Acacia gum candy with Limosilactobacillus reuteri and lemongrass essential oil: Effect of storage time on physicochemical characteristics and probiotic survival

Acacia gum candy with Limosilactobacillus reuteri and lemongrass essential oil: Effect of storage time on physicochemical characteristics and probiotic survival

do, Nascimento R.R.
food bioscience 2023 Vol. 56 pp. 0-0
75
do2023acaciafood

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ID: 277046
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277046
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10.1016/j.fbio.2023.103128
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