Characterization of the chemical and structural properties of native and acetylated starches from avocado (Persea americana Mill.) seeds

Characterization of the chemical and structural properties of native and acetylated starches from avocado (Persea americana Mill.) seeds

Silva I.
international journal of food properties 2017 Vol. 20 pp. S279-S289
297
silva2017characterization

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399
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10.1080/10942912.2017.1295259
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Scimatic Chain (ID: 481)
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