Extending the 3D food printing tests at high speed. Material deposition and effect of non-printing movements on the final quality of printed structures

Extending the 3D food printing tests at high speed. Material deposition and effect of non-printing movements on the final quality of printed structures

Derossi, A.
journal of food engineering 2020 Vol. 275 pp. 0-0
64
derossi2020extendingjournal

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10.1016/j.jfoodeng.2019.109865
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