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Keyword Connections
bean
Journals
3
1
Frontiers in plant science
2
PloS one
3
food additives & contaminants part a, chemistry, analysis, control, exposure & risk assessment
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Bibliographies
615
1
High-throughput simultaneous analysis of multiple pesticides in grain, fruit, and vegetables by GC-MS/MS.
2
Response surface method for polyhydroxybutyrate (PHB) bioplastic accumulation in Bacillus drentensis BP17 using pineapple peel.
3
influence of rhizobium, pseudomonas and fungi mycorrhiza on some traits of red beans (phaseolus vulgaris l.) under drought stress
4
the effect of salinity and nitrogen deficiency on the changes in selected physiological parameters of common bean (phaseoleus vulgaris l.) grown in hydroponic cultures
5
tratamento de sementes de arroz, trigo, feijÃo e soja com um produto formulado À base de cÉlulas e de metabÓlitos de bacillus subtilis
6
redução da infestação de papuã (urochloa plantaginea) no feijoeiro comum através do uso de herbicidas residuais reduction of alexander grass (urochloa plantaginea) infestation with aplication of residual herbicides on common bean
7
evaluation of some bean lines tolerance to alkaline soil
8
Kinetics and mechanism study of competitive inhibition of jack-bean urease by baicalin
9
α-Lipoic Acid Potentiates the Anti-Inflammatory Activity of Avocado/Soybean Unsaponifiables in Chondrocyte Cultures.
10
[Post-marketing safety profile of avocado-soybean unsaponifiables].
11
The protective effect of avocado soybean unsaponifilables on brain ischemia/reperfusion injury in rat prefrontal cortex.
12
A potential role for avocado- and soybean-based nutritional supplements in the management of osteoarthritis: A review (Physician and Sportsmedicine (2010) 38, 2 (71-81))
13
Post-marketing safety profile of avocado-soybean unsaponifiables
14
Biocontrol and Action Mechanism of and in Soybean Phytophthora Blight.
15
Beneficial influences of dietary Aspergillus awamori fermented soybean meal on oxidative homoeostasis and inflammatory response in turbot (Scophthalmus maximus L.).
16
Netbeans™ ide field guide: developing desktop, web, enterprise, and mobile applications
17
Promoted the Growth of Soybean and Sunflower Seedlings at Elevated Temperature.
18
Clinical mycology in Latin America and the Caribbean: A snapshot of diagnostic and therapeutic capabilities
19
The Impact of Breast Clinic on the Mastectomy and Axillary Clearance Rates at a Tertiary Hospital in an Eastern Caribbean Nation: A Comparative Study
20
Co-products in maize-soybean growing-pig diets altered in vitro enzymatic insoluble fibre hydrolysis and fermentation in relation to botanical origin
21
Formulation, development and evaluation of bifunctionalized nanoliposomes containing sprout methanolic extract: as effective natural antioxidants on the oxidative stability of soybean oil.
22
Identification and quantification of free and bound phenolic compounds contained in the high-molecular weight melanoidin fractions derived from two different types of cocoa beans by UHPLC-DAD-ESI-HR-MS.
23
Designing the Healthy Eating and Active Lifestyles for Diabetes (HEAL-D) self-management and support programme for UK African and Caribbean communities: a culturally tailored, complex intervention under-pinned by behaviour change theory.
24
Quantification of microplastics along the Caribbean Coastline of Colombia: Pollution profile and biological effects on Caenorhabditis elegans.
25
Identification and Stochastic Analysis of Factors Influencing Technical Inefficiency of Nigerian Smallholder Soybean Farmers
26
Assessing host range, symbiotic effectiveness, and photosynthetic rates induced by native soybean rhizobia isolated from Mozambican and South African soils.
27
Nitrate inhibition of N fixation and its effect on micronutrient accumulation in shoots of soybean ( L. Merr.), Bambara groundnut ( L. Vedc) and Kersting's groundnut ().
28
PERUBAHAN ALERGENISITAS PROTEIN KACANG KEDELAI DAN KACANG BOGOR AKIBAT PENGOLAHAN DENGAN PANAS [Allergenicity Changes of Soybean and Bambara Groundnut Protein Due to Heat Processing]
29
Potential candidates for biological control of the black bean aphid Aphis fabae in Serbia
30
Health and entrepreneurship in four Caribbean Basin countries.
31
Rice bean: a lesser known pulse with well-recognized potential.
32
Evaluation of cradle to gate environmental impact of frozen green bean production by means of life cycle assessment
33
Co-morbid Non-communicable Diseases and Associated Health Service Use in African and Caribbean Immigrants with HIV
34
Effectiveness of bio-slurry on the growth and production of soybean (Glycine max (L.) Merrill)
35
Fermentation of Anaerobic Cow Waste as Bio-Slurry Organic Fertilizer and Nitrogen Chemical Fertilizer on Soybean
36
First record and geographic range extension of Holothuria (Theelothuria) princeps Selenka, 1867 (Echinodermata: Holothuroidea: Holothuriidae) in the Gulf of Morrosquillo, Colombian Caribbean
37
Genome-wide reinforcement of DNA methylation occurs during somatic embryogenesis in soybean.
38
Development and validation of a novel and robust cell culture system in soybean (Glycine max (L.) Merr.) for promoter screening.
39
Differential Accumulation of Soybean Seed Storage Protein Subunits in Response to Sulfur and Nitrogen Nutritional Sources
40
Genome-Wide Analysis of Soybean LATERAL ORGAN BOUNDARIES Domain-Containing Genes: A Functional Investigation of GmLBD12
41
Genome reorganization of the GmSHMT gene family in soybean showed a lack of functional redundancy in resistance to soybean cyst nematode
42
Genome-wide association and genomic prediction identifies soybean cyst nematode resistance in common bean including a syntenic region to soybean Rhg1 locus
43
Genome-Wide Identification, Evolutionary Analysis, and Stress Responses of the GRAS Gene Family in Castor Beans
44
The mTORC1-Signaling Pathway and Hepatic Polyribosome Profile Are Enhanced after the Recovery of a Protein Restricted Diet by a Combination of Soy or Black Bean with Corn Protein.
45
The mTORC1-Signaling Pathway and Hepatic Polyribosome Profile Are Enhanced after the Recovery of a Protein Restricted Diet by a Combination of Soy or Black Bean with Corn Protein
46
Comprehensive investigation of soybean oil-derived LCFAs on anaerobic digestion of organic waste: Inhibitory effect and transformation
47
Soybean iron deficiency chlorosis high throughput phenotyping using an unmanned aircraft system.
48
Serum Vitamin D and Age-Related Muscle Loss in Afro-Caribbean Men: The Importance of Age and Diabetic Status.
49
Chloroplast proteins involved in drought stress response in selected cultivars of common bean ( L.).
50
Molecular mapping of the gene(s) conferring resistance to Soybean mosaic virus and Bean common mosaic virus in the soybean cultivar Raiden.
51
[PROVISIONAL] Genome-wide analysis of the transcriptional response to drought stress in root and leaf of common bean.
52
Genome-Wide Association Study Reveals Candidate Genes for Flowering Time Variation in Common Bean ( L.).
53
Deciphering rhizosphere microbiome assembly of wild and modern common bean (Phaseolus vulgaris) in native and agricultural soils from Colombia.
54
Agronomic Performance and Nitrogen Fixation of Heirloom and Conventional Dry Bean Varieties Under Low-Nitrogen Field Conditions.
55
Genotypes and Genomic Regions Associated With Resistance in Common Bean.
56
An In Vivo () Feeding Trial Demonstrating the Enhanced Iron Bioavailability Properties of the Fast Cooking Manteca Yellow Bean ( L.).
57
Characterization of Soaking Process' Impact in Common Beans Phenolic Composition: Contribute from the Unexplored Portuguese Germplasm.
58
Procedures for identification of superior progenies in successive generations of evaluation in common bean
59
Gamma irradiation of common beans: Effect on nutritional and technological properties
60
Temporal expression of candidate genes at the Co-1 locus and their interaction with other defense related genes in common bean
61
Endophytic fungi Beauveria bassiana Balsamo accelerates growth of common bean (Phaeseolus vulgaris L.)
62
Evaluation of common bean (Phaseolus vulgaris L.) seed yield and quali-quantitative production of the essential oils from fennel (Foeniculum vulgare Mill.) and dragonhead (Dracocephalum moldavica L.) in intercropping system under humic acid application
63
Quality assessment of typical common bean genotypes cultivated in temperate climate conditions and different growth locations
64
Management of white mold in common bean using partial resistance and fungicide applications
65
Common bean seeds from plants subjected to severe drought, restricted- and full-irrigation regimes show differential phytochemical fingerprint
66
Assessment of economic returns by using a central pivot system to irrigate common beans during the rainfed season in Central Brazil
67
Common bean resistance expression to whitefly in winter and rainy seasons in Brazil
68
Phenotyping for angular leaf spot severity and its implication in breeding common bean for resistance
69
Morpho-physiological responses of common bean (Phaseolus vulgaris L.) cultivars to drought stress
70
Farmers' knowledge, perceptions and practices in managing weeds and insect pests of common bean in northern Tanzania
71
Whole flour and protein hydrolysate from common beans reduce the inflammation in BALB/c mice fed with high fat high cholesterol diet
72
Anti-inflammatory effect and cellular uptake mechanism of peptides from common bean (Phaseolus vulga L.) milk and yogurts in caco-2 mono-A nd caco-2/EA.hy926 co-culture models
73
Contrasting Effects of NaCl and NaHCO<inf>3</inf> Stresses on Seed Germination, Seedling Growth, Photosynthesis, and Osmoregulators of the Common Bean (Phaseolus vulgaris L.)
74
The above-ground competition between common bean (Phaseolus vulgaris L.) and barnyardgrass (Echinochloa crus-galli L.) affected by nitrogen application
75
Genetic variability and molecular evolution of Bean common mosaic virus populations in Iran: comparison with the populations in the world
76
Population structure and genome-wide association analysis of bruchid resistance in ethiopian common bean genotypes
77
Developmental pleiotropy shaped the roots of the domesticated common bean (Phaseolus vulgaris)
78
Fine-mapping of angular leaf spot resistance gene Phg-2 in common bean and development of molecular breeding tools
79
A review of angular leaf spot resistance in common bean
80
Agronomic performance and stability of andean common bean lines with white grains in Brazil
81
Efeitos da interação genótipo x ambiente no ciclo e na coloração do tegumento dos grãos do feijoeiro comum Genotype x environment interaction efects in cycle grain in common tegument colour and cycle in bean cultivars
82
Yield and drougth tolerance of six varieties of common bean (Phaseolus vulgaris L.) under field condition
83
The Qualitative Differences for Photosynthetic Content of Common Bean (<i>Phaseolus vulgaris</i> L.) Populations in Kosovo
84
Atributos químicos e físicos de latossolos e sua relação com os rendimentos de milho e feijão irrigados Chemical and physical attributes of oxisols and their relation with irrigated corn and common bean yields
85
New Native Rhizobia Strains for Inoculation of Common Bean in the Brazilian Savanna
86
Lecithin is the key material attribute in soy bean oil affecting filamentous bioprocesses
87
Trap attributes influencing capture of Diabrotica speciosa (Coleoptera: Chrysomelidae) on common bean fields Atributos da armadilha influenciam captura de Diabrotica speciosa (Coleoptera: Chrysomelidae) em feijoeiro
88
Fósforo na produtividade e qualidade de sementes de feijão Carioca Precoce cultivado no período das águas Phosphorus on the productivity and seed quality of bean Carioca Precoce cultivated during the rainy season
89
Genetic inferences in common bean differential cultivars to Colletotrichum lindemuthianum race 69/<br> Inferências genéticas em cultivares diferenciadoras de feijoeiro comum ao Colletotrichum lindemuthianum raça 69
90
Allelopathic effects of aqueous extracts of the legumes crotalaria [Crotalaria juncea (L.) 'Tropic Sun'], jack bean [Canavalia ensiformis (L.)] and pigeon pea [Cajanus cajan (L.) 'Lazaro'] on crop development
91
Optimization of kidney bean antioxidants using RSM & ANN and characterization of antioxidant profile by UPLC-QTOF-MS
92
Procrastination among basic science undergraduate medical students in a Caribbean medical school
93
Genomic insights into plant growth promoting rhizobia capable of enhancing soybean germination under drought stress.
94
Effects of Funneliformis mosseae on Root Metabolites and Rhizosphere Soil Properties to Continuously-Cropped Soybean in the Potted-Experiments
95
Reply to the Letter: Increased bioavailability of plasma polyphenols via the intestinal fermentation of soybean fibers: a role for gut microbiome?
96
Increased bioavailability of plasma polyphenols via the intestinal fermentation of soybean fibers: a role for gut microbiome?
97
Evaluation of OptRx Active Optical Sensor to Monitor Soybean Response to Nitrogen Inputs.
98
Prioritization of strategies to approach the judicialization of health in Latin America and the Caribbean.
99
Anxiety disorders in predominantly African American and Caribbean American adults with intractable epilepsy: The role of perceived epilepsy stigma
100
Reuse potential of vegetable wastes (broccoli, green bean and tomato) for the recovery of antioxidant phenolic acids and flavonoids
101
Cor de feijão vagem fresco e processado após aplicação de cálcio Color of fresh and processed snap bean pods after calcium application