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Keyword Connections
fortification
Journals
2
1
Scientific reports
2
Maternal and child health journal
Research Groups
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Bibliographies
33
1
pengembangan perekat likuid dan papan partikel dari limbah tandan kosong sawit
2
Analytical Chemistry Methods of Estimating the Hydraulic Lime Characteristics of Mortars from a Spanish Colonial Period Fortification in the Philippines: Perspective of a Southeast Asian Country | Mga Pamamaraan ng Suriing Kapnayan sa Pagtantya ng Katangiang Haydroliko ng Apog sa Argamasa na Mula sa Isang Panahon ng Kastilang Kuta sa Pilipinas: Pananaw ng Isang Bansa sa Timog-Silangang Asya
3
Characterizing the pH-Dependent Release Kinetics of Food-Grade Spray Drying Encapsulated Iron Microcapsules for Food Fortification.
4
Simultaneous Biofortification of Wheat with Zinc, Iodine, Selenium, and Iron through Foliar Treatment of a Micronutrient Cocktail in Six Countries.
5
Use of monitoring data to improve implementation of a home fortification program in Bihar, India
6
Comparison of iodine status pre- and post-mandatory iodine fortification of bread in South Australia: a population study using newborn thyroid-stimulating hormone concentration as a marker.
7
Role of public-private partnership in micronutrient food fortification.
8
In vitro antioxidant, antithrombotic, antiatherogenic and antidiabetic activities of Urtica dioica, Sideritis euboea and Cistus creticus water extracts and investigation of pasta fortification with the most bioactive one.
9
Quality enrichment and preservation of shrimp by fortification with fishes and flours employing fast vacuum-drying
10
Zinc oxide nanoparticles alleviate drought-induced alterations in sorghum performance, nutrient acquisition, and grain fortification.
11
Effect of vitamin D2 fortification using Pleurotus ostreatus in a whole-grain cereal product on child acceptability
12
Provitamin A Biofortification of Durum Wheat through a TILLING Approach.
13
Not all grains are created equal: Gluten-free products not included in mandatory folate fortification
14
A novel framework for analysing stakeholder interest in healthy foods: A case study on iodine biofortification.
15
Continued selenium biofortification of carrots and broccoli grown in soils once amended with Se-enriched S. pinnata
16
Exploring the role of zinc fertilization methods for agronomic bio-fortification and its impact on phenology, growth and yield characteristics of maize
17
Fortification of an Aquafeed with Potassium Chloride Does Not Improve Survival of Juvenile Australian Snapper Pagrus auratus Reared in Potassium Deficient Saline Groundwater
18
Iron fortification of skim milk: Minerals and 57Fe Mössbauer study
19
Randomized comparison of 3 types of micronutrient supplements for home fortification of complementary foods in Ghana: effects on growth and motor development
20
Calcium, magnesium, phosphorus and vitamin D fortification of complementary foods
21
Randomized comparison of 3 types of micronutrient supplements for home fortification of complementary foods in Ghana: effects on growth and motor development
22
prevalência e distribuição espacial de defeitos do tubo neural no estado de são paulo, brasil, antes e após a fortificação de farinhas com ácido fólico prevalencia y distribución espacial de defectos del tubo neural en el estado de são paulo, brasil, antes y después del enriquecimiento de harinas con ácido fólico prevalence and spatial distribution of neural tube defects in são paulo state, brazil, before and after folic acid flour fortification
23
biofortification and phytoremediation of selenium in china
24
physiological limits to zinc biofortification of edible crops
25
chemopreventive functional food through selenium biofortification of cauliflower plants
26
barley grain enrichement with essential elements by agronomic biofortification
27
fortification of table olive packing with the potential probiotic bacteria lactobacillus pentosus tomc-lab2
28
les etapes d’édification de la fortification de horodca mică
29
late roman fortifications in the leskovac basin in relation to urban centres
30
In Situ β-Glucan Fortification of Cereal-Based Matrices by Pediococcus parvulus 2.6: Technological Aspects and Prebiotic Potential
31
In Situ β-Glucan Fortification of Cereal-Based Matrices by Pediococcus parvulus 2.6: Technological Aspects and Prebiotic Potential
32
DEVELOPMENT OF LITHIUM–CONTAINING FEED ADDITIVE AND ITS USE FOR FORTIFICATION OF CHICKEN BROILERS MEAT AND BY-PRODUCTS
33
Modelling vitamin D food fortification among Aboriginal and Torres Strait Islander peoples in Australia
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