food microbiology

food microbiol ISSN 1095-9998 509 views

Indexed In

scopus ncbi ulakbim sci

Publications

68

ULAKBİM MEP: 0.965 Ödeme: 4825 Yılı: 2020

Details

Abbreviated Name: food microbiol
ISSN: 1095-9998

Publications/Year

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1

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Staphylococcus aureus and methicillin-resistant S. aureus (MRSA) in bulk tank milk, livestock and dairy-farm personnel in north-central and north-eastern Greece: Prevalence, characterization and genetic relatedness

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Mentha piperita L. essential oil inactivates spoilage yeasts in fruit juices through the perturbation of different physiological functions in yeast cells.

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Inactivation kinetics of beer spoilage bacteria (Lactobacillus brevis, Lactobacillus casei, and Pediococcus damnosus) during acid washing of brewing yeast.

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