Food-Borne Botulism in Alaska, 1947–1985: Epidemiology and Clinical Findings
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Food-Borne Botulism in Alaska, 1947–1985: Epidemiology and Clinical Findings

Wainwright, Robert B.;Heyward, William L.;Middaugh, John P.;Hatheway, Charles L.;Harpster, Annette P.;Bender, Thomas R.;
The Journal of infectious diseases 1988 Vol. 157 pp. 1158-1162
76
b.1988thefood-borne

Abstract

Abstract. We reviewed records of all food-borne outbreaks of botulism in Alaska from 1947 through 1985. Fifty-nine confirmed or suspected outbreaks with 156 cas

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http://dx.doi.org/10.1093/infdis/157.6.1158

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