1 Improving plant transient expression through the rational design of synthetic 5' and 3' untranslated regions.

2 Engineering crystalline quasi-two-dimensional polyaniline thin film with enhanced electrical and chemiresistive sensing performances.

3 Oxygen and nitrogen are pro-carcinogens. Damage to DNA by reactive oxygen, chlorine and nitrogen species: measurement, mechanism and the effects of nutrition.

4 Prediction of Agro-Morphological and Nutritional Traits in Ethiopian Mustard Leaves ( A. Braun) by Visible-Near-Infrared Spectroscopy.

5 Broccoli by-products improve the nutraceutical potential of gluten-free mini sponge cakes

6 Initial evaluation of fruit of accessions of Persea schiedeana Nees for nutritional value, quality and oil extraction.

7 Optimal nutrient concentration ranges of ‘Hass’ avocado cauliflower stage inflorescences—potential diagnostic tool to optimize tree nutrient status and increase yield

8 Effect of spray and/or soil application of paclobutrazol, and spray application of potassium nitrate during flowering on new shoot growth and cropping of 'Mendez' avocado

9 Projected Long-Chain n-3 Fatty Acid Intake Post-Replacement of Vegetables Oils with Stearidonic Acid-Modified Varieties: Results from a National Health and Nutrition Examination Survey 2003-2008 Analysis.

10 Measuring nutritional knowledge using Item Response Theory and its validity in European adolescents.

11 Effects of NaCl and NaHCO3 stress on morphological growth and nutrient metabolism on selected avocados (Persea americana Mill.)

12 Evaluating the performance of spectral features and multivariate analysis tools to detect laurel wilt disease and nutritional deficiency in avocado

13 Avocado fertilization: Matching the periodic demand for nutrients

14 Nutraceuticals: do they represent a new era in the management of osteoarthritis? - a narrative review from the lessons taken with five products.

15 A potential role for avocado- and soybean-based nutritional supplements in the management of osteoarthritis: A review (Physician and Sportsmedicine (2010) 38, 2 (71-81))

16 Characterization of a Putrescine Transaminase From and its Application to the Synthesis of Benzylamine Derivatives.

17 Neutron Compton scattering investigation of sodium hydride: from bulk material to encapsulated nanoparticulates in amorphous silica gel.

18 Cyclodextrin-complexation effects on the low-frequency vibrational dynamics of ibuprofen by combined inelastic light and neutron scattering experiments.

19 Nutritional strategies to reduce methane emissions from cattle: Effects on meat eating quality and retail shelf life of loin steaks.

20 Growth performance, nutrient digestibility, and slaughter traits of male fattening lambs under different feeding standards.

21 Review on docosahexaenoic acid in poultry and swine nutrition: Consequence of enriched animal products on performance and health characteristics.

22 Insulin-like growth factor I, binding proteins -1 and -3, risk of type 2 diabetes and macronutrient intakes in men.

23 Gender inequalities in diet quality and their socioeconomic patterning in a nutrition transition context in the Middle East and North Africa: a cross-sectional study in Tunisia.

24 Corrigendum to “Factors determining the integration of nutritional genomics into clinical practice by Registered Dietitians” (Trends in Food Science & Technology (2017) 59 (139–147), (S0924224415301400) (10.1016/j.tifs.2016.11.005))

25 Nutrient limitation as a tool for the induction of secondary metabolites with antioxidant activity in basil cultivars

26 Premie nutrition: mother's milk may be best.

27 Functional quality in novel food sources: Genotypic variation in the nutritive and phytochemical composition of thirteen microgreens species.

28 Effect of six different cooking techniques in the nutritional composition of two fish species previously selected as optimal for renal patient’s diet

29 Halimium halimifolium: From the Chemical and Functional Characterization to a Nutraceutical Ingredient Design.

30 Exploiting chitosan and gold nanoparticles for antimycobacterial activity of in silico identified antimicrobial motif of human neutrophil peptide-1

31 Fluorescence imaging of ATP in neutrophils from patients with sepsis using organelle-localizable fluorescent chemosensors

32 Le désir d’une autre vie

33 Metals in sardine and anchovy from Greek coastal areas: Public health risk and nutritional benefits assessment.

34 "": A Draft Genome Assembly, Liver Transcriptome, and Nutrigenomics of the European Sardine, .

35 “Out of the Can”: A Draft Genome Assembly, Liver Transcriptome, and Nutrigenomics of the European Sardine, Sardina pilchardus

36 Evaluation of Paclobutrazol Spraying on Salinity Hardiness of Peach- Almond Hybrid (GF677) Rootstock

37 The effects of triazophos applied to transgenic Bt rice on the nutritional indexes, Nlvg expression, and population growth of Nilaparvata lugens Stål under elevated CO₂.

38 Caucasian endemic medicinal and nutraceutical plants: in-vitro antioxidant and cytotoxic activities and bioactive compounds.

39 Nutritional and chemical characterization of edible petals and corresponding infusions: Valorization as new food ingredients.

40 An Ontology to Standardize Research Output of Nutritional Epidemiology: From Paper-Based Standards to Linked Content.

41 Marstacimab, a tissue factor pathway inhibitor neutralizing antibody, improves coagulation parameters of ex vivo dosed haemophilic blood and plasmas.

42 Multi-omic analyses of exogenous nutrient bag decomposition by the black morel Morchella importuna reveal sustained carbon acquisition and transferring.

43 Effects of dietary multi-strain probiotics supplementation in a low fishmeal diet on growth performance, nutrient utilization, proximate composition, immune parameters, and gut microbiota of juvenile olive flounder (Paralichthys olivaceus).

44 Cold-Pressing Olive Oil in the Presence of Cryomacerated Leaves of or : Nutraceutical and Sensorial Features.

45 Intestinal Serum amyloid A suppresses systemic neutrophil activation and bactericidal activity in response to microbiota colonization.

46 Penempatan Posisi Multi Kamera Berdasarkan Gaya Sutradara Berbasis Logika Fuzzy

47 Curcumin: Biological, Pharmaceutical, Nutraceutical, and Analytical Aspects

48 Chlorogenic Acid: Recent Advances on Its Dual Role as a Food Additive and a Nutraceutical against Metabolic Syndrome

49 Altered Central Nutrient Sensing in Male Mice Lacking Insulin Receptors in Glut4-Expressing Neurons

50 Malnutrition in Home Care Patients

51 Efficacy of humanized single large doses of caspofungin on the lethality and fungal tissue burden in a deeply neutropenic murine model against Candida albicans and Candida dubliniensis

52 Utility of presepsin, soluble triggering receptor expressed on myeloid cells-1, and neutrophil CD64 for early detection of neonatal sepsis

53 Sera from patients with active pulmonary tuberculosis and their household contacts induce nuclear changes in neutrophils

54 Prevalence of multidrug-resistant Gram-negative pathogens isolated from febrile neutropenic cancer patients with bloodstream infections in Egypt and new synergistic antibiotic combinations

55 Incomplete recovery of the fecal flora of hematological patients with neutropenia and repeated fluoroquinolone prophylaxis

56 Long-term epidemiology of bacterial susceptibility profiles in adults suffering from febrile neutropenia with hematologic malignancy after antibiotic change

57 Pretreatment neutrophil–lymphocyte ratio: useful prognostic biomarker in hepatocellular carcinoma

58 Oleic acid-loaded nanostructured lipid carrier inhibits neutrophil activities in the presence of albumin and alleviates skin inflammation

59 Efficacy of humanized single large doses of caspofungin on the lethality and fungal tissue burden in a deeply neutropenic murine model against Candida albicans and Candida dubliniensis

60 Efficacy of humanized single large doses of caspofungin on the lethality and fungal tissue burden in a deeply neutropenic murine model against Candida albicans and Candida dubliniensis

61 Effects of Breed, Age, Body Condition Score, and Nutritional Status on Follicular Population, Oocyte Yield, and Quality in Three Cameroonian Zebus Cattle Bos indicus

62 Neutrino Physics in the Frontiers of Intensities and Very High Sensitivities 2018

63 Lysinibacillus sphaericus as a Nutrient Enhancer during Fire-Impacted Soil Replantation

64 Late-Onset Neutropenia after Rituximab Treatment for Adult-Onset Nephrotic Syndrome

65 Utility of presepsin, soluble triggering receptor expressed on myeloid cells-1, and neutrophil CD64 for early detection of neonatal sepsis

66 Sera from patients with active pulmonary tuberculosis and their household contacts induce nuclear changes in neutrophils

67 Prevalence of multidrug-resistant Gram-negative pathogens isolated from febrile neutropenic cancer patients with bloodstream infections in Egypt and new synergistic antibiotic combinations

68 Incomplete recovery of the fecal flora of hematological patients with neutropenia and repeated fluoroquinolone prophylaxis

69 Long-term epidemiology of bacterial susceptibility profiles in adults suffering from febrile neutropenia with hematologic malignancy after antibiotic change

70 Manuka Honey Modulates the Inflammatory Behavior of a dHL-60 Neutrophil Model under the Cytotoxic Limit

71 A Review of Native Wild Bee Nutritional Health

72 Nutritional, Physicochemical, and Sensorial Evaluation of Flat Bread Supplemented with Quinoa Flour

73 Storage and Flux of Nutrients in Disturbed and Undisturbed Tropical Moist Forest of Eastern Nepal

74 Preoperative Neutrophil-to-Lymphocyte Ratio Plus Platelet-to-Lymphocyte Ratio Predicts the Outcomes after Curative Resection for Hepatocellular Carcinoma

75 Oleic acid-loaded nanostructured lipid carrier inhibits neutrophil activities in the presence of albumin and alleviates skin inflammation

76 Time-of-Flight Neutron Diffraction (TOF-ND) Analyses of the Composition and Minting of Ancient Judaean “Biblical” Coins

77 Pretreatment neutrophil–lymphocyte ratio: useful prognostic biomarker in hepatocellular carcinoma

78 Malnutrition in Home Care Patients

79 Enteral Nutrition in Dementia: A Systematic Review

80 Health Food Supplements (“Health Food”) Highly Nutritious From Chlorella And Oil Catfish (Pangasius hypopthalmus)

81 Nutritional assessment of older adults with diabetes mellitus.

82 Nutritional Interventions and Considerations for the development of low calorie or sugar free foods.

83 Nutrition of women with hair loss problem during the period of menopause

84 Nutritional, functional properties, glycemic index and glycemic load of indigenous rice from North and East Borneo

85 Free sugar content, in vitro starch digestibility and predicted glycemic index of ready-to-eat breakfast cereals commonly consumed in Turkey: An evaluation of nutritional quality

86 Predicting glycemic index and glycemic load from macronutrients to accelerate development of foods and beverages with lower glucose responses

87 Postprandial glycemic response in a non-diabetic adult population: the effect of nutrients is different between men and women.

88 Strengths and limitations of computer assisted telephone interviews (CATI) for nutrition data collection in rural Kenya.

89 Agroforestry suitability analysis based upon nutrient availability mapping: A GIS based suitability mapping

90 Nutrition Campaign Knowledge and Dietary Behavior in Middle School Students.

91 Effects of limit-feeding diets with different forage-to-concentrate ratios on nutrient intake, rumination, ruminal fermentation, digestibility, blood parameters and growth in Holstein heifers.

92 Microplastic in the sediments of a highly eutrophic tropical estuary.

93 Pretreatment prognostic nutritional index as a novel biomarker in non-small cell lung cancer patients treated with immune checkpoint inhibitors.

94 "This conflict has turned me into a Doctor, Nurse and Nutritionist at the same time": How peer support among HIV-positive IDPs created opportunities for care in conflict-stricken Kabaré, Congo DR

95 Integrating immunisation services into nutrition sites to improve immunisation status of internally displaced persons' children living in Bentiu protection of civilian site, South Sudan.

96 Integrating immunisation services into nutrition sites to improve immunisation status of internally displaced persons’ children living in bentiu protection of civilian site, south sudan

97 A cash-based intervention and the risk of acute malnutrition in children aged 6–59 months living in internally displaced persons camps in Mogadishu, Somalia: A non-randomised cluster trial

98 Laplacian energy of a complex neutrosophic graph

99 Effects of pectin and emulsifiers on the physical and nutritional qualities and consumer acceptability of wheat composite dough and bread.

100 Utilization of bambara groundnut (Vigna subterranea (L.) Verdc.) for sustainable food and nutrition security in semi-arid regions of Zimbabwe.

101 Nitrate inhibition of N fixation and its effect on micronutrient accumulation in shoots of soybean ( L. Merr.), Bambara groundnut ( L. Vedc) and Kersting's groundnut ().

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