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sea urchin

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Bibliographies

19

1 Effects of Glyphosate-Based and Derived Products on Sea Urchin Larval Development

2 abundance, size composition and benthic assemblages of two mediterranean echinoids off the

3 abundancia de diadema antillarum (echinodermata: echinoidea) en las costas de venezuela

4 bioaccumulation and subacute toxicity of mechanically and chemically dispersed heavy fuel oil in sea urchin (<em>glyptocidaris crenulari</em>)

5 Mortality associated with ingestion of sea urchins in loggerhead sea turtles (Caretta caretta): A case series.

6 Concurrence of cat and tet genes in multiple antibiotic-resistant bacteria isolated from a sea cucumber and sea urchin mariculture farm in China

7 Spatial and temporal patterns of gene expression during neurogenesis in the sea urchin .

8 Impacts of gamete concentration, age and contact time on the fertilization success in the tropical species of white sea urchin, Salmaciella dussumieri.

9 Synthesis and antiproliferative activity of conformationally restricted 1,2,3-triazole analogues of combretastatins in the sea urchin embryo model and against human cancer cell lines

10 Microplastic-induced damage in early embryonal development of sea urchin Sphaerechinus granularis.

11 Toxicity mechanisms of ionic silver and polymer-coated silver nanoparticles with interactions of functionalized carbon nanotubes on early development stages of sea urchin

12 Salegentibacter echinorum sp. nov., isolated from the sea urchin Hemicentrotus pulcherrimus

13 The Transcriptome of the Sea Urchin Embryo

14 The transcriptome of the sea urchin embryo

15 feeding and nutritional ecology of the edible sea urchin loxechinus albus in the northern chilean coast ecología nutricional y alimenticia del erizo comestible loxechinus albus en el norte de chile

16 expression of pigment cell-specific genes in the ontogenesis of the sea urchin strongylocentrotus intermedius

17 revision of new species of eocene sea urchins from istria, described in the 19th and 20th centuries

18 physiological effects of environmental acidification in the deep-sea urchin <i>strongylocentrotus fragilis</i>

19 Seafood Choice and Consumption Behavior: Assessing the Willingness to Pay for an Edible Sea Urchin