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Bibliographies
423
1
zooplankton community dynamics in the n. aegean front (e. mediterranean) in the winter spring period
2
Composition and antimicrobial properties of essential oils of four Mediterranean Lamiaceae
3
Evaluation of olive oils from the Mediterranean region by UV–Vis spectroscopy and Independent Component Analysis
4
Metal contaminations in five fish species from Black, Marmara, Aegean and Mediterranean seas, Turkey
5
Assessment of the sardine (Sardina pilchardus Walbaum, 1792) fishery in the eastern Mediterranean basin (North Aegean Sea)
6
Muscle bioenergetics of two emblematic Mediterranean fish species: Sardina pilchardus and Sparus aurata.
7
Anthropogenic particles ingestion in fish species from two areas of the western Mediterranean Sea.
8
Seasonal trend of Anisakidae infestation in South Mediterranean bluefish.
9
PAHs in seafood from the Mediterranean Sea: An exposure risk assessment.
10
Ingestion of microplastics and natural fibres in Sardina pilchardus (Walbaum, 1792) and Engraulis encrasicolus (Linnaeus, 1758) along the Spanish Mediterranean coast.
11
Molecular identification of the diet of Sardina pilchardus larvae in the SW Mediterranean Sea
12
Geographic and host size variations as indicators of Anisakis pegreffii infection in European pilchard (Sardina pilchardus) from the Mediterranean Sea: Food safety implications
13
A Mediterranean Diet Rich in Extra-Virgin Olive Oil Is Associated with a Reduced Prevalence of Nonalcoholic Fatty Liver Disease in Older Individuals at High Cardiovascular Risk.
14
Profile of Fatty Acids, Tocopherols, Phytosterols and Polyphenols in Mediterranean Oils (Argan Oils, Olive Oils, Milk Thistle Seed Oils and Nigella Seed Oil) and Evaluation of their Antioxidant and Cytoprotective Activities.
15
Long-term study of seasonal changes in phytoplankton community structure in the western Mediterranean (Valencian Community).
16
Primary care healthcare policy implementation in the Eastern Mediterranean region; experiences of six countries: Part II.
17
Novel Deleterious nsSNPs within MEFV Gene that Could Be Used as Diagnostic Markers to Predict Hereditary Familial Mediterranean Fever: Using Bioinformatics Analysis
18
Separating Built-Up Areas from Bare Land in Mediterranean Cities Using Sentinel-2A Imagery
19
Invasive Rainbow Trout (Oncorhynchus mykiss) Are Not Affected by Different Land Uses in a Multi-Use, Mediterranean Climate Landscape
20
The Relationship between Social Capital within Its Different Contexts and Adherence to a Mediterranean Diet Among Lithuanian Adolescents.
21
Numerical evaluation of urban geometry's control of wind movements in outdoor spaces during winter period. Case of Mediterranean climate
22
The Contribution of Surrounding Margins in the Promotion of Natural Enemies in Mediterranean Apple Orchards.
23
Genetic diversity increases with depth in red gorgonian populations of the Mediterranean Sea and the Atlantic Ocean.
24
Biotic and abiotic degradation of Δ-sterols in senescent Mediterranean marine and terrestrial angiosperms.
25
Autumnal fluxes of CH<inf>4</inf> and CO<inf>2</inf> from Mediterranean reed wetland based on eddy covariance and chamber methods
26
Characteristics of microplastics on two beaches affected by different land uses in Salamina Island in Saronikos Gulf, east Mediterranean.
27
Microplastics pollution along the Lebanese coast (Eastern Mediterranean Basin): Occurrence in surface water, sediments and biota samples
28
Familial Mediterranean fever in Chinese adult patients.
29
Characterizing beach changes using high-frequency Sentinel-2 derived shorelines on the Valencian coast (Spanish Mediterranean).
30
Cultivation of Mediterranean species of Tuber (Tuberaceae) in British Columbia, Canada.
31
How much do we know about the frequency of hybridisation and polyploidy in the Mediterranean region?
32
A simulation of the energy consumption monitoring in Mediterranean hotels. Application in Greece
33
Field Spectroscopy in the VNIR-SWIR Region to Discriminate between Mediterranean Native Plants and Exotic-Invasive Shrubs Based on Leaf Tannin Content
34
Evaluating the Published Critical Care Research from the World Health Organization Eastern Mediterranean Region
35
Development, application and evaluation of a 1-D full life cycle anchovy and sardine model for the North Aegean Sea (Eastern Mediterranean).
36
Net Electricity and Heat Generated by Reusing Mediterranean Agro-Industrial By-Products
37
Ancient DNA from the skeletons of Roopkund Lake reveals Mediterranean migrants in India
38
An investigation on the origin of regional springtime ozone episodes in the western Mediterranean
39
Familial Mediterranean fever with recurrent erysipelas-like erythema and myalgia: A case report.
40
A mapping of nursing and midwifery research in the eastern mediterranean region, 2006–2016
41
Effects of post-fire hillslope stabilisation techniques on chemical, physico-chemical and microbiological soil properties in mediterranean forest ecosystems.
42
The impact of straw mulching and salvage logging on post-fire runoff and soil erosion generation under Mediterranean climate conditions.
43
Examining the role of organic production schemes in Mediterranean pastoralism
44
Quality, safety and performance management in primary health care: from scoping review to research priority setting and implementation plan in the Eastern Mediterranean Region.
45
A Higher Mediterranean Diet Score, Including Unprocessed Red Meat, Is Associated with Reduced Risk of Central Nervous System Demyelination in a Case-Control Study of Australian Adults.
46
Modeling the effects of different fuel treatment mosaics on wildfire spread and behavior in a Mediterranean agro-pastoral area.
47
Towards effective culvert design: monitoring seasonal use and behavior by Mediterranean mesocarnivores.
48
Microplastics pollution along the Lebanese coast (Eastern Mediterranean Basin): Occurrence in surface water, sediments and biota samples.
49
Ingestion of macroplastics by odontocetes of the Greek Seas, Eastern Mediterranean: Often deadly!
50
Macro-litter in surface waters from the Rhone River: Plastic pollution and loading to the NW Mediterranean Sea.
51
Risk assessment of plastic pollution on marine diversity in the Mediterranean Sea
52
Benthic marine litter in shallow fishing grounds in the NW Mediterranean Sea
53
Marine litter from fishery activities in the Western Mediterranean sea: The impact of entanglement on marine animal forests
54
Seed dormancy and cone and seed morphology of syrian juniper (Juniperus drupacea Labill.) in the eastern mediterranean region of Turkey
55
Biomass equations for calabrian pine in the mediterranean region of Turkey
56
Assessing trade in health services in countries of the Eastern Mediterranean from a public health perspective.
57
The Eastern Mediterranean Public Health Network: A Resource for Improving Public Health in the Eastern Mediterranean Region.
58
Response: Commentary: The saga of the management of fisheries in the Adriatic Sea: History, flaws, difficulties, and successes toward the application of the common fisheries policy in the Mediterranean
59
Commentary: The saga of the management of fisheries in the Adriatic Sea: History, flaws, difficulties, and successes toward the application of the common fisheries policy in the Mediterranean
60
The saga of the management of fisheries in the adriatic sea: History, flaws, difficulties, and successes toward the application of the common fisheries policy in the mediterranean
61
Corrigendum: Mediterranean Sea: A Failure of the European Fisheries Management System
62
Life+ Trout Project (LIFE12 NAT/IT/0000940) for the recovery and conservation of Mediterranean trout (Salmo trutta complex) in the central Apennines (Italy).
63
The seascape of demersal fish nursery areas in the North Mediterranean Sea, a first step towards the implementation of spatial planning for trawl fisheries.
64
A comparison of the Mediterranean diet and current food consumption patterns in Spain from a nutritional and water perspective.
65
The spatiotemporal shoreline dynamics of a delta under natural and anthropogenic conditions from 1950 to 2018: A dramatic case from the Eastern Mediterranean
66
New tools and approaches to promote soil and water bioengineering in the Mediterranean.
67
Interplay between the Mediterranean diet and C-reactive protein genetic polymorphisms towards inflammation in adolescents.
68
Evaluating Mediterranean diet adherence in university student populations: Does this dietary pattern affect students' academic performance and mental health?
69
Low dynamics, high longevity and persistence of sessile structural species dwelling on Mediterranean coralligenous outcrops.
70
DOP Stimulates Heterotrophic Bacterial Production in the Oligotrophic Southeastern Mediterranean Coastal Waters
71
Similitudes and singularities of higher education systems in the Mediterranean countries: Historical construction, policy and evolution of key indicators
72
Climatic and social factors behind the Spanish Mediterranean flood event chronologies from documentary sources (14th–20th centuries)
73
Port labour, competitiveness and drivers of change in the Mediterranean Sea: a conceptual framework
74
Heat and drought determine flower female allocation in a hermaphroditic Mediterranean plant family.
75
Adaptations in irrigated agriculture in the Mediterranean region: an overview and spatial analysis of implemented strategies.
76
Triple adaptation of the mediterranean diet: Design of a meal plan for older people with oropharyngeal dysphagia based on home cooking
77
Antioxidant activity of a Mediterranean food product: "fig syrup".
78
Antioxidant Activity of a Mediterranean Food Product: “Fig Syrup”
79
Spatial and temporal classification of coastal regions using bioclimatic indices in a Mediterranean environment.
80
Unravelling the population dynamics of the Mediterranean bryozoan Pentapora fascialis to assess its role as an indicator of recreational diving for adaptive management of marine protected areas
81
Floristic patterns and ecological drivers of sand dune ecosystem along the Mediterranean coast of Egypt
82
Wild vegetables do not lie: Comparative gastronomic ethnobotany and ethnolinguistics on the greek traces of the mediterranean diet of southeastern Italy
83
Christian-muslim-jewish relations, medieval “Spain,” and the mediterranean: An historiographical op-ed
84
Cereal/grain legume intercropping in rotation with durum wheat in crop/livestock production systems for Mediterranean farming system
85
Initial Regional Evaluation of Cystic Fibrosis Newborn Screening Program: Data from Mediterranean Coast of Turkey.
86
GIS Fuzzy Expert System for the assessment of ecosystems vulnerability to fire in managing Mediterranean natural protected areas.
87
The Second Mediterranean Seminar on Science Writing, Editing and Publishing (SWEP - 2018), Sarajevo, December 8th, 2018.
88
Connecting the dots: Bridging genetic and spatial differentiation of the genus Eumerus (Diptera: Syrphidae) in the Mediterranean Basin and Balkans
89
Quali-quantitative analysis of plastics and synthetic microfibers found in demersal species from Southern Tyrrhenian Sea (Central Mediterranean).
90
Estimation of satellite-derived lake water surface temperatures in the western Mediterranean: Integrating multi-source, multi-resolution imagery and a long-term field dataset using a time series approach.
91
Saline agriculture in Mediterranean environments
92
THE CLASS QUERCO-FAGETEA SYLVATICAE IN SICILY: AN EXAMPLE OF BOREO-TEMPERATE VEGETATION IN THE CENTRAL MEDITERRANEAN REGION
93
Renewable energy consumption in Coastline Mediterranean Countries: impact of environmental degradation and housing policy
94
The Mediterranean diet: A historical perspective on food for health.
95
Natural forest dynamics have more influence than climate change on the net ecosystem production of a mixed Mediterranean forest
96
The Dragon's Rise in the Great Sea: China's strategic interests in the levant and the Eastern Mediterranean
97
Water quality evaluation of a lacustrine water body in the Mediterranean based on different water quality index (WQI) methodologies.
98
Urban-rural moisture contrast: Regulator of the urban heat island and heatwaves’ synergy over a mediterranean city
99
Evaluation of forest fire risk in the Mediterranean Turkish forests: A case study of Menderes region, Izmir
100
Historical record of Corallium rubrum and its changing carbon sequestration capacity: A meta-analysis from the North Western Mediterranean.
101
Bottom trawl catch comparison in the Mediterranean Sea: Flexible Turtle Excluder Device (TED) vs traditional gear.