Cite This Article

Acceptability and Marketability of Makonbati Noodles

Edgelyn Jacinto — Psychology and Education: A Multidisciplinary Journal (2023)

APA APA 7th

Jacinto, E. (2023). Acceptability and Marketability of Makonbati Noodles. Psychology and Education: A Multidisciplinary Journal, 10(9), 934-950. https://doi.org/10.5281/zenodo.8159098

MLA MLA 9th

Jacinto, Edgelyn. "Acceptability and Marketability of Makonbati Noodles." Psychology and Education: A Multidisciplinary Journal, vol. 10, no. 9, 2023, pp. 934-950. DOI: 10.5281/zenodo.8159098.

CHI Chicago

Jacinto, Edgelyn. "Acceptability and Marketability of Makonbati Noodles." Psychology and Education: A Multidisciplinary Journal 10, no. 9 (2023): 934-950. https://doi.org/10.5281/zenodo.8159098.

HAR Harvard

Jacinto, E. (2023) 'Acceptability and Marketability of Makonbati Noodles', Psychology and Education: A Multidisciplinary Journal, 10(9), pp. 934-950. doi: 10.5281/zenodo.8159098.

IEEE IEEE

E. Jacinto, "Acceptability and Marketability of Makonbati Noodles," Psychology and Education: A Multidisciplinary Journal, vol. 10, no. 9, pp. 934-950, 2023. doi: 10.5281/zenodo.8159098.

VAN Vancouver

Jacinto E. Acceptability and Marketability of Makonbati Noodles. Psychology and Education: A Multidisciplinary Journal. 2023;10(9):934-950. doi: 10.5281/zenodo.8159098.

BIB BibTeX

@article{edgelyn2023,
  title     = {Acceptability and Marketability of Makonbati Noodles},
  author    = {Edgelyn Jacinto},
  journal   = {Psychology and Education: A Multidisciplinary Journal},
  volume    = {10},
  number    = {9},
  pages     = {934-950},
  year      = {2023},
  doi       = {10.5281/zenodo.8159098},
}