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Product Development: Okra (Abelmoschus Esculentus) Chips with Localized Fish Powder  

Pinky Gumogda; Anatrisha Siocon; Reyjan Nopasa; Yusseph Untong; Bai Aleeyah Nor Luminog; Bai Jonalizah Aizah Midtimbang; Benladin Nungga; Datu Norjieve Pinguiaman; Hayeza Datucan — Psychology and Education: A Multidisciplinary Journal (2025)

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APA APA 7th

Gumogda, P., Siocon, A., Nopasa, R., Untong, Y., Luminog, B. A. N., Midtimbang, B. J. A., Nungga, B., Pinguiaman, D. N., & Datucan, H. (2025). Product Development: Okra (Abelmoschus Esculentus) Chips with Localized Fish Powder . Psychology and Education: A Multidisciplinary Journal, 36(7), 776-782. https://doi.org/10.70838/pemj.360704

MLA MLA 9th

Gumogda, Pinky, et al.. "Product Development: Okra (Abelmoschus Esculentus) Chips with Localized Fish Powder ." Psychology and Education: A Multidisciplinary Journal, vol. 36, no. 7, 2025, pp. 776-782. DOI: 10.70838/pemj.360704.

CHI Chicago

Gumogda, Pinky, Anatrisha Siocon, Reyjan Nopasa, Yusseph Untong, Bai Aleeyah Nor Luminog, Bai Jonalizah Aizah Midtimbang, Benladin Nungga, Datu Norjieve Pinguiaman, and Hayeza Datucan. "Product Development: Okra (Abelmoschus Esculentus) Chips with Localized Fish Powder ." Psychology and Education: A Multidisciplinary Journal 36, no. 7 (2025): 776-782. https://doi.org/10.70838/pemj.360704.

HAR Harvard

Gumogda, P., Siocon, A., Nopasa, R., Untong, Y., Luminog, B. A. N., Midtimbang, B. J. A., Nungga, B., Pinguiaman, D. N. & Datucan, H. (2025) 'Product Development: Okra (Abelmoschus Esculentus) Chips with Localized Fish Powder ', Psychology and Education: A Multidisciplinary Journal, 36(7), pp. 776-782. doi: 10.70838/pemj.360704.

IEEE IEEE

P. Gumogda, A. Siocon, R. Nopasa, Y. Untong, B. A. N. Luminog, B. J. A. Midtimbang, B. Nungga, D. N. Pinguiaman, and H. Datucan, "Product Development: Okra (Abelmoschus Esculentus) Chips with Localized Fish Powder ," Psychology and Education: A Multidisciplinary Journal, vol. 36, no. 7, pp. 776-782, 2025. doi: 10.70838/pemj.360704.

VAN Vancouver

Gumogda P, Siocon A, Nopasa R, Untong Y, Luminog BAN, Midtimbang BJA, Nungga B, Pinguiaman DN, Datucan H. Product Development: Okra (Abelmoschus Esculentus) Chips with Localized Fish Powder . Psychology and Education: A Multidisciplinary Journal. 2025;36(7):776-782. doi: 10.70838/pemj.360704.

BIB BibTeX

@article{pinky2025,
  title     = {Product Development: Okra (Abelmoschus Esculentus) Chips with Localized Fish Powder

&nbsp;},
  author    = {Pinky Gumogda and Anatrisha Siocon and Reyjan Nopasa and Yusseph Untong and Bai Aleeyah Nor Luminog and Bai Jonalizah Aizah Midtimbang and Benladin Nungga and Datu Norjieve Pinguiaman and Hayeza Datucan},
  journal   = {Psychology and Education: A Multidisciplinary Journal},
  volume    = {36},
  number    = {7},
  pages     = {776-782},
  year      = {2025},
  doi       = {10.70838/pemj.360704},
}