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Abstract
This research examines the potential of coconut husks (Cocos nucifera exocarp) as a sustainable alternative to traditional charcoal. With increasing coconut production in tropical regions, there is a substantial amount of unused coconut husks, presenting an opportunity for alternative uses. This study evaluated the physical and chemical properties of coconut husk charcoal, including heating value, ash content, and volatile matter, and compared these properties with conventional charcoal. An experimental methodology was employed, producing two types of coconut charcoal: briquettes and flakes. The study found that while the briquettes initially struggled due to binding agent issues, the flakes performed better, demonstrating that coconut husk charcoal could maintain a fire intensity similar to traditional charcoal. Additionally, the use of coconut husk reduces greenhouse gas emissions compared to traditional methods. The findings suggest that coconut husk charcoal is a viable and sustainable alternative, providing environmental and economic benefits by utilizing agricultural waste effectively.
