the effect of food on the respiration rates of daphnia magna using a flow-through system

the effect of food on the respiration rates of daphnia magna using a flow-through system

;Claire Schmoker;Santiago Hernández-León
Nutrients 2003 Vol. 67 pp. 361-365
239
schmoker2003scientiathe

Abstract

Respiration rates and gut fluorescence of the cladoceran Daphnia magna were studied using a flow-through system. This open system has the advantage of introducing food or producing a starvation effect during the course of the experiment. Severe variations in respiratory rates were observed in relation to the presence or absence of food, indicating short-term variability. Organisms kept starved or at low food for a long period (15-20 h) responded to a sudden increase in food by increasing their respiration rates three- to four-fold in parallel with their gut content. A significant relationship between gut fluorescence and respiration rates was observed, suggesting that feeding and the related swimming activity were responsible for the observed metabolic variability.

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0x95644003c57E6F55A65596E3D9Eac6813e3566dA
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152688
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10.3989/scimar.2003.67n3361
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