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Research Article

Editorial: Welcome to Journal of Ongoing Food Research & Technology

118 reads
Said Nadeem
J Ong Food Res Tech, 2026, 1 (1), 0-0, ISSN
Verified on SciChain · token #7701 of SciMatic Articles (ERC-1155, 1,000,000 tokens)
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Abstract

This inaugural editorial welcomes readers to Journal of Ongoing Food Research & Technology and outlines the journal's scope, editorial standards, and invitation to the international research community. We describe the peer-review process, open-access commitments, and our focus on rigorous, reproducible scholarship that advances knowledge across our field.
Author 1
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The team behind this paper

1 author, 1 institution.

This paper Teknopark İzmir — Türkiye Teknopark İzmir 1 author Said Nadeem — corresponding author SN Said Nadeem ✉

Readership

118 reads over 7 months.

#5 most read in this journal this month
April 2026 October 2026

On SciChain

This article is token #7701 of SciMatic Articles (ERC-1155): 1,000,000 tokens, minted once, never more. The chain also stores a fingerprint (SHA-256) of the article's record, so anyone can check that it has not been altered.

HolderWalletTokens
SciMatic 0xc35709…277732 100,000 (10%)
Said Nadeem 0x75286a…bEDc8A 900,000 (90%)
Content hash 0xf07059b9ca21da1059ff835cff1989b709390f5e9bdfff9e31470256102beb4a
View on the explorer Verify the record Mint transaction

Bibliographic Information

Said Nadeem (2026). Editorial: Welcome to Journal of Ongoing Food Research & Technology, Journal of Ongoing Food Research & Technology, 1(1): 0-0
Bibtex Citation
@article{said_nadeem2026jofrt,
author = {Said Nadeem},
title = {Editorial: Welcome to Journal of Ongoing Food Research & Technology},
journal = {Journal of Ongoing Food Research & Technology},
year = {2026},
volume = {1},
number = {1},
pages = {0-0},
doi = {},
url = {https://scimatic.org/index.php/show_manuscript/7701}
}
APA Citation
Nadeem, S., (2026). Editorial: Welcome to Journal of Ongoing Food Research & Technology. Journal of Ongoing Food Research & Technology, 1(1), 0-0. https://doi.org/

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