RIFM fragrance ingredient safety assessment, lauric acid, CAS Registry Number 143-07-7.

RIFM fragrance ingredient safety assessment, lauric acid, CAS Registry Number 143-07-7.

Api, A M;Belsito, D;Biserta, S;Botelho, D;Bruze, M;Burton, G A;Buschmann, J;Cancellieri, M A;Dagli, M L;Date, M;Dekant, W;Deodhar, C;Fryer, A D;Gadhia, S;Jones, L;Joshi, K;Lapczynski, A;Lavelle, M;Liebler, D C;Na, M;O'Brien, D;Patel, A;Penning, T M;Ritacco, G;Rodriguez-Ropero, F;Romine, J;Sadekar, N;Salvito, D;Schultz, T W;Siddiqi, F;Sipes, I G;Sullivan, G;Thakkar, Y;Tokura, Y;Tsang, S;
food and chemical toxicology : an international journal published for the british industrial biological research association 2020 pp. 111383
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api2020rifmfood

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