Keyword Connections

Soft Drinks

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Bibliographies

12

1 The Relationship Between Energy Drink Consumption, Caffeine Content, and Nutritional Knowledge Among College Students.

2 A discourse network analysis of UK newspaper coverage of the "sugar tax" debate before and after the announcement of the Soft Drinks Industry Levy.

3 Multi-walled carbon nanotubes modified with iron oxide and silver nanoparticles (MWCNT-Fe3O4/Ag) as a novel adsorbent for determining PAEs in carbonated soft drinks using magnetic SPE-GC/MS method

4 Parents' Perceptions and Responses to the UK Soft Drinks Industry Levy.

5 Impact of the announcement and implementation of the UK Soft Drinks Industry Levy on sugar content, price, product size and number of available soft drinks in the UK, 2015-19: A controlled interrupted time series analysis

6 the oslo health study: a dietary index estimating frequent intake of soft drinks and rare intake of fruit and vegetables is negatively associated with bone mineral density

7 voltammetric sensor for tartrazine determination in soft drinks using poly (p-aminobenzenesulfonic acid)/zinc oxide nanoparticles in carbon paste electrode

8 healthy nutrition and health-washing corporate discourses across three organizations in the fast food and soft drinks industry

9 knowledge, attitude, frequency and level of consumption regarding non-alcoholic carbonated soft drinks among students from two high schools in hanoi, vietnam in 2015

10 Consumption of sucrose-sweetened soft drinks increases plasma levels of uric acid in overweight and obese subjects: a 6-month randomised controlled trial.

11 Associations between soft drinks intake and primary dysmenorrhea among Chinese undergraduate female students.

12 Consumption of carbonated soft drinks among Ghanaian adolescents: associations with socio-demographic factors, health risk factors and psychological distress.