Keyword Connections

isoflavone

Journals

1

1 Circulation

Research Groups

0

No Research Group Connected

Bibliographies

28

1 Isoflavone Intake and the Risk of Coronary Heart Disease in US Men and Women: Results From 3 Prospective Cohort Studies.

2 soy isoflavones and breast cancer cell lines: molecular mechanisms and future perspectives

3 efeitos da isoflavona e dos estrogênios conjugados eqüinos sobre a qualidade de vida na pós-menopausa effects of isoflavone and conjugated equine estrogen on the postmenopausal quality of life

4 ketersediaan hayati isoflavon dalam plasma dan pengaruhnya terhadap nilai biokimia darah pada tikus hiperglikemia (bioavailability of isoflavone plasma and their effect of the value of blood biochemistry in hyperglycemic rat )

5 effect of different doses of soy isoflavones on spatial learning and memory in ovariectomized rats

6 Diversity-oriented synthesis of pyrazoles derivatives from flavones and isoflavones leads to the discovery of promising reversal agents of fluconazole resistance in Candida albicans

7 Preparation of Spray-Dried Soy Isoflavone-Loaded Gelatin Microspheres for Enhancement of Dissolution: Formulation, Characterization and in Vitro Evaluation

8 Soy isoflavones as a first-line approach to the treatment of vasomotor symptoms of menopause

9 A Pharmacological Overview of Alpinumisoflavone, a Natural Prenylated Isoflavonoid.

10 Influence of high-intensity ultrasound application on the physicochemical properties, isoflavone composition, and antioxidant activity of tofu whey

11 Phytochemical profiling of underexploited Fabaceae species: Insights on the ontogenic and phylogenetic effects over isoflavone levels.

12 Comparative analysis of isoflavone aglycones using microwave-assisted acid hydrolysis from soybean organs at different growth times and screening for their digestive enzyme inhibition and antioxidant properties.

13 Effects of red clover (Trifolium pratense) isoflavones on the lipid profile of perimenopausal and postmenopausal women-A systematic review and meta-analysis.

14 The dietary isoflavone daidzein mitigates oxidative stress, apoptosis, and inflammation in CDDP-induced kidney injury in rats: Impact of the MAPK signaling pathway.

15 Effect of porcine reproductive and respiratory syndrome virus infection and soy isoflavone supplementation on carcass cutability and meat quality of pigs.

16 Quantitative Determination of Isoflavones by HPLC-UV Method and Antioxidant Activity of Trifolium longidentatum

17 production of isoflavones, daidzein and genistein in callus cultures of pueraria candollei wall. ex benth. var. mirifica

18 efeito imuno-histoquimico, molecular e morfológico das isoflavonas no útero de ratas the imunohistochemistry molecular and morphological effectcs of isoflavones on the rat uterus

19 factors affecting isoflavone content in soybean seeds grown in thailand

20 isoflavone content of soybean [<c>glycine max</c> (l). merr.] cultivars with different nitrogen sources and growing season under dry land conditions

21 radiation protection by an isoflavone, genistein: a study on the survivability of mice

22 efek inokulasi bakteri micrococcus luteus terhadap pertumbuhan jamur benang dan kandungan isoflavon pada proses pengolahan tempe (effect inoculation of micrococcus luteus to growth of mold and content isoflavone at tempe processing)

23 effect of red clover isoflavones over skin, appendages, and mucosal status in postmenopausal women

24 avaliação do endométrio em menopausadas após uso de isoflavonas endometrial evaluation in menopausal women after six months of isoflavones

25 a mouse model for studying nutritional programming: effects of early life exposure to soy isoflavones on bone and reproductive health

26 soy isoflavone protects myocardial ischemia/reperfusion injury through increasing endothelial nitric oxide synthase and decreasing oxidative stress in ovariectomized rats

27 isoflavones derived from glycine max (l.) merr. in the treatment of vaginal atrophy: a new frontier

28 agronomic characteristics, isoflavone content and kunitz trypsin inhibitor of vegetable soybean genotypes características agronômicas, teor de isoflavonas e inibidor de tripsina kunitz em genótipos de soja-hortaliça