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carcass quality
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Bibliographies
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1 effect of photoperiod length and light intensity on some welfare criteria, carcass, and meat quality characteristics in broilers
2 performance of lambs fed alternative protein sources to soybean meal
3 avaliação econômica do uso da restrição alimentar qualitativa para suínos com elevado peso de abate economical evaluation of the use of qualitative feed restriction for pigs with high slaughter weight
4 effect of energy concentration on growth performance and carcass quality of iberian pigs reared under intensive conditions
5 effect of different level of energy and crude fiber from sawdust in diets on carcass quality of broiler
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