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Keyword Connections

milk proteins
Journals
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1 the journal of nutrition
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Bibliographies
3
1 Whey Protein and Its Components Lactalbumin and Lactoferrin Affect Energy Balance and Protect against Stroke Onset and Renal Damage in Salt-Loaded, High-Fat Fed Male Spontaneously Hypertensive Stroke-Prone Rats.
2 antimicrobial activity of lactoferrin-related peptides and applications in human and veterinary medicine
3 Reduced IgE and IgG antigenic response to milk proteins hydrolysates obtained with the use of non-commercial serine protease from Yarrowia lipolytica
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