Quantitative-structure-activity relationship study to predict the antifungal activity of essential oils against Fusarium verticillioides

Quantitative-structure-activity relationship study to predict the antifungal activity of essential oils against Fusarium verticillioides

Pizzolitto, R.
food control 2020 Vol. 108 pp. 0-0
239
pizzolitto2020quantitativestructureactivityfood

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40746
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10.1016/j.foodcont.2019.106836
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