Nutrition of Plants through the Stomatoms
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Nutrition of Plants through the Stomatoms

Turayeva Gulzoda Suyunovna;Qlicheva Nafosat Kabulovna;Qlichyeva Nafisa Kabulovna;Mamajonov Madaminbek Doniyorbek o’g’li;Toshpulatova Muxlisa Bahrom qizi;
International Journal of Biological Engineering and Agriculture 2022 Vol. 1 pp. 80-81
158
Suyunovna2022internationalNutrition

Abstract

The article shows the main source of the energy component of plant nutrition. Theoretical studied photosynthesis, a biochemical reaction for the synthesis of hydrocarbons from water and carbon dioxide. The energy of light in this process is stored in the form of a chemical bond of carbon and hydrogen, and the oxygen that plants do not need is released into the atmosphere.

Keywords

air carbon oxygen nitrogen light plant nutrition main source water and soil

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449
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