Evaluation of seafood safety health hazards for traditional fish products: Preventive measures and monitoring issues

Evaluation of seafood safety health hazards for traditional fish products: Preventive measures and monitoring issues

Köse, S.
turkish journal of fisheries and aquatic sciences 2010 Vol. 10 pp. 139-160
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kose2010evaluationturkish

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66914
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10.4194/trjfas.2010.0120
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