6 Potentially toxic elements in freshwater (Alburnus spp.) and marine (Sardina pilchardus) sardines from the Western Balkan Peninsula: An assessment of human health risk and management.

7 Potentially toxic elements in freshwater (Alburnus spp.) and marine (Sardina pilchardus) sardines from the Western Balkan Peninsula: An assessment of human health risk and management

8 Rapid susceptibility testing and microcolony analysis of Candida spp. cultured and imaged on porous aluminum oxide.

9 Uptake of biotin by Chlamydia Spp. through the use of a bacterial transporter (BioY) and a host-cell transporter (SMVT).

10 Erzincan İli Farklı Su Kaynaklarından Cryptosporidium spp’ nin Moleküler Yöntemlerle Tespit Edilmesi

11 Katil Mayalar ve Williopsis spp.’nin Bozucu Mikroorganizmalar Üzerindeki Etkisi, Katil Toksinlerin Kullanım Olanakları

12 Evaluation of biochemical and physiological responses of salsola spp at their natural habitats

13 Lateral flow biosensor combined with loop-mediated isothermal amplification for simple, rapid, sensitive, and reliable detection of Brucella spp

14 Quinolone resistance mechanisms among third-generation cephalosporin resistant isolates of Enterobacter spp. in a Bulgarian university hospital

15 Efficiency of gold nanoparticles coated with the antimicrobial peptide indolicidin against biofilm formation and development of Candida spp. clinical isolates

16 Molecular analysis of multidrug resistance in clinical isolates of Shigella spp. from 2001–2010 in Kolkata, India: role of integrons, plasmids, and topoisomerase mutations

17 INVESTIGATION OF PYRIDINE-CATALYZED HUISGEN CYCLOADDITION REACTIONS IN NICOTINE-BASED TASK SPPECIFIC IONIC LIQUID

18 Erzincan İli Farklı Su Kaynaklarından Cryptosporidium spp’ nin Moleküler Yöntemlerle Tespit Edilmesi

19 Katil Mayalar ve Williopsis spp.’nin Bozucu Mikroorganizmalar Üzerindeki Etkisi, Katil Toksinlerin Kullanım Olanakları

20 Evaluation of biochemical and physiological responses of salsola spp at their natural habitats

21 Lateral flow biosensor combined with loop-mediated isothermal amplification for simple, rapid, sensitive, and reliable detection of Brucella spp

22 Quinolone resistance mechanisms among third-generation cephalosporin resistant isolates of Enterobacter spp. in a Bulgarian university hospital

23 Erzincan İli Farklı Su Kaynaklarından Cryptosporidium spp’ nin Moleküler Yöntemlerle Tespit Edilmesi

24 Katil Mayalar ve Williopsis spp.’nin Bozucu Mikroorganizmalar Üzerindeki Etkisi, Katil Toksinlerin Kullanım Olanakları

25 Evaluation of biochemical and physiological responses of salsola spp at their natural habitats

26 Lateral flow biosensor combined with loop-mediated isothermal amplification for simple, rapid, sensitive, and reliable detection of Brucella spp

27 Quinolone resistance mechanisms among third-generation cephalosporin resistant isolates of Enterobacter spp. in a Bulgarian university hospital

28 Efficiency of gold nanoparticles coated with the antimicrobial peptide indolicidin against biofilm formation and development of Candida spp. clinical isolates

29 Molecular analysis of multidrug resistance in clinical isolates of Shigella spp. from 2001–2010 in Kolkata, India: role of integrons, plasmids, and topoisomerase mutations

30 Antibiotic Susceptibility Pattern and Biofilm Formation in Clinical Isolates of Enterococcus spp.

31 INVESTIGATION OF PYRIDINE-CATALYZED HUISGEN CYCLOADDITION REACTIONS IN NICOTINE-BASED TASK SPPECIFIC IONIC LIQUID

32 Genetic characterisation of virulence genes associated with adherence, invasion and cytotoxicity in Campylobacter spp. isolated from commercial chickens and human clinical cases

33 Prevalence and risk factors associated with Campylobacter spp. occurrence in healthy dogs visiting four rural community veterinary clinics in South Africa

34 Effect of probiotics, Saccharomyces spp.Kb-5 and Kb-8, in diets on growth performance and cholesterol levels in ducks

35 PEMANFAATAN MINYAK KULIT BATANG GEMOR (Alseodaphne spp) SEBAGAI ALTERNATIF MAT REPELLENT ALAMI

36 Hymenoptera Complex Associated with and spp. in Peach Orchards in Northeastern Spain and Prospects for Biological Control of Aphids.

37 Occurrence and parasitism of aphids (Hemiptera: Aphididae) on cultivars of irrigated oat (Avena spp.) in São Carlos, Brazil

38 Influence of environmental and seasonal factors on microbial contamination levels in clam production areas in southern Tunisia: Escherichia coli, Salmonella spp., hepatitis A virus and norovirus.

39 Penegakan dan Perlindungan Hukum Terhadap Satwa Kuskus (Phalanger SPP) yang Dilindungi di Kota Ambon

40 The effect of the presence of seeds on the nutraceutical, sensory and rheological properties of Physalis spp. Fruits jam: A comparative analysis.

41 Correction: The longitudinal links of personality traits, values, and well-being and self- esteem: A five-wave study of a nationally representative sample [Journal of Personality and Social Psychology, Advance online publication, (2018)] http://dx.doi.org/10.1037/pspp0000212

42 Dietary administration of the probiotic SpPdp11: Effects on the intestinal microbiota and immune-related gene expression of farmed Solea senegalensis treated with oxytetracycline.

43 Molecular epidemiology of antibiotic-resistant Enterococcus spp. from the farm-to-fork continuum in intensive poultry production in KwaZulu-Natal, South Africa

44 Exploration of anthelmintic activity of spp. extracts on gastrointestinal nematodes of sheep.

45 A novel approach to determine generalist nematophagous microbes reveals Mortierella globalpina as a new biocontrol agent against Meloidogyne spp. nematodes

46 Prevalence of tet(B) and tet(M) genes among tetracycline-resistant Vibrio spp. in the aquatic environments of Korea

47 The tetracycline resistance determinant Tet 39 and the sulphonamide resistance gene sulII are common among resistant Acinetobacter spp. isolated from integrated fish farms in Thailand

48 Advances in the production of bioactive substances from marine unicellular microalgae Porphyridium spp.

49 A Community Analysis for Forest Ecosystems with Natural Growth of Persea spp. in the Southeastern United States

50 Determinação da dose de radiação gama para reduzir a população de Salmonella spp em carne de frango Determination of gamma radiation doses to reduce Salmonella spp in chiken meat

51 Serotypes and antimicrobial resistance of Salmonella spp. isolated from patients with salmonellosis bacteremia in the Northern part of Thailand during 2003 – 2006

52 The Potential for Utilizing the Seed Crop Amaranth (Amaranthus spp.) in East Africa as an Alternative Crop to Support Food Security and Climate Change Mitigation

53 Effect of Long-Term Fungicide Applications on Virulence and Diversity of spp. Associated to Olive Anthracnose.

54 Re-sensitizing Multidrug Resistant Bacteria to Antibiotics by Targeting Bacterial Response Regulators: Characterization and Comparison of Interactions between 2-Aminoimidazoles and the Response Regulators BfmR from Acinetobacter baumannii and QseB from Francisella spp.

55 16s rRNA Identification of Pediococcus spp. from Broiler and Studies of Adherence Ability on Immobilized Mucus

56 Antifungal Production of a Strain of Actinomycetes spp Isolated from the Rhizosphere of Cajuput Plant: Selection and Detection of Exhibiting Activity Against Tested Fungi

57 Seroprevalence of Anaplasma spp. among sheep and goats in Charsadda District, Pakistan

58 Chemical properties of hawthorn (Crataegus L. spp.) taxa naturally distributed in Western Anatolia part of Turkey

59 Stroke Center Care and Outcome: Results from the CSPPC Stroke Program.

60 Fluoroquinolone-Resistant Salmonella enterica, Campylobacter spp., and Arcobacter butzleri from Local and Imported Poultry Meat in Kumasi, Ghana

61 Risk factors for antibiotic resistance in <it>Campylobacter </it>spp. isolated from raw poultry meat in Switzerland

62 Augmented control of drug-resistant Candida spp. via fluconazole loading into fungal chitosan nanoparticles.

63 Identification of two new drought specific candidate genes in sugarcane (Saccharum spp.)

64 Enumeration of Campylobacter spp., Escherichia coli, and Salmonella in broiler carcass rinses before and after simulated transport in artificial ice for 24 hours.

65 Antifungal suscepitibility profile of candida spp. oral isolates obtained from denture wearers Perfil de sensibilidade antifungica de isolados de candida sp obtidos de usuários de prótese total

66 Dynamic analysis of growth of Salmonella spp. in raw ground beef – Estimation of kinetic parameters, sensitivity analysis, and Markov Chain Monte Carlo simulation

67 Prevalence, Virulence, and Antimicrobial Resistance of spp. in Raw Milk, Beef, and Pork Meat in Northern Poland.

68 Yeast and Fertility: Effects of Activity of spp. on Sperm Quality.

69 Molecular characterization and phylogenetic analysis of spp. detected from striped leaf-nosed bats () in Zambia.

70 Control of powdery mildew (Blumeria graminis spp.) in cereals by Serenade®ASO (Bacillus amyloliquefaciens (former subtilis) strain QST 713)

71 Microbiology of Elizabethkingia spp. isolates in hospitalized patients

72 Early alert from the microbiology laboratory improves the outcome of elderly patients with Enterococcus spp. bloodstream infection: Results from a multicentre prospective study

73 Susceptibility testing of Leishmania spp. against amphotericin B and fluconazole using the Sensititre™ YeastOne™ YO9 platform.

74 Fate of Alicyclobacillus spp. in enrichment broth and in juice concentrates.

75 Use of a multivariate approach to assess the incidence of Alicyclobacillus spp. in concentrate fruit juices marketed in Argentina: results of a 14-year survey.

76 Scorpionism by spp. in Iran: a review.

77 Antimicrobial, Antioxidant and Larvicidal Activities of Spherical Silver Nanoparticles Synthesized by Endophytic Streptomyces spp.

78 Comprehensive insight into arbuscular mycorrhizal fungi, Trichoderma spp. and plant multilevel interactions with emphasis on biostimulation of horticultural crops.

79 Analysis of factors related to browning of Dangshan pear (Pyrus spp.) wine.

80 Effect of inoculation of corn silage with Lactobacillus spp. or Saccharomyces cerevisiae alone or in combination on silage fermentation characteristics, nutrient digestibility and growth performance of growing beef cattle.

81 Analysis of factors related to browning of Dangshan pear (Pyrus spp.) wine.

82 Investigation and Application of Volatile Compounds for the Biological Control of Toxigenic and spp.

83 [Evaluation of the API ZYM system and RPMI agar plates supplemented with Tween 40 for detection of lipolytic enzymes of Candida spp].

84 Evaluation of potential human health risk due to the exposure to mercury via fish consumption of Alosa spp. from the southern Caspian Sea.

85 Diversity and guaiacol production of Alicyclobacillus spp. from fruit juice and fruit-based beverages

86 Variação fenotípica para caracteres silviculturais em populações de Aspidosperma spp. sem estrutura de progênies. Genetic variation for silvicultural traits in populations of Aspidosperma spp. without progeny arrays.

87 Setup of Quantitative PCR for Oral spp. Evaluation in Celiac Disease Diagnosis.

88 Evaluating the Contribution of spp. and to Pulmonary Infections among HIV and Non-HIV Patients at the Komfo Anokye Teaching Hospital, Ghana.

89 Contact toxicity and repellent efficacy of Valerianaceae spp. to three stored-product insects and synergistic interactions between two major compounds camphene and bornyl acetate.

90 In Vitro and In Vivo Anti- spp. Activity of Plant-Derived Products.

91 A natural biopreservative: Antibacterial action and mechanisms of Chinese Litsea mollis Hemsl. extract against Escherichia coli DH5α and Salmonella spp.

92 Effect of Blume Essential Oil on spp. Involved in Oral Infections.

93 Effect of chitosan nanoparticles on the inhibition of Candida spp. biofilm on denture base surface.

94 Antibiofilm Activity and Mechanism of Action of the Disinfectant Chloramine T on Candida spp., and Its Toxicity against Human Cells.

95 Antifungal activity, mode of action and anti-biofilm effects of Laurus nobilis Linnaeus essential oil against Candida spp.

96 Genetic diversity and DNA fingerprinting in jute (Corchorus spp.) based on SSR markers

97 Transfer potentials of antibiotic resistance genes in Escherichia spp. strains from different sources.

98 Green synthesized silver nanoparticles demonstrating enhanced in vitro and in vivo antibiofilm activity against Candida spp.

99 Influence of thiazolidine-2,4-dione derivatives with azolidine or thiosemicarbazone moieties on Haemophilus spp. Planktonic or biofilm-forming cells

100 A review on the management of postharvest anthracnose in dragon fruits caused by Colletotrichum spp.

101 Fatal Disseminated Infection by Trichosporon asahii Under Voriconazole Therapy in a Patient with Acute Myeloid Leukemia: A Review of Breakthrough Infections by Trichosporon spp.

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