenols preservation using spray drying: effect of encapsulation using maltodextrin and skimmed milk on their recovery following digestion.

87 Microencapsulation of algal biomass (Tetraselmis chuii) by spray-drying using different encapsulation materials for better preservation of beta-carotene and antioxidant compounds

88 Omega–3 encapsulation by PGSS-drying and conventional drying methods. Particle characterization and oxidative stability

89 Microencapsulation of purple cactus pear fruit (Opuntia ficus indica) extract by the combined method W/O/W double emulsion-spray drying and conventional spray drying: A comparative study

90 Effective production of lactosucrose using β-fructofuranosidase and glucose oxidase co-immobilized by sol-gel encapsulation.

91 Ginger essential oil-based microencapsulation as an efficient delivery system for the improvement of Jujube (Ziziphus jujuba Mill.) fruit quality.

92 Defect-Free Encapsulation of Fe in 2D Fused Organic Networks as a Durable Oxygen Reduction Electrocatalyst.

93 The novel calix[4]resorcinarene-PEG conjugate: Synthesis, self-association and encapsulation properties

94 Binary Silanization and Silver Nanoparticle Encapsulation to Create Superhydrophobic Cotton Fabrics with Antimicrobial Capability.

95 Solvothermal method as a green chemistry solution for micro-encapsulation of phase change materials for high temperature thermal energy storage

96 Developing mechanically robust, triazole-zwitterionic hydrogels to mitigate foreign body response (FBR) for islet encapsulation

97 Evaluation of Microencapsulation Techniques for MICP Bacterial Spores Applied in Self-Healing Concrete.

98 Benzotriazole encapsulation in spray-dried carboxymethylcellulose microspheres for active corrosion protection of carbon steel

99 Encapsulation of bone marrow-MSCs in PRP-derived fibrin microbeads and preliminary evaluation in a volumetric muscle loss injury rat model: modular muscle tissue engineering

100 Encapsulation of the black pepper (Piper nigrum L.) essential oil by lactoferrin-sodium alginate complex coacervates: Structural characterization and simulated gastrointestinal conditions.

101 Cloaked Exosomes: Biocompatible, Durable, and Degradable Encapsulation.

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