| 26 |
Effects of integrated use of residual sulfur-enhanced biochar with effective microorganisms on soil properties, plant growth and short-term productivity of Capsicum annuum under salt stress
Abd, El-Mageed T.
Vol. 261 pp. 0-0
|
2020 |
2011
|
| 5 |
Application of genomic tools to avocado (Persea americana) breeding: SNP discovery for genotyping and germplasm characterization
Kuhn D.
Vol. 246 pp. 1-11
|
2019 |
518
|
| 3 |
Effects of heat shock and nitrogen shock pre-treatments on ripening heterogeneity of Hass avocados stored in controlled atmosphere
Hernández I.
Vol. 225 pp. 408-415
|
2017 |
384
|
| 8 |
Avocado fertilization: Matching the periodic demand for nutrients
Silber A.
Vol. 241 pp. 231-240
|
2018 |
379
|
| 4 |
Comparing ‘Iriet’ and ‘Ettinger’ avocado cultivars as pollinators of ‘Hass’ using SNPs for paternal identification
Stahl P.
Vol. 248 pp. 50-57
|
2019 |
341
|
| 1 |
Characterization of interspecific hybrids between flowering Chinese cabbage and broccoli
Wei Y.
Vol. 240 pp. 552-557
|
2018 |
323
|
| 9 |
Protein content, antioxidant activity, carbohydrates and photosynthesis in leaves of girdled stems of four olive cultivars
Annabi K.
Vol. 256 pp. 0-0
|
2019 |
320
|
| 2 |
Carboxyl methylcellulose (CMC) containing moringa plant extracts as new postharvest organic edible coating for Avocado (Persea americana Mill.) fruit
Tesfay S.
Vol. 226 pp. 201-207
|
2017 |
315
|
| 6 |
Cross- vs. self-pollination in ‘Hass’ avocados growing in coastal and inland orchards of Southern California
Davenport T.
Vol. 246 pp. 307-316
|
2019 |
303
|
| 10 |
Protein content, antioxidant activity, carbohydrates and photosynthesis in leaves of girdled stems of four olive cultivars
Annabi, K.
Vol. 256 pp. 0-0
|
2019 |
283
|
| 7 |
Possible contribution of impact injury at harvest to anthracnose expression in ripening avocado: A review
Perkins M.
Vol. 246 pp. 785-790
|
2019 |
278
|
| 33 |
Expression of etr1-1 gene in transgenic Rosa hybrida L. increased postharvest longevity through reduced ethylene biosynthesis and perception
Khatami, F.
Vol. 263 pp. 0-0
|
2020 |
252
|
| 24 |
Application of vermicompost improves strawberry growth and quality through increased photosynthesis rate, free radical scavenging and soil enzymatic activity
Zuo, Y.
Vol. 233 pp. 132-140
|
2018 |
244
|
| 58 |
competitive advantage: the complementarity between tce and rbv
, Fernanda Lazzari, João Alberto Sarate, Roberto Birch Gonçalves, Guilherme Bergmann Borges Vieira
Vol. 13 pp. -
|
2015 |
233
|
| 28 |
Raspberries and gooseberries in south Patagonia: Production, fruit quality, morphology and phenology in two environmental conditions
Birgi, J.
Vol. 258 pp. 0-0
|
2019 |
229
|
| 13 |
Quality assessment of typical common bean genotypes cultivated in temperate climate conditions and different growth locations
Nicoletto, C.
Vol. 256 pp. 0-0
|
2019 |
226
|
| 31 |
Postharvest quality indices of different durian clones at ripening stage and their volatile organic compounds
Tan, X.
Vol. 264 pp. 0-0
|
2020 |
223
|
| 21 |
The potential of vine rootstocks impacts on ‘Flame Seedless’ bunches behavior under cold storage and antioxidant enzyme activity performance
Lo'ay, A.
Vol. 260 pp. 0-0
|
2020 |
217
|
| 14 |
Hexanal formulation reduces rachis browning and postharvest losses in table grapes cv. ‘Flame Seedless’
Kaur, S.
Vol. 248 pp. 265-273
|
2019 |
212
|
| 12 |
Green manures and poultry feather effects on soil characteristics, growth, yield, and mineral contents of tomato
Adekiya, A.
Vol. 257 pp. 0-0
|
2019 |
210
|
