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european food research and technology

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Indexed In
scopus ulakbim
Publications
10
ULAKBİM MEP: 427 Ödeme: 2135 Yılı: 2019

Details

Abbreviated Name
european food research and technology
ISSN
—

Publications/Year

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Processing effects on antioxidant, glucosinolate, and sulforaphane contents in broccoli and red cabbage
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fiscalidad y medioambiente: estado de la cuestión
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