Does coal mining affect household food security? An empirical study of Dhanbad, India

Does coal mining affect household food security? An empirical study of Dhanbad, India

Yadav, Arun Kumar;Bhagat, R. B.;Yadav, Vidya;
agriculture & food security 2019 Vol. 8 pp. 1-12
410
yadav2019doesagriculture

Abstract

Abstract Background Mining industries have enormous potential to improve food shortage by providing employment opportunities in its mining vicinity. But, simultaneously, these areas also suffer from ‘resource curse’ due to detrimental effects of mining. Hence, this study examined the effects of coal mining on household food availability and food access among proximate population residing in resource-rich but economically backward mining region of Dhanbad district, Jharkhand, India. The primary data was collected from two compare groups, viz. households from exposed versus non-exposed villages of mining effect under the cross-sectional research design using structured questionnaire between September, 2014, and February, 2015. Both bivariate and multivariate statistics were used to assess the study objectives. Results Finding shows that households from non-mines affected villages were at 40% higher risk of food shortage than household from mines affected villages. Furthermore, odds ratio shows that rise in percentage of expenditure on food also increases the food shortage vulnerability. Female-headed households, below poverty line households and MNREGA card holders households were significantly positively related to food shortage. In contrast, households with membership of any socio-political organization and more than 2 acres of farmland were significant negatively associated with food shortage. Procurement of food on credit from ration shops was found to be a predominant strategies to cope with food shortage, followed by borrowing food from neighbours and relatives. Conclusion In nutshell, the study shows that households from non-mines affected villages were at high risk of food shortage. However, percentage expenditure on food indicator reveals that household from mines affected villages was comparatively more vulnerable to food shortage than its counterpart. The membership of any socio-political organization emerges as a main factor which reduces the risk of food shortage.

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