Keyword Connections

capsicum annuum

Journals

2

1 International journal of molecular sciences

2 Antioxidants (Basel, Switzerland)

Research Groups

0

No Research Group Connected

Bibliographies

28

1 Ozonation of Hot Red Pepper Fruits Increases Their Antioxidant Activity and Changes Some Antioxidant Contents.

2 CaWRKY22 Acts as a Positive Regulator in Pepper Response to by Constituting Networks with CaWRKY6, CaWRKY27, CaWRKY40, and CaWRKY58.

3 Non-Destructive Classification of Diversely Stained Capsicum annuum Seed Specimens of Different Cultivars Using Near-Infrared Imaging Based Optical Intensity Detection

4 analisis fenetik kultivar cabai besar <em>capsicum annuum</em> l. dan cabai kecil capsicum frutescens l.

5 photoselective shade nets reducing postharvest decay development in pepper fruits

6 aleatoriedade da produção entre parcelas em experimentos de pimentão e feijão-de-vagem

7 avaliação de linhagens, híbridos f1 e cultivares de pimentão quanto à resistência a meloidogyne spp. evaluation of resistance of lines, hybrids f1 and cultivars of sweet pepper to meloidogyne spp.

8 capacidade de combinação de linhagens elite de pimentão (capsicum annuum l.) combining ability among lines of sweet pepper (capsicum annuum l.)

9 ethyl methane sulfonate induced mutations in m2 generation and physiological variations in m1 generation of peppers (capsicum annuum l.)

10 soil fatigue and its specificity towards pepper plants in greenhouses

11 Metagenomic insights into the changes in microbial community and antimicrobial resistance genes associated with different salt content of red pepper (Capsicum annuum L.) sauce

12 COLECTA Y CARACTERIZACIÓN MORFOLÓGICA DE 'CHILE DE AGUA' (Capsicum annuum L.) EN OAXACA, MÉXICO

13 Effects of integrated use of residual sulfur-enhanced biochar with effective microorganisms on soil properties, plant growth and short-term productivity of Capsicum annuum under salt stress

14 Physiological seed quality in relation to maturity stage in two pepper (Capsicum annuum L.) cultivars

15 Profiling of quercetin glycosides and acyl glycosides in sun-dried peperoni di Senise peppers (Capsicum annuum L.) by a combination of LC-ESI(-)-MS/MS and polarity prediction in reversed-phase separations.

16 improved germination and vigour of sweet pepper (capsicum annuum l.) seeds by hydro- and osmopriming

17 effet de la solarisation sur phytophtora nicotianae breda de haan var. parasitica (dastur) g.m. waterhouse responsable d'un syndrome associant nécroses racinaires et flétrissement sur piment (capsicum annuum l.) en tunisie

18 etude du comportement des cultures de tomate (lycopersicon esculentum mill.) et de piment (capsicum annuum l.) conduites en lignes simples et lignes jumelées sous serre

19 genome-wide identification and expression profile of dof transcription factor gene family in pepper (capsicum annuum l.)

20 changes in structure of red pepper (capsicum annuum l.) seedlings shoots under aluminum stress conditions

21 karakterisasi buah dan penentuan saat masak fisiologi benih beberapa genotipe cabai (capsicum annuum l.)

22 a new ethylene-responsive factor capti1 gene of pepper (capsicum annuum l.) involved in the regulation of defense response to phytophthora capsici

23 genome-wide characterization and expression analysis of gras gene family in pepper (capsicum annuum l.)

24 comercialización de semillas (variedades e híbridos) importadas de pimentón capsicum annuum l en colombia en el periodo enero 1990-agosto 1994

25 genetic diversity analysis and phylogenetic relationship among a representative collection of spanish pepper (capsicum annuum) landraces

26 effect of silver nitrate solvent on total protein, total phenolic and some antioxidant enzyme activities in cell suspension culture of capsicum annuum l.

27 The Effects of the Fertil Verde Fertilizer on the Growth and Yield of Chili Pepper (Capsicum annuum L) in Southern Algeria

28 Pythium damping-off and root rot of capsicum annuum l.: Impacts, diagnosis, and management