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Keyword Connections
soy
Journals
3
1
the journal of nutrition
2
Molecules (Basel, Switzerland)
3
Circulation
Research Groups
0
No Research Group Connected
Bibliographies
377
1
Globular and Fibrous Proteins Modified with Deep Eutectic Solvents: Materials for Drug Delivery.
2
Identification of Milk and Cheese Intake Biomarkers in Healthy Adults Reveals High Interindividual Variability of Lewis System-Related Oligosaccharides.
3
Isoflavone Intake and the Risk of Coronary Heart Disease in US Men and Women: Results From 3 Prospective Cohort Studies.
4
the short-term effects of soybean intake on oxidative and carbonyl stress in men and women
5
soybean production in the 1976-2002 period: performance and impact on the agrarian structure of the province of córdoba (argentina)
6
effect of different doses of soy isoflavones on spatial learning and memory in ovariectomized rats
7
α-Lipoic Acid Potentiates the Anti-Inflammatory Activity of Avocado/Soybean Unsaponifiables in Chondrocyte Cultures.
8
[Post-marketing safety profile of avocado-soybean unsaponifiables].
9
The protective effect of avocado soybean unsaponifilables on brain ischemia/reperfusion injury in rat prefrontal cortex.
10
A potential role for avocado- and soybean-based nutritional supplements in the management of osteoarthritis: A review (Physician and Sportsmedicine (2010) 38, 2 (71-81))
11
Post-marketing safety profile of avocado-soybean unsaponifiables
12
6-(2-Formyl-5-methyl-1 H-pyrrol-1-yl)hexanoic Acid as a Novel Retronasal Burnt Aroma Compound in Soy Sauce Aroma-Type Chinese Baijiu.
13
Correction to: Effect of texturised soy protein and yeast on the instrumental and sensory quality of hybrid beef meatballs (Journal of Food Science and Technology, (2019), 56, 6, (3126-3135), 10.1007/s13197-018-3552-9)
14
Biocontrol and Action Mechanism of and in Soybean Phytophthora Blight.
15
Beneficial influences of dietary Aspergillus awamori fermented soybean meal on oxidative homoeostasis and inflammatory response in turbot (Scophthalmus maximus L.).
16
Promoted the Growth of Soybean and Sunflower Seedlings at Elevated Temperature.
17
Effect of pH-shifting method on solubility and emulsifying properties of soy protein concentrate
18
ÇİFT KATMANLI SACLARDA PRESLEME KUVVETİ VE SAC MALZEMESİNİN SOYULMA DİRENCİ VE ORTALAMA SOYULMA KUVVETİNE ETKİSİ
19
BURDUR MEHMET AKİF ERSOY ÜNİVERSİTESİ BUCAK YERLEŞKESİ YÜKSEKÖĞRETİM BİRİMLERİNİN KARBON AYAK İZİ TESPİTİ
20
Effect of pH-shifting method on solubility and emulsifying properties of soy protein concentrate
21
Effect of pH-shifting method on solubility and emulsifying properties of soy protein concentrate
22
Co-products in maize-soybean growing-pig diets altered in vitro enzymatic insoluble fibre hydrolysis and fermentation in relation to botanical origin
23
ÇİFT KATMANLI SACLARDA PRESLEME KUVVETİ VE SAC MALZEMESİNİN SOYULMA DİRENCİ VE ORTALAMA SOYULMA KUVVETİNE ETKİSİ
24
BURDUR MEHMET AKİF ERSOY ÜNİVERSİTESİ BUCAK YERLEŞKESİ YÜKSEKÖĞRETİM BİRİMLERİNİN KARBON AYAK İZİ TESPİTİ
25
Covalent immobilization of alkaline proteinase on amino-functionalized magnetic nanoparticles and application in soy protein hydrolysis
26
Formulation, development and evaluation of bifunctionalized nanoliposomes containing sprout methanolic extract: as effective natural antioxidants on the oxidative stability of soybean oil.
27
Optimization of limonene microencapsulation based on native and fibril soy protein isolate by VIKOR method
28
Preparation of Spray-Dried Soy Isoflavone-Loaded Gelatin Microspheres for Enhancement of Dissolution: Formulation, Characterization and in Vitro Evaluation
29
Identification and Stochastic Analysis of Factors Influencing Technical Inefficiency of Nigerian Smallholder Soybean Farmers
30
Assessing host range, symbiotic effectiveness, and photosynthetic rates induced by native soybean rhizobia isolated from Mozambican and South African soils.
31
Nitrate inhibition of N fixation and its effect on micronutrient accumulation in shoots of soybean ( L. Merr.), Bambara groundnut ( L. Vedc) and Kersting's groundnut ().
32
PERUBAHAN ALERGENISITAS PROTEIN KACANG KEDELAI DAN KACANG BOGOR AKIBAT PENGOLAHAN DENGAN PANAS [Allergenicity Changes of Soybean and Bambara Groundnut Protein Due to Heat Processing]
33
Effectiveness of bio-slurry on the growth and production of soybean (Glycine max (L.) Merrill)
34
Fermentation of Anaerobic Cow Waste as Bio-Slurry Organic Fertilizer and Nitrogen Chemical Fertilizer on Soybean
35
Genome-wide reinforcement of DNA methylation occurs during somatic embryogenesis in soybean.
36
Development and validation of a novel and robust cell culture system in soybean (Glycine max (L.) Merr.) for promoter screening.
37
Differential Accumulation of Soybean Seed Storage Protein Subunits in Response to Sulfur and Nitrogen Nutritional Sources
38
Genome-Wide Analysis of Soybean LATERAL ORGAN BOUNDARIES Domain-Containing Genes: A Functional Investigation of GmLBD12
39
Genome reorganization of the GmSHMT gene family in soybean showed a lack of functional redundancy in resistance to soybean cyst nematode
40
Genome-wide association and genomic prediction identifies soybean cyst nematode resistance in common bean including a syntenic region to soybean Rhg1 locus
41
The mTORC1-Signaling Pathway and Hepatic Polyribosome Profile Are Enhanced after the Recovery of a Protein Restricted Diet by a Combination of Soy or Black Bean with Corn Protein.
42
The mTORC1-Signaling Pathway and Hepatic Polyribosome Profile Are Enhanced after the Recovery of a Protein Restricted Diet by a Combination of Soy or Black Bean with Corn Protein
43
Comprehensive investigation of soybean oil-derived LCFAs on anaerobic digestion of organic waste: Inhibitory effect and transformation
44
Soybean iron deficiency chlorosis high throughput phenotyping using an unmanned aircraft system.
45
Soy isoflavones as a first-line approach to the treatment of vasomotor symptoms of menopause
46
Noninvasive Sweat-Lactate Biosensor Emplsoying a Hydrogel-Based Touch Pad
47
Molecular mapping of the gene(s) conferring resistance to Soybean mosaic virus and Bean common mosaic virus in the soybean cultivar Raiden.
48
Lecithin is the key material attribute in soy bean oil affecting filamentous bioprocesses
49
Genomic insights into plant growth promoting rhizobia capable of enhancing soybean germination under drought stress.
50
Effects of Funneliformis mosseae on Root Metabolites and Rhizosphere Soil Properties to Continuously-Cropped Soybean in the Potted-Experiments
51
Reply to the Letter: Increased bioavailability of plasma polyphenols via the intestinal fermentation of soybean fibers: a role for gut microbiome?
52
Increased bioavailability of plasma polyphenols via the intestinal fermentation of soybean fibers: a role for gut microbiome?
53
Evaluation of OptRx Active Optical Sensor to Monitor Soybean Response to Nitrogen Inputs.
54
Soybean resistance locus confers resistance to multiple cyst nematodes in diverse plant species.
55
Fabrication of stable zein nanoparticles coated with soluble soybean polysaccharide for encapsulation of quercetin
56
The Spatiotemporal Dynamics of Soybean and Cattle Production in Brazil
57
Some microbiological assays of ground beef blended with hydrogenated soybean oil.
58
Evaluation of the Disintegration Action of Soy Polysaccharide by Image Analysis.
59
Soy polysaccharide as a novel superdisintegrant in sildenafil citrate sublingual tablets: Preparation, characterization, and in vivo evaluation
60
Corrigendum: Export tax reform and the competitiveness of imported soybeans in China (Journal of Agricultural and Applied Economics DOI: 10.1017/aae.2019.15)
61
Credit constraints and soybean farmers' welfare in subsistence agriculture in Togo.
62
‘The right hybrid for every acre’: Assembling the social worlds of corn and soy seed-selling in conventional agricultural techniques
63
Neonicotinoid seed treatments of soybean provide negligible benefits to US farmers.
64
Replacement of Soybean Meal With Soybean Cake Reduces Methane Emissions in Dairy Cows and an Assessment of a Face-Mask Technique for Methane Measurement.
65
Kinetics of transit and degradation of the fiber from guinea grass silages enriched with waste from soybean pre-cleaning
66
Dynamic Changes in Genome-Wide Histone3 Lysine27 Trimethylation and Gene Expression of Soybean Roots in Response to Salt Stress.
67
Rapid determination of aflatoxin B<inf>1</inf> concentration in soybean oil using terahertz spectroscopy with chemometric methods
68
Magnetic Quantum Dot Nanobead-Based Fluorescent Immunochromatographic Assay for the Highly Sensitive Detection of Aflatoxin B in Dark Soy Sauce.
69
Time-Resolved Fluorescent Immunochromatography of Aflatoxin B1 in Soybean Sauce: A Rapid and Sensitive Quantitative Analysis.
70
Zearalenone reduction by commercial peroxidase enzyme and peroxidases from soybean bran and rice bran.
71
Comparative analysis of isoflavone aglycones using microwave-assisted acid hydrolysis from soybean organs at different growth times and screening for their digestive enzyme inhibition and antioxidant properties.
72
High-throughput sequencing approach to characterize dynamic changes of the fungal and bacterial communities during the production of sufu, a traditional Chinese fermented soybean food
73
Corn and soybean host root endophytic fungi with toxicity towards the soybean cyst nematode.
74
Prof. Dr. Mehmet Sait Şimşek ile Bir Söyleşi
75
Interaction of Protein Isolate with Anthocyanin Extracted from Black Soybean and Its Effect on the Anthocyanin Stability.
76
PEMBUATAN PEPTON DARI BUNGKIL KEDELAI DAN KHAMIR DENGAN ENZIM PAPAIN UNTUK MEDIA PERTUMBUHAN BAKTERI [Peptone Production From Soybean Press Cake and Yeast By Papain Enzyme For The Bacterial Growth Media]
77
Bilgisayar Destekli Soyut Cebir Ogretiminin Başariya ve Matematige Karşi Tutuma Etkisi: ISETL Ornegi
78
Ameliorated light conditions increase the P uptake capability of soybean in a relay-strip intercropping system by altering root morphology and physiology in the areas with low solar radiation.
79
SOYBEAN VARIETIES FOR ALTAY AREA AND THEIR CULTIVATION FEATURES
80
Effects of High-Intensity Ultrasound Pretreatment on Structure, Properties, and Enzymolysis of Soy Protein Isolate.
81
Adjacent habitat type affects the movement of predators suppressing soybean aphids.
82
AGRONOMIC AND ECONOMIC PERFORMANCE OF DIFFERENT SOY CULTIVARS
83
Analysis of Soybean Somatic Embryogenesis Using Chromosome Segment Substitution Lines and Transcriptome Sequencing.
84
Gluten-free bread: effect of soy and corn co-products on the quality parameters
85
Creation of Early Flowering Germplasm of Soybean by CRISPR/Cas9 Technology.
86
Produtividade e componentes de produção da soja adubada com diferentes doses de fósforo, potássio e zinco Yield and production components of soybean fertilized with different doses of phosphorus, potassium and zinc
87
Soy Preparations Are Potentially Dangerous Factors in the Course of a Food Allergy.
88
Soybean dreg pre-digested by enzymes can effectively replace part of the fishmeal included in feed pellets for rearing gold-lined seabream.
89
Identification of SSR markers associated with seed coat permeability and electrolyte leaching in soybean.
90
Environmental impact of microbial protein from potato wastewater as feed ingredient: Comparative consequential life cycle assessment of three production systems and soybean meal.
91
Corrigendum to “Evaluation of DRAINMOD-DSSAT simulated effects of controlled drainage on crop yield, water balance, and water quality for a corn-soybean cropping system in central Iowa” (Agricultural Water Management (2017) 187 (57–68), (S0378377417300938), (10.1016/j.agwat.2017.03.010))
92
Avaliação dos atributos físicos do solo em consórcio de forrageiras e milho em sucessão com soja em região de cerrados Evaluation of soil physical properties in a forage-corn intercropping in succession with soybean in the cerrado region
93
Fusarium virguliforme Transcriptional Plasticity Is Revealed by Host Colonization of Corn vs. Soybean.
94
Using spatio-temporal fusion of Landsat-8 and MODIS data to derive phenology, biomass and yield estimates for corn and soybean.
95
EFFECT OF FEEDING CANOLA AND SOYBEAN OILS ON SERUM LIPID PROFILE IN COMMERCIAL LAYERS
96
Evaluating Soybean Aphid-Resistant Varieties in Different Environments to Estimate Financial Outcomes.
97
An analysis of ozone damage to historical maize and soybean yields in the United States.
98
Effect of the complete replacement of dietary fish meal by soybean meal on histopathology and immune response of the hindgut in grass carp (Ctenopharyngodon idellus).
99
Reproductive impairment and endocrine disruption in goldfish by feeding diets containing soybean meal.
100
A Sustainable Graphene Aerogel Capable of the Adsorptive Elimination of Biogenic Amines and Bacteria from Soy Sauce and Highly Efficient Cell Proliferation.
101
Survival of pathogens on soybean debris under no-tillage and conventional tillage systems Sobrevivência de patógenos em restos de cultura de soja mantidos em sistema de semeadura direta e convencional