Use of egg yolk phospholipids to generate chicken meat odorants

Clicks: 77
ID 1134
Ref. Key (ref-key) chen2019use use this key to autocite in the manuscript while using SciMatic Manuscript Manager or Thesis Manager
Authors Chen D.
Raw Reference
Journal Name Food chemistry
Citations Citations not found
Year 2019
DOI 10.1016/j.foodchem.2019.01.184
URL
Keywords Keywords not found