Keyword Connections

salvia officinalis l

Journals

1

1 Chemistry & biodiversity

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Bibliographies

12

1 Comparative Studies of Phytochemical Screening, HPLCPDAESI-MS/MSLC-HRESIMS Analysis, Antioxidant Capacity and in vitro Fermentation of Officinal Sage (Salvia officinalis L.) Cultivated in Different Biotopes of Northwestern Tunisia.

2 in vitro synergistic antibacterial activity of salvia officinalis l. and some preservatives

3 atr-ftir spectroscopy on intact dried leaves of sage (salvia officinalis l.) – chemotaxonomic discrimination and essential oil composition

4 Salvia officinalis L.(tibbi adacayi) uzerinde bir calisma

5 Topical anti-inflammatory activity of Salvia officinalis L. leaves: the relevance of ursolic acid

6 Supercritical CO2 extraction of Salvia officinalis L.

7 Evaluation of bioactive properties and phenolic compounds in different extracts prepared from Salvia officinalis L.

8 Antibacterial activity of the essential oils of Salvia officinalis L. and Salvia triloba L. cultivated in South Brazil

9 Tunisian Salvia officinalis L. and Schinus molle L. essential oils: Their chemical compositions and their preservative effects against Salmonella inoculated in minced beef meat

10 COMPONENTS AND ANTIMICROBIAL ACTIVITY OF ESSENTIAL OIL OF AERIAL PARTS OF SAGE (Salvia officinalis L.)

11 COMPONENTS AND ANTIMICROBIAL ACTIVITY OF ESSENTIAL OIL OF AERIAL PARTS OF SAGE (Salvia officinalis L.)

12 COMPONENTS AND ANTIMICROBIAL ACTIVITY OF ESSENTIAL OIL OF AERIAL PARTS OF SAGE (Salvia officinalis L.)