Nutrition and Micronutrient Therapy in Critical Illness Should be Individualized
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Nutrition and Micronutrient Therapy in Critical Illness Should be Individualized

Berger MM;;
jpen journal of parenteral and enteral nutrition 2020 pp. -
245
mm2020jpen.nutrition

Abstract

Critically ill (ICU) patients are characterized organ failure, intense inflammatory response, insulin resistance, and altered metabolic response. The sicker the patient, the higher the threat to the nutritional and micronutrient status will be. In addition many patients start the ICU stay with an al …

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National Center for Biotechnology Information NCBI NLM MEDLINE pubmed abstract nih national institutes of health national library of medicine pmid:32829498 doi:10.1002/jpen.2002 mette m berger

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