Natural occurrence and co-contamination of twelve mycotoxins in industry-submitted cool-season cereal grains grown under a low heat unit climate condition

Natural occurrence and co-contamination of twelve mycotoxins in industry-submitted cool-season cereal grains grown under a low heat unit climate condition

Shi, H.
Toxins 2019 Vol. 11 pp. 0-0
230
shi2019naturaltoxins

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10.3390/toxins11030160
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