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Keyword Connections
rapeseed
Journals
5
1
PloS one
2
Ecotoxicology and environmental safety
3
The Science of the total environment
4
plant biotechnology journal
5
tag theoretical and applied genetics theoretische und angewandte genetik
Research Groups
0
No Research Group Connected
Bibliographies
37
1
Ultrasonic seed treatment improved cadmium (Cd) tolerance in Brassica napus L.
2
Ecological challenges in life cycle assessment and carbon budget of organic and conventional agroecosystems: A case from Lithuania.
3
Elevating seed oil content in a polypoid crop by induced mutations in SEED FATTY ACID REDUCER genes.
4
Changes in tannin and saponin components during co-composting of Camellia oleifera Abel shell and seed cake.
5
Haplotype diversity underlying quantitative traits in Canadian soybean breeding germplasm.
6
variability of yield determining components in winter rapeseed (brassica napus l.) and their correlation with seed yield
7
Potential effects of rapeseed peptide Maillard reaction products on aging-related disorder attenuation and gut microbiota modulation in d-galactose induced aging mice.
8
Gas Chromatography-Ion Mobility Spectrometry Detection of Odor Fingerprint as Markers of Rapeseed Oil Refined Grade.
9
Rice straw- and rapeseed residue-derived biochars affect the geochemical fractions and phytoavailability of Cu and Pb to maize in a contaminated soil under different moisture content.
10
The effects of supercritical carbon dioxide extraction and cold-pressed hexane extraction on the chemical composition and feeding value of rapeseed meal for broiler chickens.
11
Effective editing for lysophosphatidic acid acyltransferase 2/5 in allotetraploid rapeseed ( L.) using CRISPR-Cas9 system.
12
Effects of Plant Residue, Root Exudate and Juvenile Plants of Rapeseed (Brassica napus L.) on the Germination, Growth, Yield, and Quality of Subsequent Crops in Successive and Rotational Cropping Systems
13
Analysis of Nonisothermal Crystallization of Rapeseed Oil by Deconvolution of Differential Scanning Calorimetry Curve.
14
Ecological and economic benefits of planting winter rapeseed (Brassica rapa L.) in the wind erosion area of northern China.
15
Impact of Dietary Supplementation of Fermented Rapeseed with or without Macroalgae on Performance and Health of Piglets Following Omission of Medicinal Zinc from Weaner Diets.
16
Contrasting effects of biochar and hydrothermally treated coal gangue on leachability, bioavailability, speciation and accumulation of heavy metals by rapeseed in copper mine tailings.
17
Cold-pressed rapeseed (Brassica napus) oil: Chemistry and functionality
18
Effects of long-term feeding of rapeseed meal on skeletal muscle transcriptome, production efficiency and meat quality traits in Norwegian Landrace growing-finishing pigs.
19
Physiological maturity as a function of seed and pod water concentration in spring rapeseed (Brassica napus L.)
20
Inheritance and Molecular Characterization of a Novel Mutated AHAS Gene Responsible for the Resistance of AHAS-Inhibiting Herbicides in Rapeseed (Brassica napus L.)
21
Inheritance and Molecular Characterization of a Novel Mutated AHAS Gene Responsible for the Resistance of AHAS-Inhibiting Herbicides in Rapeseed (Brassica napus L.)
22
interaction of n residues of maize cropping and n fertilizer on seed and oil yield of rapeseed
23
effect of different levels of rapeseed meal and canola meal on broiler production performance and carcass characteristics
24
ruminal degradability of dry matter and crude protein from moist dehulled lupin and extruded rapeseed meal degradabilidad ruminal de la materia seca y de la proteína cruda de lupino descascarado y torta de raps extruidos
25
the battery of silos for rapeseed - the impact of the building quality and exploitation conditions on the technical state of the object
26
identification and characterization of a glyoxalase i gene in a rapeseed cultivar with seed thermotolerance
27
Impact of Power Ultrasound on Antihypertensive Activity, Functional Properties, and Thermal Stability of Rapeseed Protein Hydrolysates
28
biodiesel from rapeseed variety "banaćanka" using koh catalyst
29
morphological, photosynthetic and physiological responses of rapeseed leaf to different combinations of red and blue lights at the rosette stage
30
erratum: a candidate gene-based association study of tocopherol content and composition in rapeseed (brassica napus)".
31
Plant protein hydrolysates as fish fry feed in aquaculture. Hydrolysis of rapeseed proteins by an enzyme complex from king crab hepatopancreas
32
Determination of Total Antioxidant Capacity of Rapeseed and Its By-Products by a Novel Cerium Oxide Nanoparticle-Based Spectrophotometric Method - Food Analytical Methods
33
Fluorescence and UV-VIS Spectroscopy to Determine the Quality Changes of Rapeseed Oil Fortified with New Antioxidant After Storage Under Various Conditions - Food Analytical Methods
34
Comparison of Two Analytical Methods for Assessing Antioxidant Capacity of Rapeseed and Olive Oils - Journal of the American Oil Chemists' Society
35
Effect of new antioxidants: phenolipids on quality of fried French fries and rapeseed oil - Journal of Food Science and Technology
36
Effect of Hydrothermal Treatment of Rapeseed on Antioxidant Capacity of the Pressed Rapeseed Oil - Journal of the American Oil Chemists' Society
37
Optimization of Ultrasound-Assisted Extraction Procedure to Determine Antioxidant Capacity of Rapeseed Cultivars - Food Analytical Methods